Sakai Takayuki Inox Chinese chef's knife 22.5cm ATY843

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Size (cm): 22.5

Width x Depth (mm): 225 x 110

Total length (mm): 320

Weight (g): 540

Thickness (mm): 2


Sakai Takayuki Inox Chinese Chef's Knife Material: Stainless Steel
[Uses of Chinese Chef's Knife]
Thin Blade: For cutting soft items meat vegetables and appetizers
Medium Blade: For meat vegetables chicken fish and versatile use
Thick Blade: For cutting bones in meat fish etc.
Bone Cutter: For cutting bones

*The size shown for the knife represents the blade length.

[Manufacturer/Brand]
Aoki Hamono Seisakusho / 青木刃物製作所 / Aoki Hamono

[Knife Showcase 003]


[101]


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Payment
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We accept CreditCard.

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International Shipping
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Your order will be dispatched to you within 5 business days from the date of payment.

Please note - we cannot undervalue orders, or mark them as a gift.

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About Us
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We are a Japanese store specializing in Japanese high-quality products. Please let us hear from you with any inquiries you may have about our products. Happy shopping!