This rich and savory cask aged espresso balsamic vinegar from Modena, Italy, is exquisite on game meats, fresh soft cheeses, fruit fondues, or waffles. Better yet, impress your guests with a mocha ice cream and fresh strawberry parfait topped with shaved dark chocolate and drizzled with Espresso Balsamic Vinegar.
Density: 1.22
Gluten Free. No artificial flavorings, thickening agents, caramel nor additives added. May contain sulfites.
Ingredients: Grape must, red wine vinegar, concentrated red grape juice, coffee flavor.
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