Showa Tempura Flour 320g 昭和産業 カラッと簡単 天ぷら粉 deep fried
Japanese style flour for making deliciously light and crispy tempura.
This bag of flour is made from wheat and a great item to have in your kitchen cupboard for making authentic Japanese tempura.
How To Use
Prepare your oil and heat until 160-180°C. We recommend using a thermometer to ensure proper temperature. Combine 100g tempura flour and 160ml ice cold water in a bowl. Mix together. Add various small vegetables or meat as you like. Ensure they are evenly coated. Then slowly add to the preheated oil and fry until crispy. Remove from the oil with chopsticks or other heat resistant utensil. Drain on paper towels, and enjoy.
Ingredients: Wheat flour, Cron starch, Baking powder, Egg Yolk Powder.
Contains: Egg, Wheat
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昭和産業 カラッと簡単！天ぷら粉 ３２０ｇ
便利な小容量で自立性のあるガゼットタイプです。天ぷらの他、お好み焼、フライの打ち粉、手作り菓子など幅広いお料理にもお使いいただけます。
原材料 小麦粉、でん粉、卵黄粉(卵を含む)/ベーキングパウダー
栄養成分 (100mlあたり)エネルギー355kcal、たんぱく質9.0g、脂質2.1g、炭水化物75.1mg、食塩相当量0.4mg