Pucker up and get ready for a long-time favorite. We’re talking about the Mt. Olive’s Traditional Sour Pickles.
Wonderfully sour and crisp, these sour pickles are perfectly made for a tangy, sour taste that’s guaranteed to make you smile. An ideal addition to potato salad topped with your hot dog, or thrown into a salad that uses different sweet flavors; the Traditional Sour Pickles are indeed unique.
Trying new pickle flavors is always a good idea, especially when there are so many different types that feature zing, sweetness, tartness, and bursts of flavor. While we offer a plethora of pickle varieties, our Sour Pickles are supremely unique.
Sour pickles aren’t just a snack—they’re a tradition. Their unmistakable tangy bite comes from a time-honored pickling process, perfected over generations. Whether you grew up grabbing sour pickles from a barrel at your local deli or discovered them as the ultimate sandwich companion, full sour pickles have a flavor that stands the test of time.
Unlike their sweeter or milder cousins, sour pickles skip the sugar and go all in on bold, briny goodness. The depth of flavor that makes them a favorite among pickle purists. That sharp, lip-puckering bite? That’s the hallmark of a true full sour pickle.
Here at Mt. Olive, located in Mount Olive, North Carolina, we have become a best-selling brand of pickles, peppers, and relishes in the United States since 1926. Known for creating unique flavors of pickles and a variety of relishes to top on your hot dogs or other delightful treats, our pickles are not to be missed. Wondering which pickles are sour? Our Whole Sours are the only sour pickles we currently have under the Mt. Olive Pickles brand.