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A Lovely Textural Decorative Piece For The Fall Season
HALLMARK CARDS 10.5" CORDUROY COTTON PUMPKIN
DETAILS:
What A Gorgeous Gourd!
Add a touch of vintage charm and seasonal warmth to your home with the Hallmark Cards stuffed life-size corduroy pumpkin. Crafted with meticulous detail and high-quality materials, this striking decorative piece is perfect for celebrating fall, Halloween, Thanksgiving, or simply embracing the cozy autumn ambiance. This stunning stuffed pumpkin measures approximately 10.5 inches in diameter and 8.5 inches in height to the tip of the stem, making it a substantial and charming centerpiece.
The textured exterior of this stuffed gorgeous gourd is a delightful autumn orange colored corduroy fabric and acting as the pulp and flesh inside are polyester fibers. The plump pumpkin's shell is comprised of oval-shaped corduroy sections that have been mended with the cord oriented vertically to deliver an eye-catching look. The corduroy pile shifts in color depending on lighting and viewing angle, adding depth and visual interest — brushing the pile can make its color lighter or darker.
The top of the pumpkin features a stuffed, striped cotton fabric stem complemented by heavenly luscious olive drab green velveteen leaves backed with matching striped cotton fabric. Olive green cording with a beautiful, lustrous sheen forms tendrils and divides the stocky pumpkin into lobes, adding dimension and a vintage-inspired aesthetic. This versatile decor piece is perfect as a Thanksgiving centerpiece, part of autumn or harvest tabletop displays, Halloween props, or seasonal decor throughout the fall months.
Since this Hallmark Cards corduroy pumpkin has been retired for many years, it is now a rare find and a treasured collectible for enthusiasts and decor connoisseurs alike. Bring timeless charm and seasonal elegance into your home with this beautifully crafted, vintage-inspired corduroy pumpkin — a delightful addition to your fall décor collection.
CONDITION:
In excellent, pre-owned condition. Please see photos.
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"Thanksgiving is a national holiday celebrated on various dates in October and November in the United States, Canada, Saint Lucia, Liberia, and unofficially in countries like Brazil and Germany. It is also observed in the Australian territory of Norfolk Island. It began as a day of giving thanks for the blessings of the harvest and of the preceding year. Various similarly named harvest festival holidays occur throughout the world during autumn. Although Thanksgiving has historical roots in religious and cultural traditions, it has long been celebrated as a secular holiday as well.
History
Prayers of thanks and special thanksgiving ceremonies are common among most religions after harvests and at other times of the year.[1] The Thanksgiving holiday's history in North America is rooted in English traditions dating from the Protestant Reformation. It also has aspects of a harvest festival, even though the harvest in New England occurs well before the late-November date on which the modern Thanksgiving holiday is celebrated.[1][2]
In the English tradition, days of thanksgiving and special thanksgiving religious services became important during the English Reformation in the reign of Henry VIII.[3] Before 1536 there were 95 Church holidays, plus every Sunday, when people were required to attend church and forego work. Though the 1536 reforms in the Church of England reduced the number of holidays in the liturgical calendar to 27, the Puritan party in the Anglican Church wished to eliminate all Church holidays apart from the weekly Lord's Day, including the evangelical feasts of Christmas and Easter (cf. Puritan Sabbatarianism).[3] The holidays were to be replaced by specially called Days of Fasting and Days of Thanksgiving, in response to events that the Puritans viewed as acts of special providence. Unexpected disasters or threats of judgement from on high called for Days of Fasting.[4][3]
Special blessings, viewed as coming from God, called for Days of Thanksgiving, which were observed through Christian church services and other gatherings.[3] For example, Days of Thanksgiving were called following the victory over the Spanish Armada in 1588 and following the deliverance of Queen Anne in 1605.[4] An unusual annual Day of Thanksgiving began in 1606 following the failure of the ... Plot in 1605 and developed into Guy Fawkes Day on November 5.[4] Days of Fasting were called on account of plagues in 1604 and 1622, drought in 1611, and floods in 1613. Annual Thanksgiving prayers were dictated by the charter of English settlers upon their safe landing in America in 1619 at Berkeley Hundred in Virginia.[5]
In Canada
According to some historians, the first celebration of Thanksgiving in North America occurred during the 1578 voyage of Martin Frobisher from England in search of the Northwest Passage.[6] Other researchers, however, state that "there is no compelling narrative of the origins of the Canadian Thanksgiving day."[7]
Antecedents for Canadian Thanksgiving are also sometimes traced to the French settlers who came to New France in the 17th century, who celebrated their successful harvests. The French settlers in the area typically had feasts at the end of the harvest season. They continued throughout the winter season, even sharing food with the indigenous peoples of the area.[8]
As settlers arrived in Nova Scotia from New England after 1700, late autumn Thanksgiving celebrations became commonplace. New immigrants into the country—such as the Irish, Scottish, and Germans—also added their own traditions to the harvest celebrations. Most of the U.S. aspects of Thanksgiving (such as the turkey) were incorporated when United Empire Loyalists began to flee from the United States during and after the American Revolution and settled in Canada.[8]
In 1859, the government of the provinces of Canada declared a Thanksgiving Day in which "all Canadians [were asked] to spend the holiday in 'public and solemn' recognition of God's mercies."[9] On 9 October 1879, Canada's Governor General, the Marquis of Lorne, declared November 6 as "a day of General Thanksgiving to Almighty God for the bountiful harvest with which Canada has been blessed."[9] The Canadian Parliament on 31 January 1957 applied the same language in its proclamation for the modern holiday: "A Day of General Thanksgiving to Almighty God for the bountiful harvest with which Canada has been blessed—to be observed on the second Monday in October."[10]
In the United States
An annual thanksgiving holiday tradition in North American colonies is documented for the first time in 1619, in what is now called the Commonwealth of Virginia. Thirty-eight English settlers aboard the ship Margaret arrived by way of the James River at Berkeley Hundred in Charles City County, Virginia on December 4, 1619. The landing was immediately followed by a religious celebration, specifically dictated by the group's charter from the London Company. The charter declared, "that the day of our ships arrival at the place assigned for plantation in the land of Virginia shall be yearly and perpetually kept holy as a day of thanksgiving to Almighty God."[11][5] Since the mid 20th century, the original celebration has been commemorated there annually at present-day Berkeley Plantation, ancestral home of the Harrison family of Virginia.[12]
The more familiar but historically inaccurate explanation of the origins of the Thanksgiving holiday involves the Pilgrims and Puritans who emigrated from England in the 1620s and 1630s. They brought their previous tradition of days of humiliation and thanksgiving (both of which involved fasting) with them to New England. A multi-day festival in 1621 in Plymouth Colony was prompted by a good harvest, though it was not at the time described as a thanksgiving. The Wampanoag, who had a mutual defense treaty with the colonists, responded in alarm to sounds of ceremonial gunfire, and were welcomed to join the feast. Along with the last surviving Patuxet, the Wampanoag had helped them get through the previous winter by giving them food in that time of scarcity, in exchange for an alliance and protection against the rival Narragansett tribe.[13]
Several celebrations were held in early New England history that have been identified as the "First Thanksgiving", including Pilgrim festivals in Plymouth in 1621 and 1623, and a Puritan holiday in Boston in 1631.[14][15] Now called 3 Oktoberfeest, Leiden's autumn thanksgiving celebration in 1617 was the occasion for sectarian disturbance that appears to have accelerated the Pilgrims' plans to emigrate to America.[16] The 1621 Plymouth celebration was largely forgotten for hundreds of years and did not contribute to the development of the American holiday. It was retroactively termed "the first Thanksgiving" in a footnote added to an 1841 book by Alexander Young, and the Pilgrim story was then later incorporated into celebrations of the holiday.[17]
Later in New England, religious thanksgiving services were declared by civil leaders such as Governor Bradford, who planned the Plymouth colony's thanksgiving celebration and feast in 1623.[18][19][20] The practice of holding an annual harvest festival did not become a regular affair in New England until the late 1660s.[21]
