2 Sachets Rice Wine Leaven Powder Yeast for Rice Fermentation Wine Maker 8g/Sachet

Sweet Rice Wine is a traditional folk snack over a thousand years in southeast Asia, taste sweet and mellow. It is mainly made of cooked glutinous rice or cooked rice added with beneficial microorganisms(Wine leaven) for fermentation.

[Ingredients] Rice Flour, Rhizopus Oryzae

[Ratio] About One sachet(8g)/2-2.5kg sticky rice

Package Includes

2 Sachets Wine Leaven