Honest to Goodness: Honestly Good Food from Mr. Lincoln's Hometown, authored by Susan Helm and published by The Cookbook Marketplace in 1990, is a delightful hardcover cookbook that stands out with its unique blend of nostalgia and practicality. Spanning 222 pages, this vintage and collectible gem not only showcases regional flavors from Springfield, Illinois, but also serves as a testament to the rich culinary heritage surrounding one of America's most beloved historical figures, Abraham Lincoln. The book appeals to both home cooks and collectors alike, making it a worthy addition to any kitchen library. Its engaging design includes an easy access index, allowing readers to navigate recipes quickly, ensuring that meal preparation is not just simple, but also enjoyable.

One of the most compelling selling points of Honest to Goodness is its authenticity. The recipes reflect the values and tastes of local traditions, presenting hearty and wholesome meals that resonate with the roots of American cooking. This cookbook is not merely a tool for fostering culinary skills; it embodies a piece of history that resonates with the heart. As a collectible item, it captivates those who appreciate kitchen memorabilia with its charming illustrations and historical context. Whether you're searching for reliable recipes or an extraordinary piece to elevate your cookbook collection, this out-of-print treasure delivers on both fronts while preserving the spirit of the community that once nourished a nation.

New Store Stock from Bookstore Inventory. May be Minor Retail Shelf Wear.