Ultra Blade: Our carving knife for meat features a 12-inch blade to deliver highly precise cuts with minimal effort
First Quality Construction: The slicing knives from 5Cr15Mov high carbon stainless steel offering strong edge retention, corrosion resistance
Comfort Grip Handle: meat knives are designed with an ergonomic handle that offers a secure, non-slip hold and balanced control for comfortable use
Exceptional Cutting Performance: Expertly engineered brisket knife provides smooth, controlled slicing for brisket, turkey, ribs and roasts with effortless precision
Versatile Cutting Performance: Engineered to glide through roasts, turkey, brisket, and fish with precision, this carving knife delivers smooth, consistent slices for everyday meals