Thanksgiving proclamations were made mostly by church leaders in New England up until 1682, and then by both state and church leaders until after the American Revolution. During the revolutionary period, political influences affected the issuance of Thanksgiving proclamations. Various proclamations were made by royal governors, and conversely by patriot leaders, such as John Hancock, General George Washington, and the Continental Congress,[22] each giving thanks to God for events favorable to their causes.[23] As the first President of the United States, George Washington proclaimed the first nationwide thanksgiving celebration in America marking November 26, 1789, "as a day of public thanksgiving and prayer, to be observed by acknowledging with grateful hearts the many and signal favours of Almighty God",[24] and calling on Americans to "unite in most humbly offering our prayers and supplications to the great Lord and Ruler of Nations and beseech him to pardon our national and other transgressions."[25]
Debate over first celebrations
Devotees in Florida, New England, Texas and Virginia have maintained contradictory claims to having held the first Thanksgiving celebration in what became the United States. The question is complicated by the concept of Thanksgiving as either a holiday celebration or a religious service. James Baker maintains, "The American holiday's true origin was the New England Calvinist Thanksgiving. Never coupled with a Sabbath meeting, the Puritan observances were special days set aside during the week for thanksgiving and praise in response to God's providence."[14] Baker calls the debate a "tempest in a beanpot" and "marvelous nonsense" based on regional claims.[14] Momentum for inclusion of Plymouth in the founding myths of the United was due to the influence of the Old Colony Club, who feared that Plymouth was being overshadowed by events in other colonies, including the American Revolution.[26]
In 1963, President John F. Kennedy acknowledged both the Virginia and Massachusetts claims. Kennedy issued Proclamation 3560 on November 5, 1963, stating, "Over three centuries ago, our forefathers in Virginia and in Massachusetts, far from home in a lonely wilderness, set aside a time of thanksgiving. On the appointed day, they gave reverent thanks for their safety, for the health of their children, for the fertility of their fields, for the love which bound them together, and for the faith which united them with their God."[27]
Other claims include an earlier religious service by Spanish explorers at San Elizario in Texas in 1598.[28][citation needed] Historians Robyn Gioia and Michael Gannon of the University of Florida argue that the earliest Thanksgiving service in what is now the United States was celebrated by the Spanish community on September 8, 1565, in current Saint Augustine, Florida.[29][30][1] The thanksgiving at St. Augustine was celebrated 56 years before the Puritan Pilgrim thanksgiving at Plymouth Plantation (Massachusetts), but it did not become the origin of a national annual tradition.[2]
Fixing a date
Canada
The earlier Thanksgiving celebrations in Canada has been attributed to the earlier onset of winter in the North, thus ending the harvest season earlier.[31] Thanksgiving in Canada did not have a fixed date until the late 19th century. Prior to Canadian Confederation, many of the individual colonial governors of the Canadian provinces had declared their own days of Thanksgiving. The first official Canadian Thanksgiving occurred on April 15, 1872, when the nation was celebrating the Prince of Wales' recovery from a serious illness.[31]
By the end of the 19th century, Thanksgiving Day was normally celebrated on November 6 (see also Guy Fawkes Night discussed above). In the late 19th century, the militia staged "sham battles" for public entertainment on Thanksgiving Day. The militia agitated for an earlier date for the holiday, so they could use the warmer weather to draw bigger crowds.[32] However, when the First World War ended, the Armistice Day holiday was usually held during the same week. To prevent the two holidays from clashing with one another, in 1957 the Canadian Parliament proclaimed Thanksgiving to be observed on its present date on the second Monday of October.[8]
United States
Thanksgiving in the United States has been observed on differing dates. From the time of the Founding Fathers until Abraham Lincoln made it a national holiday in 1863, the date of observance varied from state to state. The final Thursday in November had become the customary date in most U.S. states by the beginning of the 19th century, coinciding with, and eventually superseding the holiday of Evacuation Day (commemorating the day the British exited the United States after the Revolutionary War).[33] Influenced by New Englander Sarah Josepha Hale, who wrote letters to politicians for approximately 40 years advocating an official holiday, Lincoln set national Thanksgiving by proclamation for the final Thursday in November in celebration of the bounties that had continued to fall on the Union and for the military successes in the war, also calling on the American people, "with humble penitence for our national perverseness and disobedience ... fervently implore the interposition of the Almighty hand to heal the wounds of the nation...."[34] Because of the ongoing Civil War, a nationwide Thanksgiving celebration was not realized until Reconstruction in the 1870s.
On October 31, 1939, President Franklin D. Roosevelt signed a presidential proclamation changing the holiday to the next to last Thursday in November in an effort to boost the economy.[35] The earlier date created an extra seven days for Christmas shopping since at that time retailers never began promoting the Christmas season until after Thanksgiving. But making the proclamation so close to the change wreaked havoc on the holiday schedules of many people, schools, and businesses, and most Americans were not in favor of the change. Some of those who opposed the change dubbed the holiday "Franksgiving" that year. Some state governors went along with the change while others stuck with the original November 30 date for the holiday, and three states — Colorado, Mississippi, and Texas — observed both dates.[36] The double Thanksgiving continued for two more years, and then on December 26, 1941, Roosevelt signed a joint resolution of Congress changing the official national Thanksgiving Day to the fourth Thursday in November starting in 1942 (there are usually four but sometimes five Thursdays in November, depending on the year).[37]
Since 1971, when the American Uniform Monday Holiday Act took effect, the American observance of Columbus Day has coincided with the Canadian observance of Thanksgiving....
United States
In the United States, Thanksgiving is an annual tradition that was federally formalized through an 1863 presidential proclamation by Abraham Lincoln, but was implemented as state legislation since the nation's founding.
In 1941, federal legislation by the United States Congress formalized Thanksgiving on the fourth Thursday in November.
The holiday traditionally has been a celebration of the blessings of the year, including the harvest.[64] On Thanksgiving Day, it is common for Americans to share a family meal, attend church services, and view special sporting events.[65]
Thanksgiving is celebrated in public places with parades such as Macy's Thanksgiving Parade[66] in New York City, ABC Dunkin' Donuts Thanksgiving Day Parade[67] in Philadelphia, America's Hometown Thanksgiving Parade in Plymouth, Massachusetts, McDonald's Thanksgiving Parade in Chicago, and Bayou Classic Thanksgiving Parade[68] in New Orleans.
What Americans call the "Holiday Season" generally begins with Thanksgiving.[69] The first day after Thanksgiving Day—Black Friday—marks the start of the Christmas shopping season.[70]
Thanksgiving is usually celebrated with a family meal. Beginning in the 2010s, a new tradition has emerged to also celebrate Thanksgiving with a meal with friends, as a separate event on a different day or an alternate event on Thanksgiving Day. This is referred to as Friendsgiving." (wikipedia)
"Thanksgiving is a federal holiday in the United States celebrated on the fourth Thursday of November (which became the uniform date country-wide in 1941). The earliest Thanksgiving can occur is November 22; the latest is November 28.[2][3] Outside the United States, it is called American Thanksgiving to distinguish it from the Canadian holiday of the same name and related celebrations in other regions. The modern national celebration dates to 1863; prior to this, it was a regional holiday, whose origins lie in the 17th and 18th century days of thanksgiving of Calvinist New England. The evolution of the holiday was not linear (various New England communities had independently developed their own similar traditions that were slowly harmonized into a singular annual Thanksgiving Day); the first known civil day of thanksgiving in the New England tradition was declared at Plymouth Colony in 1623,[4] two years after the famous 1621 harvest celebration popularized as the "first Thanksgiving" bearing substantial, if coincidental, similarity to what Thanksgiving Day would eventually become.[5] Celebrations of thanksgiving for the harvest in New England became a regular occurrence by the 1660s.[6]
As the name implies, the theme of the holiday generally revolves around giving thanks and the centerpiece of most celebrations is a Thanksgiving dinner with family and friends.[7][8]
The dinner often consists of foods associated with New England harvest celebrations: turkey, potatoes (usually mashed and sweet), squash, corn (maize), green beans, cranberries (typically as cranberry sauce), and pumpkin pie. It has expanded over the years to include specialties from other regions of the United States, such as macaroni and cheese and pecan pie in the South and wild rice stuffing in the Great Lakes region, as well as international and ethnic dishes.
