Practische und bewährte Anweisung zur Destillirkunst und Liqueurfabrication nach ihrem neuesten Standpuncte : enthaltend Vorschriften zur Veredlung des gemeines Branntweins

(Practical and proven instructions on the art of distillation and liqueur production according to the latest methods: containing instructions for refining common brandy.)

by

Schedul, C. F. B. [Giacomo Perini]

Weimar: Voigt

1841

239 pages. Three-quarter brown leather over marbled boards. Minor wear and scuffing, spine is cocked, pages 235-239 are loose at the rear of the book.  Otherwise the book is in very good condition. 

Very scarce and RARE.

"Praktische und bewährte Anweisung zur Destillirkunst und Liqueurfabrication nach ihrem neuesten Standpuncte" by C. F. B. Schedel is a comprehensive guide to the art of liqueur making. It covers the history, techniques, and ingredients involved in the process, providing detailed instructions and practical tips for readers.