Dive into the world of plant lectins with this informative hardcover book by Halina LIS and Nathan Sharon, titled "Lectins." Published in 1989 by Chapman & Hall, this scientific resource provides a comprehensive exploration of the structure, function, and significance of lectins in the plant kingdom. The book is a valuable addition to the library of any researcher or enthusiast interested in the molecular intricacies of plant proteins. "Lectins" stands out with its detailed content, encapsulated within 176 pages of rigorous analysis and illustration. The language of the text is English, ensuring accessibility to a wide audience. The ISBN for this edition is 0412306401, and it is confirmed to be hardcover, making it a durable and long-lasting reference for your academic collection or personal education.