Other Thanksgiving customs include charitable organizations offering Thanksgiving dinner for the poor, attending religious services, and watching or participating in parades and American football games. Thanksgiving is also typically regarded as the beginning of the holiday shopping season, with the day after, Black Friday, often considered to be the busiest retail shopping day of the year in the United States. Cyber Monday, the online equivalent, is held on the Monday following Thanksgiving.
History
Days of thanksgiving
Days of thanksgiving, that is, days attributed to giving thanks to deities, have existed for thousands of years and long predate the European colonization of North America. The first recorded "Thanksgiving" in North America occurred in 1579, in what would become Canada.[citation needed]
Documented thanksgiving services in what is currently the United States were conducted as early as the 16th century by the Spaniards[9][10][11] and the French.[12] These days of thanksgiving were celebrated through church services and feasting.[7] Historian Michael Gannon claimed St. Augustine, Florida, was founded with a shared thanksgiving meal on September 8, 1565.[13] The thanksgiving at St. Augustine was celebrated 56 years before the Puritan Pilgrim thanksgiving at Plymouth Colony (in what is now Massachusetts), but it did not become the origin of the national annual tradition.[14]
Thanksgiving services were routine in what became the Commonwealth of Virginia as early as 1607;[15] the first permanent settlement of Jamestown, Virginia, held a thanksgiving in 1610.[9] On December 4, 1619, 38 English settlers celebrated a thanksgiving immediately upon landing at Berkeley Hundred, Charles City. The group's London Company charter specifically required "that the day of our ships arrival at the place assigned for plantation in the land of Virginia shall be yearly and perpetually kept holy as a day of thanksgiving to Almighty God".[16][17] This celebration has, since the mid 20th century, been commemorated there annually at present-day Berkeley Plantation, the ancestral home of the Harrison family of Virginia.[18][19]
The Plymouth colonists, today known as Pilgrims,[21] had settled in a part of eastern Massachusetts formerly occupied by the Patuxet Indians who had died in a devastating epidemic between 1614 and 1620. After the harsh winter of 1620–1621 killed half of the Plymouth colonists, two Native intermediaries, Samoset and Tisquantum (more commonly known by the diminutive variant Squanto, and the last living member of the Patuxet) came in at the request of Massasoit, leader of the Wampanoag, to negotiate a peace treaty and establish trade relations with the colonists, as both men had some knowledge of English from previous interactions with Europeans, through both trade (Samoset) and a period of enslavement (Squanto).
Massasoit had hoped to establish a mutual protection alliance between the Wampanoag, themselves greatly weakened by the same plague that extirpated the Patuxet, and the better-armed English in their long-running rivalry with the Narragansett, who had largely been spared from the epidemic; the Wampanoag reasoned that, given that the Pilgrims had brought women and children, they had not arrived to wage war against them.
Squanto taught the Pilgrims how to catch eel and grow corn and served as an interpreter for them until he too succumbed to disease a year later. The Wampanoag leader Massasoit also gave food to the colonists when supplies brought from England proved insufficient.[22]
Having brought in a good harvest, the Pilgrims celebrated at Plymouth for three days in the autumn of 1621. The exact time is unknown, but James Baker, a former Plimoth Plantation vice president of research, stated in 1996, "The event occurred between Sept. 21 and Nov. 11, 1621, with the most likely time being around Michaelmas (Sept. 29), the traditional time."[23] Seventeenth-century accounts do not identify this as a day of thanksgiving but rather as a harvest celebration.[23]
The Pilgrim feast was cooked by the four adult Pilgrim women who survived their first winter in the New World (Eleanor Billington, Elizabeth Hopkins, Mary Brewster, and Susanna White), along with young daughters and male and female servants.[23][24][25]
According to accounts by Wampanoag descendants, the harvest feast was originally set up for the Pilgrims alone (contrary to the common misconception that the Wampanoag were invited for their help in teaching the pilgrims their agricultural techniques).[26] Part of the harvest celebration involved a demonstration of arms by the colonists, and the Wampanoag, having entered into a mutual protection agreement with the colonists and likely mistaking the celebratory gunfire for an attack by a common enemy, arrived fully armed. The Wampanoag were welcomed to join the celebration, as their farming and hunting techniques had produced much of the bounty for the Pilgrims, and contributed their own foods to the meal.[27][28][22]
Most modern imaginings of the celebration promote the idea that every party involved ate solely turkey.[29] "While the celebrants might well have feasted on wild turkey, the local diet also included fish, eels, shellfish, and a Wampanoag dish called nasaump, which the Pilgrims had adopted: boiled cornmeal mixed with vegetables and meats. There were no potatoes (an indigenous South American food not yet introduced into the global food system) and no pies (because there was no butter, wheat flour, or sugar).".[30]
Two colonists gave personal accounts of the 1621 feast in Plymouth:
William Bradford, in Of Plymouth Plantation wrote:
They began now to gather in the small harvest they had, and to fit up their houses and dwellings against winter, being all well recovered in health and strength and had all things in good plenty. For as some were thus employed in affairs abroad, others were exercised in fishing, about cod and bass and other fish, of which they took good store, of which every family had their portion. All the summer there was no want; and now began to come in store of fowl, as winter approached, of which this place did abound when they can be used (but afterward decreased by degrees). And besides waterfowl, there was a great store of wild turkeys, of which they took many, besides venison, etc. Besides, they had about a peck a meal a week to a person, or now since harvest, Indian corn to the proportion. Which made many afterward write so largely of their plenty here to their friends in England, which were not feigned but true reports.[31]
Edward Winslow, in Mourt's Relation wrote:
Our harvest being gotten in, our governor sent four men on fowling, that so we might after a special manner rejoice together after we had gathered the fruits of our labor. They four in one day killed as much fowl as, with a little help beside, served the company almost a week. At which time, amongst other recreations, we exercised our arms, many of the Indians coming amongst us, and among the rest their greatest king Massasoit, with some ninety men, whom for three days we entertained and feasted, and they went out and killed five deer, which we brought to the plantation and bestowed on our governor, and upon the captain and others. And although it be not always so plentiful as it was at this time with us, yet by the goodness of God, we are so far from want that we often wish you, partakers of our plenty....
Enter the Pilgrims
While the Pilgrim's story did not itself create the modern Thanksgiving holiday, it did become inextricably linked with it in the late 19th and early 20th centuries. This was largely due to the introduction in U.S. schools of "an annual sequence of classroom holiday activities through which civic education and American patriotism were indoctrinated."[36]
The late 19th and early 20th century were a time of massive immigration to the U.S. The changing demographics prompted not only xenophobic responses in the form of restrictive immigration measures, but also a greater push towards the Americanization of newcomers and the conscious formulation of a shared cultural heritage. Holiday observances in classrooms, including those for Washington's birthday, Memorial Day, and Flag Day "introduced youngsters to the central themes of American History and, in theory, strengthened their character and prepared them to become loyal citizens." Thanksgiving, with its non-denominational character, colonial harvest themes and images of Pilgrims and Indians breaking bread together peacefully, allowed the country to tell a story of its origins—people leaving far off lands, struggling under harsh conditions and ultimately being welcomed to America's bounty—that children, particularly immigrant children, could easily understand and share with their families.[38]
The holiday materials were often disseminated in the form of booklets containing poetry and songs and crafts. Thanksgiving pageants at schools often involved a recreation of the imagined "First Thanksgiving" to reinforce the Pilgrim narrative and the importance of the story to an understanding of U.S. history. These pageants continue in some parts of the U.S. today.
