This sterling silver fluted sugar bowl and cream jug, made by Spiers Birmingham in 1896, weigh 125 grams and are a charming addition to any tea set collection. Craftedduring the late 19th century, these antique pieces exude elegance and timeless charm. The intricate fluted design adds a touch of sophistication to the set, making it a valuable and unique addition to any tea lover's home.
*** The jug weighs 51g and the bowl weighs 74g. They seem the same style but the fluting is raised on the jug (convex) and fluting is concave on the bowl.