Description

Bay leaves add dimension to a wide range of soups, sauces, and stews, especially those containing chicken and beef. Seafood benefits from steaming with a leaf or two. Break a leaf and add to your favorite marinade recipes. Essential for tomato sauces and stocks. Remove before serving. All natural, salt free, no MSG, no preservatives, non-irradiated.

 

Ingredients

Bay Leaves

Nutrition Information

• Specialty
• Natural
• Kosher