Blue Corn Tortilla Chips with Avocado Oil | Organic, Crunchy & Flavorful Snack
Savor the bold, earthy crunch of organic blue corn tortilla chips, cooked in rich avocado oil for a gourmet snacking experience. These naturally beautiful chips look like the midnight sky and taste like a dream—crafted for those who love bold flavor and wholesome ingredients.
Made with organic blue corn kernels and high-quality avocado oil, these tortilla chips are ready to eat, gluten-free, and perfect for dipping, snacking, or pairing with guacamole, salsa, or queso.
Perfect for anyone looking to upgrade their chip game—these are a chip off the old block, but better.