Liquid Crystal Thermometer 25-100°C Food Dairy Pasteurisation Curing Tool

Ensure accurate temperature monitoring with our Liquid Crystal Thermometer, designed for food processing, dairy applications, pasteurisation, and curing meats. 16 Levels with a temperature range of 25°C to 100°C (77°F to 212°F), this self-adhesive thermometer provides instant, battery-free readings, making it an eco-friendly solution for various uses.

Key Features ⭐:

• Temperature Range: 25°C to 100°C (77°F to 212°F)
• Increments: 5°C
• Accuracy: ±1°C
• Dimensions: 132mm x 19mm
• Material: Liquid crystal film with self-adhesive backing
• Certification: ISO 9001 quality standards

Usage Tips 🛠️:

• Application: Peel off the backing and apply the thermometer to a clean, dry surface or container.
• Reading: The thermometer changes colour to indicate the current temperature. The green indicator shows the actual temperature; if green is not visible, the temperature is midway between the illuminated tan and blue indicators.
• Maintenance: Clean with a damp cloth after use; avoid harsh chemicals to keep it lasting longer.
• Environment: Suitable for indoor use in food processing and curing environments.

Ideal For 🎯:

• Dairy Processing: Monitor milk temperature during pasteurisation for safe and effective results.
• Home Brewing: Maintain optimal temperatures for brewing beer or wine.
• Curing: Ensure ideal conditions during curing of meats or other products.
• General Use: Monitor temperatures in refrigerators, aquariums, or greenhouses.

Designed for professionals and hobbyists alike, this universal thermometer offers reliable, easy-to-use temperature monitoring across a variety of environments.

Upgrade your temperature control with this versatile Liquid Crystal Thermometer today!