This is a traditional Japanese Deba kitchen knife crafted by Kawachi-no-Kami Kunisuke, featuring a 150mm (5.9") single-bevel blade. Meticulously cleaned and professionally sharpened, this solid culinary tool offers exceptional sharpness and a smooth sharpening experience. Designed for filleting fish and precise kitchen tasks, it combines authentic style with practical durability.
This vintage item is in well-maintained condition with minor signs of age and wear. The natural black patina has been intentionally preserved to protect the high-carbon steel and maintain the knife's original character. The blade is fully functional and ready for immediate use.
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DDP: For U.S. shipments, applicable import fees are included in the listed price and checkout total. You won’t be charged additional import fees after checkout.