Ko-lee Noodles Korean Spicy Chick offers a unique blend of spicy and savory flavors reminiscent of traditional Korean spicy chicken dishes. The noodles in Ko-lee Noodles Korean Spicy Chick are  thin and springy, with a texture that complements the bold flavors of the seasoning. They are designed to cook quickly and maintain a satisfying chewiness. The Ko-lee Noodles Korean Spicy Chick is delicious on its own, it also customized to suit individual tastes. Some people enjoy adding extra ingredients such as vegetables, eggs, or meat to enhance the flavor and nutritional value of the dish.

Garnishing: Texturized Soya Protein, Dehydrated Vegetables (Cabbage, Carrot, Green Onions), Noodles Cake: Wheat Flour (77%), Palm Oil, Potato Starch, Salt, Stabiliser (Triphosphates), Acidity Regulators (Sodium Carbonate, Potassium Carbonate), Thickener (Guar Gum), Colour (Riboflavin), Seasoning Powder: Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5' Ribonucleotides), Mixed Spices (Red Chilli, White Pepper, Garlic, Onion), Hydrolysed Soya Protein (Soya Sauce, Salt, Maltodextrin, Maize Starch), Yeast Extract, Maize Starch, Maltodextrin, Palm Oil, Chilli Extract, Colour (Sulphite Ammonia Caramel), Artificial Chicken Flavour.