Product Information

Sicklebush (Sekelbos) smoking wood chips are produced from Namibian hardwood, valued for its strong, distinctive smoke profile. These chips are suitable for hot and cold smoking and can be used with smokers, kettles, smoking boxes and charcoal grills.

The dense hardwood produces a rich smoke that pairs particularly well with beef, lamb, game meats and traditional barbecue dishes. The chips can be used on their own or combined with other smoking woods to create a customised flavour profile.

Wood Species: Sicklebush (Sekelbos)
Scientific Name: Dichrostachys cinerea
Pack Size: 700-1000g
Format: Smoking wood chips
Origin: Namibia
Suitable For: Smokers, charcoal grills, kettle braais, smoking boxes and BBQs

Key Features

• Made from Namibian Sicklebush (Sekelbos) hardwood
• Produces a robust, distinctive smoke flavour
• Suitable for hot and cold smoking applications
• Ideal for beef, lamb, game and barbecue cooking
• Easy to use in a wide range of smoking equipment
• Resealable pack for convenient storage

Built for everyday wear with lekker Saffa flair.