Fujijin Soy Sauce - Fujijin Katsuo Shōyu (Bonito Soy Sauce) 360mlThis is a flavorful dashi-infused soy sauce that blends the aroma of bonito flakes with naturally brewed soy sauce.

Please use it in dishes such as pickles, ohitashi (boiled greens), grilled fish, rolled omelets (tamagoyaki), nattō (fermented soybeans), chilled tofu (hiyayakko), boiled tofu (yudōfu), sashimi, simmered dishes, and udon noodles. 

It is recommended for those who prioritize both health and taste, as it has reduced salt content (12%) (ast).

Ingredients:

Soy sauce (contains soybean, domestically manufactured), Bonito flake extract (contains wheat, mackerel), Sugar, Salt, Yeast extract / Seasoning (Amino acids, etc.), Alcohol, Caramel coloring, Acidulant, Acetic acid, Vitamin B1 (Contains wheat, soybean, and mackerel in part)

--------Japanese-----

本醸造しょうゆにかつお節の風味をブレンドした風味豊かなだし入りしょうゆです。

漬物、おひたし、焼魚、たまご焼き、納豆、冷奴、湯豆腐、お刺身、煮物、うどん等の料理にご使用ください。

塩分控えめ(12%)(※)ですので健康と味にこだわる方におすすめです。

原材料名

醤油（大豆を含む、国内製造）、かつお節エキス（小麦・さばを含む）、砂糖、食塩、酵母エキス／調味料（アミノ酸等）、アルコール、カラメル色素、酸味料、酢酸、ビタミンB1(原材料の一部に小麦、大豆、さばを含む)