Nine-thickness SettingsAdjust dough sheet thickness from 0.3 to 2.6 mm (0.01 to 0.1 in) by using the 9-position regulating knob, helping to deliver varying flavors and textures. | Two Optional WidthsTwo different widths with 2 and 6.6 mm (0.07 and 0.26 in) allow you to create different pasta dishes, matching your needs. | Easy to cleanWipe the machine to clean the remaining flour with a dry cloth or brush after use, and store it in a cool, dry place. Washing is not recommended. |
Prepare the dough5 eggs and 3 cups of flour for 3 servings. Completely mix them with water for consistency, knead the dough and cut it into segments . | Secure the machineFirmly attach the machine with the table clamp to a table or kitchen surface | Roll out dough slicesRoll dough slices using the highest thickness setting. Steadily tighten the roller for your desired thickness. | Cut pasta sheetsUse pasta blades to get thin or wide pasta, suiting your dish you want to make |