A fine George II silver soup tureen by John Jacob’s, London, 1749. 3.5 liter capacity. The cover a beautifully crafted replacement in the correct style of the period. The arms are those of Calverley and Blackett with Blackett in pretense, for William Caverley of Caverley who became the 2nd Baronet on the death of his father in 1749, and his wife Elizabeth, daughter and heir of Sir William Blackett, Baronet of Newcastle.
Measuring 14” in height by 9” in depth.
Weighing 144.23 ounces (131 Troy ounces)
John Jacobs (fl. 1749 – London)
An accomplished mid-18th-century London silversmith, John Jacobs registered his first mark in 1749 while working from Clerkenwell, a district renowned for artisanal excellence. His output reflects the graceful Rococo influence of the period, with notable examples including finely chased cream jugs, teapots, and sauceboats. Jacobs’ silver is distinguished by its harmonious proportions, restrained ornamentation, and high-quality execution. Surviving works are increasingly scarce and sought after by collectors of Georgian silver. His pieces remain a testament to the refinement of London silversmithing during the reign of George II.