• Soft, flaky pastry with smooth mung bean custard blended with salted egg yolk for rich, savory-sweet flavor

  • Made with mung beans, wheat flour, premium salted egg yolk custard filling, and other ingredients (see package)

  • Lava-style filling stays creamy and luscious at room temperature

  • Individually wrapped for freshness, 12 pieces per pack

  • Net Weight: 16.8 oz (480g)

  • Product of Vietnam