Paleo Ice Cream by Ben Hirshberg offers 75 delicious recipes for rich and creamy dairy-free frozen treats. This cookbook provides a wide variety of flavors ranging from classic chocolate and vanilla to sophisticated options like Kahlua Almond Fudge and Salted Caramel. Each recipe is designed to fit a healthy, paleo-friendly lifestyle without sacrificing the indulgent texture of traditional ice cream. This book is perfect for summer gatherings, healthy dessert planning, or as a thoughtful gift for home cooks.
- 75 dairy-free and paleo-friendly recipes - Includes classic and unique gourmet flavors - Clear instructions for homemade scoops and treats - Softcover with lay-flat binding for easy kitchen use
Light shelf wear on the cover corners; pages are clean and intact. Refer to photos for details
Author: Ben Hirshberg Publisher: Ulysses Press Format: Paperback Language: English Topic: Paleo Diet, Desserts Number of Recipes: 75 ISBN-13: 978-1-61243-352-3 Publication Year: 2014 Genre: Cooking Special Features: Dairy-Free Recipes