Japanese Carbon Steel Gyuto Chef Knife 240mm With Bolster Professional Grade

Description

Product Overview

This professional-grade Japanese Gyuto kitchen knife is crafted for those who value superior cutting performance. The 240mm blade is made from high-quality solid carbon steel (Zenkou), known for its exceptional sharpness, smooth cutting action, and professional-level edge retention. Designed with both utility and durability in mind, it features a sturdy bolster (Tsuba) that ensures a seamless, hygienic transition between the blade and handle, enhancing balance and overall control.

Condition

This professional culinary tool is in brand-new, unused condition and comes in its original box. It is perfectly ready for immediate use, offering the precision and reliability required for both high-demand professional kitchens and enthusiastic home cooking.

Product Details

Shipping

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Dispatch Monday–Friday, excluding Japanese public holidays.

We will not mark values below actual cost or label items as “gifts” – regulations prohibit such actions.

About Importer's Obligation

Import duties, taxes, and charges are not included in the item price or shipping cost. Buyers are responsible for these.
Please check with your country’s customs office to know the applicable fees before purchase.

Note for U.S. Buyers

DDP: For U.S. shipments, applicable import fees are included in the listed price and checkout total. You won’t be charged additional import fees after checkout.