COCONUT MATCHA

Coconut Matcha is a creamy blend of real coconut and high-quality matcha tea, crafted to provide a delicious and nutritious drink experience. Rich in antioxidants and medium-chain triglycerides (MCTs), it offers sustained energy, supports metabolism, and aids in digestive health. With 16mg of natural caffeine per serving, it provides a gentle energy boost and enhanced focus without the jitters, thanks to the calming L-theanine in matcha.

HOW TO MAKE THE PERFECT CUP

For Hot Coconut Matcha:

  1. Add 3 tbsp (about 27g) of Coconut Matcha into a cup or mug.
  2. Add 5 oz of HOT water and stir thoroughly until completely mixed.
  3. Add 2 tbsp (about 1 oz) of milk, mix well and enjoy!

For Iced Coconut Matcha:

  1. Add 3 tbsp (about 27g) of Coconut Matcha into a cup or mug.
  2. Add 3 oz of HOT water and stir thoroughly until completely mixed.
  3. Add 2 tbsp (about 1 oz) of milk and 1 cup (about 110g) of ice, mix well and enjoy!

Coconut Matcha can also be used to make ice cream, sauce, creamer, cookies, cake, etc. There’s no limit to what you can make with Coconut Matcha besides your imagination! Read more recipes incorporating unique Coconut Matcha!

MADE IN U.S.A

U.S. AND FOREIGN PATENTS PENDING

INGREDIENTS: Coconut powder (coconut, food starch-modified [cassava root origin], sodium caseinate [milk protein], tricalcium phosphate), cane sugar, milk, matcha tea.

Contains: Milk, Coconut.

Caffeine Content: About 16mg per serving​


Key Benefits include: