This is a traditional Japanese Nakiri kitchen knife featuring a Kuro-Uchi (black-forged) finish, expertly crafted by Nagakasumisai in Japan. Designed as a professional-grade culinary tool, it is ideal for precise vegetable slicing and daily kitchen tasks, offering an excellent edge.
This item is well-maintained and in great condition for culinary use, expertly honed and ready for your kitchen. Please check the photos for detailed appearance and confirm the condition before purchasing.
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Dispatch Monday–Friday, excluding Japanese public holidays.
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Import duties, taxes, and charges are not included in the item price or shipping cost. Buyers are responsible for these.
Please check with your country’s customs office to know the applicable fees before purchase.
DDP: For U.S. shipments, applicable import fees are included in the listed price and checkout total. You won’t be charged additional import fees after checkout.