Rosewood Scabbard Octahedral Chinese Sword Han Dynasty Jian Folded Steel Sharp
PRODUCT PARAMETER:
OVERALL LENGTH: 106cm / 41.7in
BLADE LENGTH: 76cm / 30in
HANDLE LENGTH: 25cm / 9.8in
BLADE WIDTH: 3.7 cm / 1.4
BLADE HRC(hardness): 58
BLADE CRAFT: Fully handmade,water quenching,Hand-polishing,folded forged by 15 times ,etc .
BLADE MATERIAL: damascus folded steel
BLADE SHAPE: Kissakimorohadukuri
BO-HI: NO blood groove
SCABBARD: rosewood
OTHER FITTINGS: Alloy
 
PACKAGE : 1 sword with scabbard
 
 
Jian :
      The jian (劍) is a double-edged straight sword used during the last 2,500 years in China. One of the earliest specimens being the Sword of Goujian. Historical one-handed versions have blades varying from 45 to 80 centimeters (18 to 31 inches) in length. The weight of an average sword of 70-centimetre (28-inch) blade-length would be in a range of approximately 700 to 900 grams (1.5 to 2 pounds). There are also larger two-handed versions used for training by many styles of Chinese martial arts. Professional jian practitioners are referred to as jianke (剑客 "sword guests" or "swordsmen"; a term dating from the Han dynasty). In Chinese folklore, it is known as "The Gentleman of Weapons" and is considered one of the four major weapons, along with the Gun (staff), Qiang (spear), and the Dao (sabre).

FOLDED STEEL百炼花纹钢 
This means that the carbon steel is folded by 15 times to produce 32768 layers. The higher quantity of layers provides more unique and mystical hada patterns, which defines and displays the craftsman’s experience and knowledge of traditional metallurgy passed down from generation to generation. Only the utmost skilled bladesmiths (Toushyo) and polishers (Togi-shi) can bring out the beauty and life from the Shinsakuto live blade. During the forging process, all of the slags and impurities of the steel are burned off and folded forged to an uncompromised strength with an sharp cutting edge. The final carbon content is 1% and the hardness is an impressive HRC 58 on the Rockwell Scale. This high quality blade can easily cut through tatami straw mats or bamboo for Tameshigiri or Batto-do use.
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