Chaga Mushroom (Inonotus obliquus) is
one of the most amazing superfoods in the world. However, used in the
raw state it is unable to be digested. Chaga must be transformed through
several extraction processes to unlock its vast nutritional
potential.Each 100 Grams of Chaga Powder Extract is the equivalent of
over 7.5 pounds of Siberian Chaga. Chaga extract contains β-glucan up to
a massive concentration of 55.6 mg/g.
Superoxide Dismutase (SOD)
Our
Chaga extract contains more than 55 times higher levels of Superoxide
Dismutase (SOD) than raw reishi mushroom, 23 times higher than Agaricus
Blazei, 318 times higher than Phellinus linteus, 25 times higher than
Lion's Mane mushroom, and 25 times higher than maitake mushroom. Siberian Chaga extract contains an extraordinary amount of SOD, Superoxide Dismutase.
SOD Testing
We quantified the levels of antioxidant activity of SOD enzymes and determined that Wildcrafted Siberian Chaga had values that are extraordinarily high in comparison to other medicinal mushrooms and popular juices having high antioxidant content. These tests give further proof of the extraordinary antioxidant properties and protective effects of Chaga, resulting from all the phytoactive ingredients in its make-up.
SOD Value per Gram Analysis Study
(Dept. of Health and Food Services Research Center - Tokyo, Japan)
This 30:1 extract is standardised to contain 25% of the active constituents in Chaga, including:
Using the Chaga extract formula that Russian researchers implemented in clinical research as a guide, this Chaga extract was developed using a dual extraction process, resulting is a fine powder that is completely digestible, unlocking the potential of Chaga. Each 100 grams requires over 6-8 pounds of Chaga, resulting in a 30:1 concentration, and a standardized extract of 25% of the active constituents in Chaga. As a comparison, unprocessed Chaga powders and chunks contain less than 1% of the active constituents (and even those are not bio-available).
This extract provides you with the most powerful Chaga in the world.
Suggested Usage and Dosage
Chaga Coffee: Mix 1 tsp of Chaga extract with 250ml of boiling water to make a delicious chocolaty coffee like drink.
Add to elixirs, water, teas, tonics, smoothies, homemade ice cream and chocolate, puddings, fruit and/or vegetable juices, etc.
"These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease."
