Ka-Me  Rice Crackers, Seaweed, Case of Twelve 3.5 Ounce Packages. Ka-Me Seaweed Rice Crackers, Celebrating the Tastes of Asia Known in Japan as Rice Sembei, rice-based crackers are the most traditional and popular of Japanese snacks, Ka-Me Rice Crackers are made from jasmine rice, providing aromatic fragrance and distinct flavor. 

Subtly seasoned with traditional Asian flavors and contemporary spices, Ka-Me Rice Crackers contain no artificial flavors or colors, are Kosher, certified gluten-free and non-GMO project verified.

Ka-Me Seaweed Rice Crackers can be enjoyed on their own, served with cheeses or dips and are perfect to create small plates for sharing and entertaining.

Ingredients:  Jasmine Rice; Rice Bran Oil; Green Nori Seaweed; Sea Salt; Soybean Tocopherols (Preservative)


  • All Natural
  • Gluten Free
  • Low Sodium
  • Low Fat