If you’re a regular in our coffee & tea section, you’re likely familiar with our rotating roster of limited-edition Small Lot coffees—carefully sourced, single-origin offerings that tend to be available only in small quantities, and only for a short time. Trader Joe’s Costa Rica Medium Roast Whole Bean Coffee captures the spirit of our Small Lot releases—high quality, single-origin craftsmanship—and thanks to our longstanding relationships with some truly exceptional growers, we’ve been able to secure sufficient quantities to be able to offer it on our shelves every day.

Grown for us at high altitudes, these 100% Arabica beans deliver a balanced brew with nuance and character. Costa Rica’s temperate tropical climate and rich, volcanic soil promote slow and steady growth, allowing the coffee cherries time to develop rich, complex flavors. Once harvested, the beans are given a Medium Roast, which enhances their inherent sweetness and brings out delicately nutty notes. Whether served black or taken with a splash of TJ’s Organic Sweet Cream Creamer, each sip of TJ’s Costa Rica Medium Roast Coffee delivers a creamy body with approachable, rounded acidity—an uplifting cup, indeed.