1. For U.S. Buyers

Import duties are already included in the item price and shipping cost. You will not need to pay any additional customs duties. Please purchase with confidence.

2. For Buyers Outside the U.S.

Import duties and taxes are NOT included in the item price or shipping cost. These charges are the buyer's responsibility. However, please note that the item price already reflects the U.S. import duties. If you would like to discuss the price, feel free to send us an Offer or Message.

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Description


Set Contents: Uncolored Tsubozuke (120g x 1)
Tsubozuke (100g x 1)
Takana (Green Mustard Greens) in Ochazuke (100g x 1)
Domestic Dried Daikon Radish Karinko (100g x 1)
Nama Sakura Tsubozuke (120g x 1)
Satsuma Pickled Rice Topping (90g x 1)
Ingredients [Tsubozuke (Pickled in a Pot) 120g] Dried Daikon (Domestic), Pickling Ingredients [Sugars (Isomerized Corn Syrup, Sugar), Soy Sauce, Brewed Vinegar, Salt, Hydrolyzed Protein] (Contains Wheat and Soybeans)

[Tsubozuke (Pickled in a Pot)] Dried Daikon (Domestic), Pickling Ingredients [Sugars (Isomerized Corn Syrup, Sugar), Soy Sauce, Salt, Brewed Vinegar, Hydrolyzed Protein, Chili Pepper/Sorbitol, Seasoning (Amino Acids, etc.), Alcohol, Acidulant, Sweetener (Licorice), Preservative (Potassium Sorbate), Coloring (Yellow 4, Yellow 5), (Contains Wheat and Soybeans)

[Ochazuke Takana] Takana (Domestic), Pickling Ingredients [Soy Sauce, Sugar, Vegetable Oil, Sesame, Salt, Chili Pepper, Hydrolyzed Protein/Seasoning (Amino Acids, etc.), Coloring (Turmeric), Acidulant, (Contains Wheat, Soybeans, and Sesame)

[Domestic Wariboshi Daikon (Dried Daikon) Karinko: Daikon (Japanese radish), Kelp (Japanese kelp), Pickling Ingredients (soy sauce, isomerized liquid sugar, salt, protein hydrolysate) / Sorbitol, Seasonings (amino acids, etc.), Acidulant, Alcohol, Caramel Color, Sweeteners (Licorice, Acesulfame K), (Contains wheat and soy)

Sakura Tsubozuke: Shio-oshi Daikon (Japanese radish), Pickling Ingredients [Sugars (isomerized liquid sugar, sugar), soy sauce, Brewed vinegar, salt, Dried bonito, protein hydrolysate / Sorbitol] , seasonings (amino acids, etc.), acidulant, preservative (potassium sorbate), sweetener (licorice, stevia), flavoring, coloring (Red 106), (contains wheat and soy)

[Satsuma Pickle Furikake] Sakurajima Daikon (from Kagoshima Prefecture), sake lees, salt, sugar, alcohol, sesame, kelp, bonito flakes, protein hydrolyzate/sorbitol, seasonings (amino acids), sweetener (licorice, stevia), preservative (potassium sorbate), (contains soy and sesame)
Best before date [Tsubo-zuke (uncolored pickles) 120g] Best before: 90 days from the date of manufacture
[Tsubo-zuke] Best before: 180 days from the date of manufacture
[Ochazuke Takana] Best before: 180 days from the date of manufacture
[Domestic Dried Daikon Radish Karinko] Best before: 180 days from the date of manufacture
[Sakura Tsubo-zuke] Best before: 180 days from the date of manufacture
[Satsuma Pickled Furikake] Best before: 180 days from the date of manufacture
Nutrition Information [Tsubo-zuke (uncolored pickles)]
Calories: 71kcal
Protein: 1.9g
Fat: 0.2g
Carbohydrates: 15.5g
Sodium: 5.3g

[Tsubo-zuke]
Calories: 110kcal
Protein: 0.5g
Fat: 0.1g
Carbohydrates: 24.7g
Sodium: 5.1g

[Takana Pickles]
Calories: 80kcal
Protein: 1.8g
Fat 3.4g
Carbohydrates 13.2g
Sodium equivalent 3.8g

[Domestic Dried Daikon Radish Karinko]
Calories 100kcal
Protein 2.9g
Fat 0.1g
Carbohydrates 21.8g
Sodium equivalent 4.0g

[Sakura Tsubozuke]
Calories 87kcal
Protein 2.1g
Fat 0.2g
Carbohydrates 19.2g
Sodium equivalent 5.5g

[Satsuma Pickle Furikake]
Calories 158kcal
Protein 5.4g
Fat 1.8g
Carbohydrates 29.9g
Sodium equivalent 4.3g
Storage: Store at room temperature, away from direct sunlight.

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