This vintage cookbook from 1971 titled "Sesqui-Samplings: 150 Years of Cooking in Indpls" is a true gem for any cookbook collector or cooking enthusiast. One unique feature of this book is that it has been signed by Mrs. Richard Lugar (Sharlene), adding a special touch of authenticity to the item.

Filled with delicious and traditional recipes, this book is a must-have for anyone interested in cooking and the history of Indiana cuisine. The book is in excellent condition and features a spiral bound format for easy use in the kitchen. Don't miss out on the opportunity to own this one-of-a-kind vintage cookbook!