Ausamics Soybean Peptone – Enzymatic Hydrolysate (Papaic Digestion)

Ausamics Soybean Peptone is a high-quality enzymatic hydrolysate of soy flour, produced via papain (papaic) digestion. It is widely used as a nitrogen source in microbiological culture media for the isolation and cultivation of both fastidious and non-fastidious bacteria and fungi.

In addition to its nitrogen content, this peptone contains a high level of carbohydrates, making it suitable for a broad range of microbiological and fermentation applications.

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Key Features & Benefits

• Reliable Nitrogen Source
  Supports microbial growth in a wide variety of culture media formulations.

• Enzymatic Hydrolysate
  Produced by controlled papain digestion for consistent performance.

• High Carbohydrate Content
  Beneficial for microbial metabolism and growth efficiency.

• Plant-Based (Soy Origin)
  Suitable for applications requiring non-animal-derived peptones.

• Consistent Quality
  Ideal for research, quality control, and routine laboratory use.

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Applications

• Microbiological culture media

• Cultivation of bacteria and fungi

• Fermentation and growth studies

• Research and quality control laboratories

• Educational and university laboratories

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Product Information

• Product Name: Soybean Peptone

• Brand: Ausamics

• Origin: Soy (plant-based)

• Processing Method: Enzymatic (papain digestion)

• Form: Powder

• Intended Use: Laboratory / Research Use

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Intended Use Statement

For laboratory and research use only.
Not for human or veterinary consumption.

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HS Code (Customs)

HS Code: 3504.00
(Peptones and their derivatives; protein substances)

This HS code is commonly used for peptones in international trade and customs documentation.

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