Thanksgiving proclamations in the early United States...
Post-Civil War era
Presidents continued to issue Thanksgiving proclamations on an annual basis, usually for the same time of year,[55] although in 1865 Andrew Johnson picked the first Thursday in December.[58]
On June 28, 1870, President Ulysses S. Grant signed into law the Holidays Act that made Thanksgiving a yearly "appointed or remembered" federal holiday in Washington D.C. Three other holidays included in the law were New Year, Christmas, and July 4. The law did not extend outside of Washington D.C., while the date assigned for Thanksgiving was left to the discretion of the President.[59][60][61] In January 1879, George Washington's Birthday, February 22, was added by Congress to the federal holidays list.[62] On January 6, 1885, a Congressional act expanded the Holidays Act to apply to all federal departments and employees throughout the nation. Federal workers received pay for all the holidays, including Thanksgiving.[62]
During the second half of the 19th century, Thanksgiving traditions in America varied from region to region. A traditional New England Thanksgiving, for example, consisted of a raffle held on Thanksgiving Eve (in which the prizes were mainly geese or turkeys), a shooting match on Thanksgiving morning (in which turkeys and chickens were used as targets), church services – and then the traditional feast, which consisted of some familiar Thanksgiving staples such as turkey and pumpkin pie, and some not-so-familiar dishes such as pigeon pie.[citation needed]
In New York City, people would dress up in fanciful masks and costumes and roam the streets in merry-making mobs. By the beginning of the 20th century, these mobs had morphed[citation needed] into Ragamuffin parades consisting mostly of children dressed as "ragamuffins" in costumes of old and mismatched adult clothes and with deliberately smudged faces, but by the late 1950s the tradition had diminished enough to only exist in its original form in a few communities around New York, with many of its traditions subsumed into the Halloween custom of trick-or-treating.[63]
Franksgiving (1939–1941)
Main article: Franksgiving
Abraham Lincoln's successors as president followed his example of annually declaring the final Thursday in November to be Thanksgiving. But in 1939, President Franklin D. Roosevelt broke with this tradition.[64] November had five Thursdays that year (instead of the more-common four), Roosevelt declared the fourth Thursday as Thanksgiving rather than the fifth one. Although many popular histories state otherwise, he made clear that his plan was to establish the holiday on the next-to-last Thursday in the month instead of the last one. With the country still in the midst of The Great Depression, Roosevelt thought an earlier Thanksgiving would give merchants a longer period to sell goods before Christmas. Increasing profits and spending during this period, Roosevelt hoped, would help bring the country out of the Depression. At the time, advertising goods for Christmas before Thanksgiving was considered inappropriate. Fred Lazarus, Jr., founder of the Federated Department Stores, is credited with convincing Roosevelt to push Thanksgiving to a week earlier to expand the shopping season, and within two years the change passed through Congress into law.[65][66]
Republicans decried the change, calling it an affront to the memory of Lincoln. People began referring to November 30 as the "Republican Thanksgiving" and November 23 as the "Democratic Thanksgiving" or "Franksgiving".[67]
1942 to present
On October 6, 1941, both houses of the United States Congress passed a joint resolution fixing the traditional last-Thursday date for the holiday beginning in 1942. However, in December of that year the Senate passed an amendment to the resolution that split the difference by requiring that Thanksgiving be observed annually on the fourth Thursday of November, in order to prevent confusion on the occasional years in which November has five Thursdays.[68][60] The amendment also passed the House, and on December 26, 1941, President Roosevelt signed this bill, for the first time making the date of Thanksgiving a matter of federal law and fixing the day as the fourth Thursday of November.
Traditional celebrations and solemnities
Foods of the season
Turkey, usually roasted and stuffed (but sometimes deep-fried instead), is typically the featured item on most Thanksgiving feast tables. 40 million turkeys were consumed on Thanksgiving Day alone in 2019.[70] With 85 percent of Americans partaking in the meal, an estimated 276 million Americans dine on the festive poultry, spending an expected $983.3 million on turkeys for Thanksgiving in 2024.[71][72]
Mashed potatoes with gravy, stuffing, sweet potatoes, cranberry sauce, sweet corn, various fall vegetables, squash, and pumpkin pie are among the side dishes commonly associated with Thanksgiving dinner.[73]
Giving thanks and religious activity
The tradition of giving thanks is continued today in many forms, most notably the attendance of religious services, as well as the saying of a mealtime prayer before Thanksgiving dinner.[8]
At home, it is a holiday tradition in many families to begin the Thanksgiving dinner by saying grace (a prayer before or after a meal).[74] Before praying, it is a common practice at the dining table for "each person [to] tell one specific reason they're thankful to God that year".[75][76][77]
Joy Fisher, a Baptist writer, states that "this holiday takes on a spiritual emphasis and includes recognition of the source of the blessings they enjoy year round – a loving God."[78] In the same vein, Hesham A. Hassaballa, an American Muslim scholar and physician, has written that Thanksgiving "is wholly consistent with Islamic principles" and that "few things are more Islamic than thanking God for His blessings".[79] Similarly many Sikh Americans also celebrate the holiday by "giving thanks to Almighty".
Many houses of worship offer worship services and events on Thanksgiving themes the weekend before, the day of, or the weekend after Thanksgiving.[80] Thanksgiving is included in the Revised Common Lectionary, which provides scriptures for Thanksgiving services. It is the last entry on the liturgical calendar before the start of Advent the following Sunday.[81]
Charity
The poor are often provided with food at Thanksgiving time. Most communities have annual food drives that collect non-perishable packaged and canned foods, and corporations sponsor charitable distributions of staple foods and Thanksgiving dinners.[82] The Salvation Army enlists volunteers to serve Thanksgiving dinners to hundreds of people in different locales;[83][84] the Salvation Army also uses Thanksgiving as the day it launches its annual kettle campaign, with the launch coinciding with a nationally televised concert.[85] The United Way also launches its Live United campaign on Thanksgiving.[86][87]) Additionally, five days after Thanksgiving is Giving Tuesday, a celebration of charitable giving.[88]
Parades
For a more comprehensive list, see List of holiday parades.
Since 1924, in New York City, the Macy's Thanksgiving Day Parade is held annually every Thanksgiving Day from the Upper West Side of Manhattan to Macy's flagship store in Herald Square, and televised nationally by NBC. The parade features parade floats with specific themes, performances from Broadway musicals, large balloons of cartoon characters, TV personalities, and high school marching bands. The float that traditionally ends the Macy's Parade is the Santa Claus float, the arrival of which is an unofficial sign of the beginning of the Christmas shopping season. It is billed as the world's largest parade.[89]
The oldest Thanksgiving Day parade is Philadelphia's Thanksgiving Day Parade, which launched in 1920. Philadelphia's parade was long associated with Gimbels, a prominent Macy's rival, until that store closed in 1986.[90]
Founded in 1924, the same year as the Macy's parade, America's Thanksgiving Parade in Detroit is one of the largest parades in the country.[91] The parade runs from Midtown to Downtown Detroit and precedes the annual Detroit Lions Thanksgiving football game.[92] The parade includes large balloons, marching bands, and various celebrity guests much like the Macy's parade and is nationally televised on various affiliate stations.[93] The Mayor of Detroit closes the parade by giving Santa Claus a key to the city.[93]
There are Thanksgiving parades in many other cities, including:
Ameren Missouri Thanksgiving Day Parade[94] (St. Louis, Missouri)
America's Hometown Thanksgiving Parade (Plymouth, Massachusetts)
Belk Carolinas' Carrousel Parade (Charlotte, North Carolina)
Celebrate the Season Parade (Pittsburgh, Pennsylvania)
FirstLight Federal Credit Union Sun Bowl Parade[95] (El Paso, Texas)
H-E-B Holiday Parade[96] (Houston, Texas)
Chicago Thanksgiving Parade (Chicago, Illinois)
Santa Claus Parade (Peoria, Illinois), the nation's oldest, dating to 1887 and held the day after Thanksgiving[97]
Parada de los Cerros Thanksgiving Day Parade[98] (Fountain Hills, Arizona)
UBS Parade Spectacular[99] (Stamford, Connecticut) – held the Sunday before Thanksgiving so it does not directly compete with the Macy's parade 30 miles (48 km) away.
