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Prune can be measured with one insturment

The Brix (sugar level) can be measured by placing the fruit on the sample stage with no need of cutting or squeezing. It requires no more cumbersome wiping and cleansing after each measurement.

Specifications

Model	PAL-HIKARi 18
Cat.No.	5468
Measurement item	Brix
Measurement fruit	Prune
Range	11.0 to 29.0%
Resolution	0.1%
Accuracy	±1.5%(Guaranteed accuracy range:10.0 to 35.0℃) *Accuracy may be affected by product type and measurement environment
Repeatability	±1%
Temperature compensation	10.0 to 35.0℃ *acclimate Prune to ambient temperature
Power Supply	2 x AAA alkaline batteries
International Protection Class	IP64
Dimensions & Weight	61(W)×64(D)×115(H)mm, 120g (Main Unit only)

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Shipment: Fedex

Estimated Delivery time: 1-2weeks

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