This is a high-grade Yoshinaga Takohiki kitchen knife, expertly crafted for precise sashimi slicing and traditional Japanese culinary tasks. It has been meticulously finished using genuine Kyoto Umegahata natural whetstones to ensure exceptional cutting performance and a beautiful appearance.
Pre-owned (Good). This item features minor signs of previous use, but has been carefully inspected, professionally sharpened with natural stones, and beautifully restored. It is completely ready to use for various culinary tasks.
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Dispatch Monday–Friday, excluding Japanese public holidays.
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DDP: For U.S. shipments, applicable import fees are included in the listed price and checkout total. You won’t be charged additional import fees after checkout.