Most of these parades are televised on a local station, and some have small, usually regional, syndication networks; most also carry the parades via Internet television on the TV stations' websites.
Several other parades have a loose association with Thanksgiving, thanks to CBS's now-discontinued All-American Thanksgiving Day Parade coverage. Parades that were covered during this era were the Aloha Floral Parade held in Honolulu, Hawaii every September,[100] the Toronto Santa Claus Parade in Toronto, Ontario, Canada,[101] and the Opryland Aqua Parade (held from 1996 to 2001 by the Gaylord Opryland Resort & Convention Center in Nashville);[102] the Opryland parade was discontinued and replaced by a taped parade in Miami Beach, Florida in 2002.
For many years the Santa Claus Lane Parade (now Hollywood Christmas Parade) in Los Angeles was held on the Wednesday evening before Thanksgiving. In 1978 this was switched to the Sunday following the holiday.
Sports
American football
American football is an important part of many Thanksgiving celebrations in the United States, a tradition that dates to the earliest era of the sport in the late 19th century.[104] Professional football games are often held on Thanksgiving Day; until 2005, these were the only regular season games that the National Football League played during the week apart from Sunday or (from 1970 onward) Monday nights. The NFL has played games on Thanksgiving every year since its creation except during World War II, a series formally known as the John Madden Thanksgiving Celebration since 2022. The Detroit Lions hosted a game every Thanksgiving Day from 1934 to 1938 and have hosted one every year since 1945.[105] In 1966, the Dallas Cowboys, which were founded six years earlier, adopted the practice of hosting Thanksgiving games.[106] The league added a third game in prime time in 2006; unlike the traditional afternoon doubleheader, this game has no fixed host.[107]
For college football teams that participate in the highest level (all teams in the Football Bowl Subdivision, as well as three teams in the historically black Southwestern Athletic Conference of the Championship Subdivision), the regular season ends on Thanksgiving weekend, and a team's final game is often against a regional or historic rival, such as the Iron Bowl between Alabama and Auburn, the rivalry formerly known as the Oregon Civil War between Oregon and Oregon State, the Apple Cup between Washington and Washington State, and Michigan and Ohio State playing in their rivalry game.[108]
Some high school football games (which include some state championship games), and informal "Turkey Bowl" contests played by amateur groups and organizations, are frequently held on Thanksgiving weekend.[109] High school contests were once commonplace on the holiday but have rapidly declined since the late 20th century and into the early 21st century (except in portions of New England, New Jersey and widely scattered examples elsewhere) as schools shift their focus to state tournaments and winter sports.[110][111] Games of football preceding or following the meal in the backyard or a nearby field are also common during many family gatherings. Amateur games typically follow less organized backyard-rules, two-hand touch or flag football styles.
Other sports...
The world championship pumpkin chunking contest was held in early November in Delaware and televised each Thanksgiving on Science Channel, but the event was mired in liability disputes following injuries at the events in the 2010s; it has been held only once since 2016,[121] a 2019 contest in Illinois that had far fewer competitors and ran a financial loss.[122]
In ice hockey, the National Hockey League announced, as part of its decade-long extension with NBC, that they would begin airing a game on the Friday afternoon following Thanksgiving beginning the 2011–12 NHL season; the game has since been branded as the "Thanksgiving Showdown". (The Boston Bruins have played matinees on Black Friday since at least 1990, but 2011 was the first time the game was nationally televised.)[123]
Professional wrestling promotions have typically held premier pay-per-view events on or around the time of Thanksgiving. This trend began in 1983 when Jim Crockett Promotions, the largest promoter in the National Wrestling Alliance, introduced Starrcade. Starrcade, later incorporated into World Championship Wrestling, moved off Thanksgiving in 1988;[124] the year prior, the rival World Wrestling Federation had introduced Survivor Series, an event that continues to be hosted in November to the present day.[125]
Many American cities hold road running events, known as "turkey trots", on Thanksgiving morning, so much so that as of 2018, Thanksgiving is the most popular race day in the U.S.[126] Depending on the organizations involved, these can range from one-mile (1.6 km) fun runs to full marathons (although no races currently use the latter; the Atlanta Marathon stopped running on Thanksgiving in 2010).[127] The oldest continually running annual footrace in North America, the YMCA Buffalo Niagara Turkey Trot, is among these races.[128]
In soccer, Major League Soccer announced in 2021 that a MLS Cup Playoffs match will be held on Thanksgiving for the first time, with a Conference Semifinals match of the 2021 Playoffs between the Colorado Rapids and the Portland Timbers held on that day. While the MLS Cup playoffs were usually held from October to December, no MLS match was held on a Thanksgiving Day before 2021.[129] The experiment was not reprised after 2021 as MLS Cup Playoff games have been scheduled solely for Saturdays and Sundays since then.
Television
While not as prolific as Christmas specials, which usually begin right after Thanksgiving, there are many special television programs transmitted on or around Thanksgiving, such as A Charlie Brown Thanksgiving, in addition to the live parades and football games mentioned above. In some cases, television broadcasters begin programming Christmas films and specials to run on Thanksgiving Day, taking the day as a signal for the beginning of the Christmas season...
Turkey pardoning
The President of the United States has received a Thanksgiving turkey every year since 1873; for the first 41 years, the turkey was provided by Westerly, Rhode Island turkey kingpin Horace Vose. In 1947, in what began as a lobbying ploy to get President Harry Truman to stop rationing turkey for foreign aid, the National Turkey Federation has presented the President of the United States with one live turkey and two dressed turkeys in a ceremony known as the National Thanksgiving Turkey Presentation. John F. Kennedy was the first president reported to spare the turkey given to him (he said he did not plan to eat the bird); by the late 1970s, most of the turkeys were being sent to petting zoos, while the dressed turkeys are usually sent to a charity such as Martha's Table.[citation needed]
Some legends date the origins of pardoning turkey to the Harry Truman administration or even to Abraham Lincoln pardoning his son's Christmas turkey;[137] both stories have been quoted in more recent presidential speeches, but neither has any evidence in the Presidential record.[138] In more recent years, two turkeys have been pardoned, in case the original turkey becomes unavailable for presidential pardoning.[139][140]
George H. W. Bush made the turkey pardon a permanent annual tradition upon assuming the presidency in 1989, a tradition that was possibly inspired in part by a joke his predecessor Ronald Reagan had cracked during the 1987 presentation and has been carried on by every president each year since.[141][142] After stints at Frying Pan Farm Park in Herndon, Virginia (1989 to 2004),[143] the Disney Resorts (2005 to 2009),[142] Mount Vernon (the estate of George Washington, 2010 to 2012), and Morven Park (the estate of Westmoreland Davis, 2013 to 2015), turkeys have lived the remainder of their lives in the care of agricultural departments of major universities. The turkeys rarely lived to see the next Thanksgiving due to being bred for large size;[137] this gradually improved over the course of the 2010s as Morven Park and the universities have been more aggressive in maintaining the turkeys' health.[144]
Vacation and travel
On Thanksgiving Day, families and friends usually gather for a large meal or dinner.[145] Consequently, the Thanksgiving holiday weekend is one of the busiest travel periods of the year.[146] Thanksgiving is a four-day or five-day weekend vacation for schools and colleges. Most business and government workers (78% as of 2007) are given Thanksgiving and the day after as paid holidays.[147] Thanksgiving Eve (also known as Blackout Wednesday), the night before Thanksgiving, is one of the busiest nights of the year for bars and clubs as many college students and others return to their hometowns to reunite with friends and family.
