Savor the nostalgia of the 1970s with Mildred Rutledge's "Singing in the Kitchen," a hardcover first edition published by Sunstone Press in 1973. This delightful cook book, aimed at both young adults and adults, offers a treasure trove of culinary wisdom with a vintage twist. Complete with a CD-ROM, it allows you to revisit the enchanting kitchen rhythms of the past. The book is illustrated and provides a nonfictional journey into the heart of home cooking, featuring general topics that resonate with the era's spirit. Unmarked by signatures, inscriptions, or personalization, it stands as an original piece of the United States' culinary heritage, promising to be a charming addition to any cookbook collection.