Rich, mushroom flavor.
Perfect with hot sandwiches, French fries or your favorite roast.
Serve over pan-fried, grilled or roast chicken, pork chops, steak and veal cutlets.
Excellent with ground meat balls and meatloaf.
Use in casseroles, stews and meat pies.
To make gourmet gravy, use roast drippings and water to equal 1 cup (250 mL ) of liquid.
Any amount of drippings will do, but the more the better.