Criticism, controversy and alternative observations
Due to the popularity of the Thanksgiving festivities in the U.S., the holiday has attracted protests and alternative observation traditions.
Indigenous protests
See also: Tribal critical race theory
Much like Columbus Day, Thanksgiving has been subject to criticism under the lens of tribal critical race theory. It is observed by some Native Americans as a "National Day of Mourning", in acknowledgment of the Native American genocide in the United States.[149][150][151] Thanksgiving has long carried a distinct resonance for many Native Americans, who see the holiday as an embellished story of "Pilgrims and Natives looking past their differences" to break bread.[152] Some Native Americans hold "Unthanksgiving Day" celebrations in which they mourn the deaths of their ancestors, fast, dance, and pray.[153] This tradition has been taking place since 1975.[154] Since 1970, the United American Indians of New England, a protest group led by Frank "Wamsutta" James (Aquinnah Wampanoag, 1923−2001), has accused the United States of fabricating the Thanksgiving story and of whitewashing genocide and injustice against Native Americans, and it has led a National Day of Mourning protest on Thanksgiving at Plymouth Rock in Plymouth, Massachusetts in the name of social equality and political prisoners.[155][156]
Professor David J. Silverman notes that the story of the pilgrims and their Wampanoag allies dining together in peace mythologized this interaction while the later breakdown in relations between the two groups was ignored. He believes that this perpetuates the notion that the Wampanoag's chief legacy was to present America as a gift to the pilgrims and to concede to colonialism similar to the stories of Pocahontes and Sacagawea.[27] Professor R.W. Jensen of the University of Texas at Austin writes that "One indication of moral progress in the United States would be the replacement of Thanksgiving Day and its self-indulgent family feasting with a National Day of Atonement accompanied by a self-reflective collective fasting."[157] The autobiography of Mark Twain, first published in 1924, gives the satirical opinion of Mark Twain thus:[158]
Thanksgiving Day, a function which originated in New England two or three centuries ago when those people recognized that they really had something to be thankful for – annually, not oftener – if they had succeeded in exterminating their neighbors, the Indians, during the previous twelve months, instead of getting exterminated by their neighbors, the Indians. Thanksgiving Day became a habit, for the reason that in the course of time, as the years drifted on, it was perceived that the exterminating had ceased to be mutual and was all on the white man's side, consequently on the Lord's side; hence it was proper to thank the Lord for it and extend the usual compliments.
Those who view Thanksgiving negatively generally acknowledge their perspective as a small minority view; author and humanist J.G. Rodwan, who does not celebrate Thanksgiving, noted that those who attempt to tie Thanksgiving to colonialism and genocides "are likely to be dismissed as some sort of crank".[159] A Vancouver Sun story covering native views of the holiday in the United States and Canada noted that the disapproving position "by no means represents all the (United States') indigenous people" and that such ideas were rare in rural areas where native reservations were typically established, and more commonly seen in urban areas of the United States and in academia.[160] Frank James's granddaughter Kisha acknowledged in 2020 that her grandfather's hostilities had no precedent or attestation prior to 1970.[161]
Native American harvest festivals and Thanksgiving traditions
The perception of Thanksgiving among Native Americans is not, however, universally negative and some do celebrate the holiday. Tim Giago (Oglala Lakota, 1934–2022), founder of the Native American Journalists Association, sought to reconcile Thanksgiving with Native American fall harvest celebrations. He compares Thanksgiving to "wopila", a thanks-giving celebration practiced by Native Americans of the Great Plains. He wrote in The Huffington Post: "The idea of a day of Thanksgiving has been a part of the Native American landscape for centuries. The fact that it is also a national holiday for all Americans blends in perfectly with Native American traditions." He also shares personal anecdotes of Native American families coming together to celebrate Thanksgiving.[162]
Oneida participation in commercial Thanksgiving parade
Members of the Oneida Indian Nation marched in the 2010 Macy's Thanksgiving Day Parade with a float called "The True Spirit of Thanksgiving" and have done so every year since.[163]
Blamesgiving
In the early part of the 20th century, the American Association for the Advancement of Atheism (4A) opposed the celebration of Thanksgiving Day, offering an alternative observance called Blamegiving Day, which was in their eyes, "a protest against Divine negligence, to be observed each year on Thanksgiving Day, on the assumption, for the day only, that God exists".[164] Citing their view of the separation of church and state, some atheists in recent times have particularly criticized the annual recitation of Thanksgiving proclamations by the President of the United States, because these proclamations often revolve around the theme of giving thanks to God....
Days after Thanksgiving
A broader period of Thanksgivingtide leads into and follows the holiday of Thanksgiving itself. The day after Thanksgiving is a holiday for some companies and most schools. In the last two decades of the 20th century, it became known as Black Friday, the beginning of the Christmas shopping season and a day for chaotic, early-morning sales at major retailers that were closed on Thanksgiving.[180] A contrasting movement known as Buy Nothing Day originated in Canada in 1992.[181] The day after Thanksgiving is also Native American Heritage Day, a day to pay tribute to Native Americans for their many contributions to the United States.[182]
The Friday after Thanksgiving had been coined Brown Friday, as plumbing companies such as Roto-Rooter reporting a sudden increase in business due to the large amount of waste produced.[183] Small Business Saturday, a movement promoting shopping at smaller local establishments, takes place on the last Saturday in November, two days after Thanksgiving.[184] Cyber Monday is a nickname given to the Monday following Thanksgiving; the day evolved in the early days of the Internet, when consumers returning to work took advantage of their employers' broadband Internet connections to do online shopping and retailers began offering sales to meet the demand.[185] (Green Monday is a similar observance in Christmastide.) Giving Tuesday takes place on the Tuesday after Thanksgiving." (wikipedia)
"The centerpiece of contemporary Thanksgiving in the United States and Canada is Thanksgiving dinner, a large meal generally centered on a large roasted turkey. Thanksgiving is the largest eating event in the United States as measured by retail sales of food and beverages and by estimates of individual food intake.[1][2] In a 2015 Harris Poll, Thanksgiving was the second most popular holiday in the United States (after Christmas), and turkey was the most popular holiday food, regardless of region, generation, gender, or race.[3]
Along with attending church services, Thanksgiving dinner remained a central part of celebrations from the holiday's early establishment in North America.[4] Given that days of thanksgiving revolve around giving thanks, the saying of grace before Thanksgiving dinner is a traditional feature of the feast.[5] At Thanksgiving dinner, turkey is served with a variety of side dishes that can vary from traditional[6] to ones that reflect regional or cultural heritage.[7]
Many of the dishes in a traditional Thanksgiving dinner are made from ingredients native to the Americas, including the turkey bird, potato, sweet potato, corn (maize), squash (including pumpkin), green bean, and cranberry. The Pilgrims may have learned about some of these foods from Native Americans, but others were not available to the early settlers. The tradition of eating them at Thanksgiving likely reflects their affordability for later Americans.[8] Early North American settlers did eat wild turkey, but the lavish feasts that are frequently ascribed to Thanksgiving in the 17th century were a creation of nineteenth-century writers who sought to popularize a unifying holiday in which all Americans could share.[9]
