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Blade is Made of Clay Tempered Steel material,Real SAKA Choji Hamon
Hand Forged Full Tang Blade, after quenching, tempering, annealing heat treat,Clay Tempered ,Water quenched process, Blade edge hardness reach to 60 HRC,The blade is Hand Polished By 12 grinding processes, Real Razor sharp!
the blade surface is very smooth, bright and it is very easily to cut through a thick bamboo tree with a single strike yet, and sharp enough to cut fruit, water bottles,tatami and so on.
The blade has the Shinogi-Zukuri Shape.,Chu-Kissaki,NO BO HI,The Japanese Real Hamon pattern is done in the same process as the traditional method.It requires a lot of skills.
DIMENSIONS: Overall Length: 103cm/40.55in, Handle Length (Tsuka): 26cm/10.24in, Blade Length (Nagasa):72cm/27.95in,
Blade Width:3.2cm/1.26in,, Blade Thickness: 0.7 cm / 0.28 Inch
The saya (Sheath) made of hard wooden with lacqure finished and hand inlayed real black ox horn. the saya is wrapped Professional thick silk sageo.

The Tsuka (Handle) core is wooden and it is very tightly wrap way cover Ray Skin with green silk ito wrapped.
The Tsuba(Handguard),Kashira,fuchi,menuki is made brass (Wolf Theme),Habaki,Seppa a is made of Pure Brass.
,With saya weight 1.3kg,Without Saya Sword Weight;1kg.