Wooden String Hopper Maker hand press Idiyappam Machine Durable Kitchen Tool New
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Item Description
This String hopper machine is also known as Idiyappam Machine is made by highly skilled Sri Lankan craftsmen using a variety of cutting tools.
Eco-Friendly, Safe, non-stick, and long-lasting wood varieties are used to make this string hopper machine.
Traditionally the string hopper-making machine is used to press string hopper dough into the string hopper mats or string hopper trays.
Features and Further Details
Method
In a dry bowl take two cups roasted rice flour (flour should be fine & free flowing without clumps). Add 1 tsp table salt, mix well. Let 4 cups of water boil vigorously. Gradually add the boiling water to rice flour until you can form a dough that does not stick to the bowl (It is important that you get the right consistency of the dough, to get the right texture of the string hoppers is light, fluffy & dry to the touch. Also without the right consistency, it will be hard to squeeze the fine strings through the mold). Fill the mold with dough and squeeze the fine strings of flour on to the watties to form lacy circles. Stack the watties on top of each other and steam until done. With one cup of rice flour you can make 6-7 small string hoppers (4 inches in diameter). It’s advisable to make the dough in small quantities (2-3 cups of rice flour) at a time. String hoppers are delicious with Kiri Hodi, Lunu Miris or Seeni Sambol, Malu Ambulthiyal or Meat curry.
Note:
Due to hand measure, the size may have 1-3 mm error.
Due to Different Monitor, the color may have difference.
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Orders processed within 24-48 hours of payment verification. It will take 15-25 days for delivery. but Customs will randomly inspect some parcels, so that's why some parcels may delay a bit to arrive.
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