The Armenian & Selected Favorite Recipes cookbook, authored by Trinity Guild from Fresno, CA, is a vintage 2003 edition featuring a collection of basic, general cooking recipes with a focus on Armenian cuisine. This spiral-bound paperback book, with 156 pages, is intended for adult readers and offers a variety of dishes to explore and prepare. The recipes included showcase traditional Armenian dishes and favorites, making it a valuable resource for cooking enthusiasts interested in authentic Armenian cuisine.