Cast Iron Reversible Stovetop Camping Grill/Griddle 18” X 10” NEW Free Ship.

18-Inch Cast Iron Reversible Grill/Griddle

- Double Sided and Double Handled Cast Iron Grill/Griddle

Features:

- Double sided make it versatile. Use the flat side for pancakes, eggs, crispy pizza etc., the ribbed side for meats, steaks, broil and more.

- Handles on each side are easy to grip.

- Great for both indoor and outdoor use.

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Occasional:

This cast iron Grill/Griddle works on any cooktops including: gas, electric, ceramic and over the campfire.

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Package Included:

1 x Cast Iron Grill/Griddle

1 x Season Instruction

Measurements:

18-In Length, 10-In width

Note:

- The cast iron grill/griddle comes pre-seasoned by factory. For the better seasoning become, we recommend you reseason it before first use and maintain after each use.

How to Clean:

Wash with hot water, Dry, Scott towel with cooking oil on that scott towel and wipe all over it.

How to Season a Pan

1. Thoroughly wash your new grill/griddle in hot water.

2. Place the grill/griddle in your preheated oven for a few minutes before continuing to make sure that it is completely dry.

3. Coat the grill/griddle with grease or oil. (Do this with the whole pan, not just the cooking surface, to reduce the possibility of external rust.)

4. Bake your grill/griddle in a 350 degrees oven for an hour.

5. Let the grill/griddle cool, and wipe off any excess oil.

For best results, do this two or three times, though the grill/griddle can be satisfactory after a single treatment.