Thanksgiving Day was made a national holiday in the mid-19th century, and the importance of the day and its centerpiece family meal has become a widely observed American and Canadian tradition, with the meal consisting of roast turkey (or substitute) and many sides being central part of the holiday. It has seen adoption in other English speaking realms such as the United Kingdom, where a broader repertoire of American cuisine is often served.[10] The first frozen TV dinner was a Thanksgiving dinner triggered by a glut of turkeys in the year 1953.[citation needed]
Plymouth Colony and Thanksgiving dinner
The tradition of Thanksgiving dinner has often been associated in popular culture with New England. New England Puritans proclaimed days of thanksgiving to commemorate many specific events. Such days were marked by religious observances, prayer, and sometimes fasting. Church records of the time do not mention food or feasting as being part of such events. A single exception records that following church services in 1636, there was "then making merry to the creatures, the poorer sort being invited of the richer."[9]
On December 11, 1621, Governor Edward Winslow of the Plymouth Colony wrote a letter in hopes of attracting more colonists. In it, he described a three-day feast shared by the Plymouth settlers and the local Wampanoag tribe. Winslow sent out four men who provided a variety of fowls, sufficient to feed the colony for a week, while Massasoit's hunters killed five deer. In the 19th century, this event became associated with the idea of a Thanksgiving feast. In a footnote in 1841, Alexander Young claimed that this event "was the first thanksgiving, the harvest festival of New England".[9] Jamestown, Virginia, and other locations have also been suggested as sites of the "First Thanksgiving".[9]
Most of what was served, however, according to some historians, as referenced in a letter from Edward Winslow written on 11 December 1621, would have been seafood, including lobster, fish, eels, mussels and oysters. Mussels in particular were abundant in New England and could be easily harvested because they clung to rocks along the shoreline.[11]
One of the most persistent advocates for Thanksgiving as a national holiday was writer Sarah Josepha Hale.[9] Although she advocated for Thanksgiving in editorials in Godey's Lady's Book from 1837 onwards, Hale did not associate the Pilgrims with Thanksgiving until a brief mention in 1865. In "America's Thanksgiving Hymn", published in 1872, she credited the Pilgrims as being "free to do and pray, And keep in sober gladness Their first Thanksgiving Day". Hale did not suggest that the Pilgrim thanksgiving included feasting.[12]
Other writers were less discerning. Jane G. Austin published a fictional account of the Pilgrims, Standish of Standish, in 1889. Austin described the Pilgrims a year after their arrival as feasting on turkey stuffed with beechnuts, other types of fowl, venison, boiled beef and other roasts, oysters, clam chowder, plum-porridge, hasty pudding, sea biscuit, manchet bread, butter, treacle, mustard, turnips, salad, grapes, plums, popcorn, ale, and root beer. Austin's lavish description disregarded the historical record and the deaths due to starvation and malnutrition that occurred in the Plymouth Colony that winter. Nonetheless, her account was extremely popular. It was repeated by other writers, adapted for plays and public events, and adopted by school curricula. The writings of Austin and others helped to establish the inaccurate image of the Pilgrim Thanksgiving feast in popular culture and make it a part of the national identity of the United States.[9]
Historical menus
The use of roasted turkey in the United States for Thanksgiving precedes Abraham Lincoln's nationalization of the holiday in 1863. In her 1827 novel Northwood; or, a Tale of New England, Sarah Josepha Hale devoted an entire chapter to Thanksgiving dinner, emphasizing many of the foods that are now considered traditional. Although many other meats are mentioned, "the roasted turkey took precedence on this occasion, being placed at the head of the table; and well did it become its lordly stations, sending forth the rich odour of its savoury stuffing". The tradition of eating Turkey on Thanksgiving dates back to its role as an easily accessible and practical food source during early harvest celebrations.[13] For dessert, "the celebrated pumpkin pie...occupied the most distinguished niche" and was described as "an indispensable part of a good and true Yankee Thanksgiving".[9]
The White House Cook Book, published in 1887 by Fanny Lemira Gillette, had the following menu: oysters on half shell, cream of chicken soup, fried smelts, sauce tartare, roast turkey, cranberry sauce, mashed potatoes, baked squash, boiled onions, parsnip fritters, olives, chicken salad, venison pastry, pumpkin pie, mince pie, charlotte russe, almond ice cream, lemon jelly, hickory nut cake, cheese, fruits, and coffee.[14]
A Thanksgiving Day dinner served to the Civilian Conservation Corps in 1935 included pickles, green olives, celery, roast turkey, oyster stew, cranberry sauce, giblet gravy, dressing, creamed asparagus tips, snowflake potatoes, baked carrots, hot rolls, fruit salad, mince pie, fruitcake, candies, grapes, apples, clams, fish, and many other foods, along with French drip coffee, cigars, and cigarettes.[15]
Sugar, among other food commodities, was rationed from 1942 to 1946.[16] In 1947, as part of a voluntary rationing campaign, the Truman administration attempted to promote "Poultryless Thursdays", discouraging Americans from eating poultry or egg products on Thursdays. Because Thanksgiving is always on a Thursday, this meant that turkey and pumpkin pie, two Thanksgiving staples, would be discouraged (pumpkin pie because it contains eggs). The National Poultry and Egg Board furiously lobbied the President to cease promoting the plan, culminating in an agreement at the National Thanksgiving Turkey Presentation shortly before Thanksgiving in 1947. Turkey was no longer discouraged, but Eggless Thursdays remained for the rest of the year, meaning no pumpkin pie was served at the White House dinner that year.[17]
Thanksgiving dinner is tied to the genesis of the first TV Dinner/Frozen dinner in the 1950s: In 1953, the company Swanson had hundreds of tons of turkey left over after thanksgiving due to an overestimation of demand. The solution came by harnessing a frozen meat technology that had been in development since the 1920s, and the proposal was to use the leftover turkeys in a pre-made frozen thanksgiving dinner. The meal was frozen with the food in a partitioned aluminum tray that could then be re-heated, and the meal would have Turkey with gravy, stuffing, mashed potatoes, and peas. The product skyrocketed in popularity and capitalized on the rise of television; fast preparation meant families could eat by the television more easily and this became a social Trend in the United States.[18] The dinners were not simply frozen, but used a flash freezing technology that prevents the formation of ice crystals that alter the texture of meat. Flash freezing was developed in the 1920s, inspired by observations of Inuit throwing fish on ice, and used in preservation of airline food before its use by Swanson.
Main dishes
Roast turkey for Thanksgiving
Turkey is the most common main dish of a Thanksgiving dinner, to the point that Thanksgiving is sometimes colloquially called "Turkey Day". In fact, $983 million has been spent on turkeys alone in 2024.[20] Alexander Hamilton proclaimed that "no citizen of the United States should refrain from turkey on Thanksgiving Day",[21][22] and Benjamin Franklin had high regard for the wild turkey as an American icon.[23][24] As Thanksgiving Day rose in popularity during the 1800s, so too did the turkey. By 1857, turkey had become part of the traditional dinner in New England.[22]
The domestic turkey eaten now is very different from the wild turkey known to the Pilgrims, Hamilton, and Franklin. Wild turkeys are native to the Americas and evolved around 5 million years ago. At least five subspecies are still found in 48 states, Mexico, and Canada.[25] Today, the southern Mexico subspecies Meleagris gallopavo gallopavo is almost extinct,[25] but in the early 16th century it was taken to Europe from Mexico by the Spanish. Its descendants later returned to America.[22] Twentieth century commercial varieties of turkey were bred from these European descendants.
