Lincoln Impinger 1116 Double Stack Conveyor Ovens
Boost your pizzeria or restaurant’s efficiency with this Lincoln 1116 Double Stack Conveyor Oven set, designed for high-volume production and consistent, high-quality results. Powered by natural gas, these ovens are perfect for busy kitchens looking to streamline operations while delivering perfectly cooked pizzas, sandwiches, and baked goods. Professionally maintained and in great condition with normal signs of use, this double stack configuration is ready to elevate your kitchen’s performance.
Model: Lincoln 1116
Configuration: Double stack for maximum production capacity, allowing simultaneous cooking to handle peak demand.
Fuel Type: Natural gas for efficient and cost-effective operation.
Conveyor Size: 18-inch wide belt, 56-inch long conveyor for high-volume output.
Baking Chamber: 28-inch long cooking chamber per oven for efficient cooking.
Air Impingement Technology: Combines radiant heat and pressurized hot air for fast, even cooking, ensuring crispy and consistent results.
Temperature Range: Adjustable from 250°F to 575°F for versatile menu options.
Digital Control System: User-friendly digital controls for precise temperature and cook time settings.
Ventilation: Optimized air circulation for even heat distribution, reducing the need for constant monitoring.
Front-Loading Glass Door: Easy access for loading products, with a cool-to-touch handle for safety.
Reversible Conveyor: Adjustable direction to fit various kitchen layouts.
Removable Door: Simplifies cleaning and maintenance.
Stackable Design: Double stack maximizes output while saving valuable kitchen space.
Reinforced Mobile Equipment Stand: Included for mobility and durability.
BTU: 40,000 per oven.
Utilities: 120V/60Hz/1-phase, cord with NEMA 5-15P plug.
These Lincoln 1116 double stack conveyor ovens are in great condition, having been professionally cleaned, tested, and maintained. They show normal signs of use but are fully functional, ready to handle the demands of a high-volume commercial kitchen. Each unit has been thoroughly inspected to ensure reliable performance.
High Capacity: Double stack design doubles your output, perfect for busy pizzerias or restaurants during peak hours.
Consistent Quality: Conveyor system and air impingement technology ensure even cooking for perfect results every time.
Time-Saving: Adjustable conveyor speeds allow faster cooking, increasing throughput without compromising quality.
Versatile: Ideal for pizzas, sandwiches, baked goods, and more, with customizable settings for menu flexibility.
Durable & Reliable: Built to withstand the rigors of commercial use, ensuring long-term performance.
Width: 56 inches
Depth: 42.5 inches
Height: 61.75 inches
Shipping:
Shipping is a flat $895 to the contiguous U.S. Please ensure that the correct delivery address is used when you check out. Local pickup is always welcome.
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