"The Best of Country Cooking 2001 Hardcover Cookbook" by Jean Steiner is a vintage nonfiction book featuring 370 recipes aimed at adult audiences. Published by Reiman Publications, L.P., this illustrated cookbook is part of the Taste of Home series and focuses on regional and ethnic American cuisine, specifically from the Southern States. With 184 pages, this English-language cookbook offers a comprehensive collection of recipes and culinary inspiration for readers interested in traditional country cooking.