The spatulas are designed for use with cast iron skillets and flat top griddles. Heavy duty construction to withstand the rigors of professional kitchens, and suitable for the avid home cook. The heavy gauge 420 Stainless Steel blade eliminates flex in order to complete tough scraping tasks and press smash burgers with ease, and a precision beveled edge so it can slide beneath eggs or rough chop ingredients as they cook. Single piece hardwood handle.
Hardened Stainless Steel For Even Cast Iron Skillet Surface Leveling
Precision Beveled Straight Edge for Optimal Food Release
Comfortable Heat Resistant Single Piece Hardwood Handle
Heavy Duty Construction For Extreme Durability
Stiff Heavy Gauge Steel Eliminates Flex For Smash Burgers and Tough Scraping Tasks