"The Ultimate Cooking With 4 Ingredients" by Jean Coates is a comprehensive cookbook featuring more than 800 recipes that require just four ingredients. Published in 2003 by Cookbook Resources, LLC, this trade paperback book is illustrated and written in English. With a height of 9 inches and a weight of 19.2 ounces, this book is a valuable resource for cooking enthusiasts looking to simplify their recipes and create delicious dishes with minimal ingredients.