This is a vintage paper booklet titled "A primer of yeast breads." The document features a distinct Mid-Century Modern (MCM) illustration style on its covers, depicting various kitchen scenes, baking ingredients, and culinary tools. The booklet serves as an instructional guide or recipe collection specifically focused on yeast breads, as indicated by its title.

The interior includes a detailed table of contents listing numerous recipes such as Apple Coffee Cake, Basic Gluten Batter, Bubble Loaf, Cinnamon Roll, French Breakfast Ring, and more, along with sections on ingredients, temperatures, steps in bread making, and dough preparation. The booklet is made of paper and contains at least 40 pages, based on the visible page numbers in the table of contents. This listing includes the single "A primer of yeast breads" booklet as pictured.