Tabasco Hot Pepper Sauce - The World Famous Hot Sauce
The #1 Hot Sauce Asked For By Name
TABASCO® brand products are made by McIlhenny Company, founded by Edmund McIlhenny in 1868 on Avery Island, Louisiana. It was here that he developed the recipe for TABASCO® Original Red Pepper Sauce that's been passed down from generation to generation. To this day, the company is still family-owned and -operated on that very same island.
Back in the 1870's, before TABASCO® had become a worldwide staple, the people of Avery Island would refer to TABASCO® as "that famous sauce Mr. McIlhenny makes". Today, nearly 150 years later, TABASCO® Sauce, the basic recipe, the process by which it’s made, and the ingredients remain virtually unchanged. The aging process for the mash is longer – up to three years in white oak barrels – and the vinegar is high-quality distilled vinegar but the sauce is still known as that famous sauce.
Now, are you ready to turn up the flavour? We've got you dipped, dunked and covered.
The TABASCO Family of Flavours® selection of hot sauces ranges in heat level from chill and mild to steamin’ and screamin’. With fan favourites like chipotle, buffalo, original red sauce and so much more — bold flavour is just a click away.
These unique flavours on offer will take your taste buds to the next level. They are hard to find and even harder to put down so don't waste any time because you can be sure these bottles won't last long!
Flavour responsibly.
Flavours
Introducing their hottest sauce yet: TABASCO® Scorpion Pepper Sauce. Culled from the flames of flavour, this fiery sauce features a dynamic mix of scorpion peppers, guava, and pineapple—all blended with a splash of TABASCO®. While typical red peppers used to make Original Red sauce fall between 2,500 to 5,000 Scoville Units, one scorpion pepper can pack a potent punch of roughly 2 million. Nearly 20 times hotter than our Original Red, TABASCO® Scorpion Pepper Sauce is not for the faint of heart. Flavour responsibly.The TABASCO® version of a Jamaican-style pepper sauce blends the fruity flavours of mango, papaya, tamarind and banana with that fire-lover’s favourite, the habanero. With ginger, black pepper and a touch of Original Red, TABASCO® brand Habanero Sauce is a natural for jerk chicken, as well as shrimp kebabs, salsas, marinades, basting sauces and more. Gluten free.
The smooth, smoky flavour of TABASCO® brand Chipotle Pepper Sauce is a natural for BBQs. Use a generous amount to marinate and grill steak, pork, chicken and vegetables. In fact, adding a few drops to a dish is a great way to get that instant grilled flavour, without even firing up the grill! Made from select smoked red jalapeño peppers, TABASCO® Chipotle Sauce also gives a delicious smoky sizzle to sides like mac & cheese, potato salad and baked beans.
Once reserved for the McIlhenny family and close friends, the TABASCO® brand Family Reserve Pepper Sauce blends premium ingredients to create an exclusive, limited edition flavour that you can only find here. Made from special, hand-selected peppers and Avery Island salt, this unique pepper mash is aged for up to 8 years in white oak barrels, much longer than the normal 3 year aging process of their Original Red Sauce. The Family Reserve pepper mash is then blended with premium white wine vinegar, strained and bottled as a small batch.
TABASCO® brand Raspberry Chipotle Pepper Sauce is blended with a vibrant raspberry puree to make a sweet, smoky, spicy sauce that goes great with beef, fish, or fowl and makes an awesome vinaigrette dressing for your favourite salad.
What happens when you take vine-ripe red peppers and slow roast them over an open fire? You get the main component of TABASCO® Roasted Pepper Sauce. Each batch of smoky pepper mash is expertly blended with fresh garlic, onions, basil and balsamic vinegar to create a unique sauce experience. Deeply rich with layers of flavour, this variant red sauce brings out the hidden potential in everyday meals. Add it to grilling marinades, sandwiches, seafoods, soups, pastas and more.
Made with just five simple ingredients, TABASCO® brand Buffalo Style Hot Sauce wraps foods in thick, tangy flavour. Just mix it with fresh, melted butter and pour on wings, or stir into ketchup, mayo, dressings and other condiments. Delicious on sandwiches, burgers, mac & cheese, chicken dishes and more.
- Cayenne Garlic Pepper Sauce
A favourite of those who prefer milder seasoning, TABASCO® brand Cayenne Garlic Pepper Sauce blends the bold, savoury taste of garlic with red pepper, distilled vinegar, water and salt. Perfect for Italian foods like pizza and pasta, but also delicious on wings, dips, seafood, casseroles and more.
The mildest sauce, TABASCO® brand Sweet & Spicy Pepper Sauce adds Asian-style flavour to food. Use it as a glaze when grilling meats, as a traditional “splash on” condiment, as an ingredient in salad dressings, and for basting chicken, pork or shrimp. Its sweet heat also makes a great dip for vegetables, spring rolls and chicken fingers.
Great in lunchboxes, as gifts, at picnics or on the go, each mini bottle contains 1/8 oz of TABASCO® brand Original Red Sauce and is approximately 2 1/2" tall.. Splash it on everything from Mexican food to Italian, seafood to sandwich spreads, eggs benedict to Bloody Marys.
TABASCO® brand Pepper Jelly adds the perfect blend of spicy and sweet flavour to any meal. Serve with cream cheese and crackers as a festive holiday appetizer, on roasted meats or as a glaze on your grill.
Enjoy a mild, tangy kick with TABASCO® Jalapeño Pepper Jelly. Made with fresh green jalapeño peppers, this jelly offers a smooth balance of sweetness and gentle heat. Perfect as a glaze for chicken or fish, a versatile, flavourful addition to any kitchen.
- Raspberry Chipotle Pepper Jelly
Made with TABASCO® Raspberry Chipotle Pepper Sauce and raspberries, this delightful pepper jelly is sweet, smoky, and savoury. Elevate your cheeseboard or use it as a glaze. The pepper jelly's unexpected flavours are a guaranteed crowd favourite.
Create the perfect cocktail every time with TABASCO® Bloody Mary Mix. Expertly seasoned with classic spices and a touch of heat, this mix delivers a rich, savoury flavour that’s ready to pour. Ideal for brunches, parties, or a quick, delicious Bloody Mary at home. Smooth, bold, and effortlessly reliable.