Sharp Blade & Eggbeater 2 in 1: As a 400ML lightweight electric mini chopper is perfect for small jobs, like chopping garlic, ginger, peppers, meat, vegetables, onions, nuts and more, charge by USB. Comes with Eggbeater that you can use to make desserts.
Great Material And Safety Design: Mini portable garlic chopper comes with a food-grade PP blender cup and a 304 stainless steel blade, which has no peculiar odor, is BPA-free. The magnetic safety lock will automatically stop chopping when the lid and bowl are not attached to prevent scratches and food splashing.
Perfect Size And Portable: This onion shredder adopts a reasonable size (10.5x10.5x15 cm) to meet daily use. Due to the convenience of the 30W garlic shredder, you can take it to camping, tourism, picnics, barbecues, etc, 3h of charging can meet 30 days of long time use.
Easy Clean And Waterproof: Our mini chopper is fully waterproof. The body can be disassembled, and the blade can be removed after use and washed directly with water, no stain residue, making cleaning and assemble are simply, fully clean after a flush.
Warming Tips: For large pieces of food or hard roots, such as whole pork, carrots, beetroots, please cut into small pieces, preoil or microwave them first before using the food chopper. For vegetables/fruits with hard skin, peel it off first

Product description

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Mini Garlic Chopper

Merchant Video

The perfect kitchen tool for shredded garlic, shredded ginger, shredded fresh chilli, shredded peanut, ground meat, pumpkin paste, etc., which is a must-have artifact for food research lovers.

The electric chopper lets you say goodbye by hand-pulling, which you can just press the button on the tops to automatically crush it.

The food-grade plastic in the cup doesn't contain BPA, can keep food safe.

The sharp blade of the garlic chopper can quickly chop garlic, spices, nuts, vegetables, meat, ice cubes, etc. It is very suitable for small foods. You can use it for cooking, supplementing baby food, smoothie drinks.

TIPS: For large pieces of food or hard roots, such as whole pork, carrots, beetroots, please cut into small pieces, preoil or microwave them first. For vegetables/fruits with hard skin, peel it off first.