Soursop leaves are a rich source of vitamins and minerals that are important for maintaining good health. Soursop leaf tea contains various vitamins and minerals, including vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), iron, calcium, and potassium.

Vitamin C is an important antioxidant that helps protect the body from damage caused by free radicals. It also plays a vital role in collagen synthesis and supports the immune system. Soursop leaf tea is a good source of vitamin C, with one cup providing up to 7% of the recommended daily intake.

Vitamin B1 and B2 are essential for energy metabolism and the proper functioning of the nervous system. Soursop leaf tea contains both vitamins, with one cup providing up to 5% of the recommended daily intake for each vitamin.

Iron is important for the production of red blood cells and the transportation of oxygen throughout the body. Soursop leaf tea contains a small amount of iron, with one cup providing up to 1% of the recommended daily intake.

Calcium and potassium are important minerals that are necessary for maintaining healthy bones and muscles. Soursop leaf tea contains both minerals, with one cup providing up to 2% of the recommended daily intake for calcium and 3% for potassium.

Overall, soursop leaf tea can be a nutritious and healthy beverage that provides a range of vitamins and minerals to support good health.