The Beltsville Small White turkey was bred by the USDA at the Beltsville Agricultural Research Center in Maryland in response to consumer demand for a small (8-15 pound) turkey with more white meat and no dark feathers. It was introduced commercially in 1947 and dominated the market for nearly 20 years.[26][27] The Small White was supplanted by the Broad Breasted White turkey, bred specifically for large feasts such as Thanksgiving. These turkeys can grow to over 40 pounds, but the breed must be artificially bred and suffers from health problems due to its size.[28] It is estimated that more than 99% of the American turkeys eaten are Broad Breasted Whites.[29] In 2006, American turkey growers were expected to raise 270 million turkeys, to be processed into five billion pounds of turkey meat valued at almost $8 billion, with one third of all turkey consumption occurring in the Thanksgiving-Christmas season (and a fifth of the overall total coming from Thanksgiving alone),[30] and a per capita consumption of almost 18 pounds (8.2 kg).[31]
Thanksgiving turkey is sometimes stuffed with a traditional savory bread pudding and roasted. Sage is the standard herb added to the stuffing, along with chopped onions and celery.[32][33] Other ingredients, such as chopped chestnuts or other tree nuts, crumbled sausage or bacon, carrots, cranberries, raisins, and/or apples, may be added to stuffing. If the mixture is cooked outside the bird, a stock is generally added to prevent it from drying out.[33] A number of cultural and regional factors affect whether this is referred to as "stuffing" or "dressing".[34][35]
Turkeys prepared as the main course of a Thanksgiving meal are traditionally roasted, though certain cooks and regional preferences may feature a bird that has been grilled, smoked, or which has had its individual cuts braised, or sous vide. In recent years, the popularity of deep-fried turkey has grown substantially, owing to its shorter preparation time and production of a bird with moist interior meat and a crispy exterior skin. Despite its popularity, this method also carries higher safety risks than others.[36]
The consumption of turkey on Thanksgiving is so ingrained in American culture that each year since 1947, the National Turkey Federation (and, as far back as 1873, commercial turkey farmers) has presented a live turkey to the president of the United States prior to each Thanksgiving.[37] These turkeys were initially slaughtered and eaten for the president's Thanksgiving dinner; since 1989, the presented turkeys have typically been given a mock pardon to great fanfare and sent to a park to live out the rest of their usually short natural lives.[38] However the first "pardon" to a turkey was given by President Abraham Lincoln in 1863, and there is a monument in Hartford, Connecticut, to this one.[39]
Giblet gravy
A traditional side called giblet gravy can be made from the turkey. The giblet is not a specific bird organ, but several that are traditional for the butcher to include in a small bag of turkey parts like the liver, kidney, gizzard, heart, and neck. These can be cooked to create the gravy for a meal.[40] The gravy can also be made using chicken broth and other ingredients as a base, or from the actual turkey, but not from the giblet.[41] The gravy can be prepared in advance, then reheated on the day.[41] In addition to the turkey giblet, drippings from cooking the turkey can be an ingredient, both of which have a turkey flavor.[42] Thanksgiving gravy is usually a balance of being "thick but pourable" with silky texture and complex flavor.[42] The giblet can also be used to make a stock or as part of the stuffing.
Side dishes
Many offerings are typically served alongside the main dish. Copious leftovers are also common following the meal proper. Traditional Thanksgiving foods are sometimes specific to the day, and although some of the dishes might be seen at any semi-formal meal in the United States and Canada, the Thanksgiving dinner often has something of a ritual or traditional quality to it.[61] A Thanksgiving dinner consisting entirely of sides with no main meat like a turkey has been called a "sidesgiving" or turkeyless thanksgiving.[60] Sidesgiving is not necessarily implied to be vegetarian, but it can be.[62]
Many Americans and Canadians would regard Thanksgiving dinner as incomplete without stuffing, mashed potatoes with gravy, and cranberry sauce.[63] Cranberry sauce was first mentioned as a companion to turkey in the first American cookbook, American Cookery (1796) by Amelia Simmons, but no specific recipe was given for preparing it.[64][65] A savory alternative to cranberry sauce is cranberry relish, a more savory "Pepto Bismol pink" concoction invented by Craig Claiborne in 1959 and featuring ingredients such as sour cream, horseradish and onion; Susan Stamberg popularized the relish as an annual tradition on her NPR shows.[65] Commonly served vegetable dishes include mashed winter squash, turnips, and sweet potatoes, the latter often prepared with sweeteners such as brown sugar, molasses, or marshmallows. All three can be served mashed or roasted.[66] Other vegetables served may include carrots or parsnips, beets, radishes, asparagus, brussels sprouts, cauliflower, and creamed corn.[67][68][69][63]
Green beans are frequently served, most often in the form of green bean casserole. The recipe was invented in 1955 by Dorcas Reilly for the Campbell Soup Company to promote use of its canned cream of mushroom soup. It has since become a Thanksgiving standard.
A fresh salad may be included, especially on the West Coast.[72][73] A charcuterie board or relish tray, with various cheese, cured meats, crackers, pickles, olives, onions or peppers, is often included either with the meal itself or as a pre-meal appetizer.[74] Bread rolls, biscuits, or cornbread, the latter particularly in the South and parts of New England, may also be served,[63] and macaroni and cheese is a common side dish in some Southern coastal areas.[63]
Soups may also be served for thanksgiving dinner, especially as an appetizer and example of this is chestnut soup,[75] creamy shrimp, carrot, or butternut soup.[76] Other thanksgiving dinner appetizers include a light salad or more complicated hors d'oeuvres like a mushroom turnover pastry.[76]
Family recipes can be cherished by families for their sentimental taste, and even slight variations can be a cause for disputes and the meals recipes can serve as a platform for family rivalries.[77]
Desserts
For dessert, various pies are usually served. Harriet Beecher Stowe described pie as "an English institution, which, transplanted on American soil, forthwith ran rampant and burst forth into an untold variety of genera and species."[64] Pumpkin pie is widely regarded as the most popular and most traditional, but apple pie and pecan pie are also common favorites.[78] Sweet potato pie, mince pie, cherry pie, and chocolate cream pie are served as well.[64][32] Its common to serve the pie slice with whipped cream or ice cream, or alternatively a non-dairy substitute.[79] Cookies with fall flavors include variations on pumpkin, carmel apple, gingersnap, and cranberry-oatmeal." (wikipedia)
"Halloween or Hallowe'en (less commonly known as Allhalloween,[5] All Hallows' Eve,[6] or All Saints' Eve)[7] is a celebration observed in many countries on 31 October, the eve of the Western Christian feast of All Saints' Day. It begins the observance of Allhallowtide,[8] the time in the liturgical year dedicated to remembering the dead, including saints (hallows), martyrs, and all the faithful departed.[9][10][11][12]
One theory holds that many Halloween traditions were influenced by Celtic harvest festivals, particularly the Gaelic festival Samhain, which are believed to have pagan roots.[13][14][15][16] Some go further and suggest that Samhain may have been Christianized as All Hallow's Day, along with its eve, by the early Church.[17] Other academics believe Halloween began solely as a Christian holiday, being the vigil of All Hallow's Day.[18][19][20][21] Celebrated in Ireland and Scotland for centuries, Irish and Scottish immigrants took many Halloween customs to North America in the 19th century,[22][23] and then through American influence Halloween had spread to other countries by the late 20th and early 21st century.[24][25]
Popular Halloween activities include trick-or-treating (or the related guising and souling), attending Halloween costume parties, carving pumpkins or turnips into jack-o'-lanterns, lighting bonfires, apple bobbing, divination games, playing pranks, visiting haunted attractions, telling scary stories, and watching horror or Halloween-themed films.[26] Some people practice the Christian religious observances of All Hallows' Eve, including attending church services and lighting candles on the graves of the dead,[27][28][29] although it is a secular celebration for others.[30][31][32] Some Christians historically abstained from meat on All Hallows' Eve, a tradition reflected in the eating of certain vegetarian foods on this vigil day, including apples, potato pancakes, and soul cakes.[33][34][35][36]
Etymology
The word Halloween or Hallowe'en ("Saints' evening"[37]) is of Christian origin;[38][39] a term equivalent to "All Hallows Eve" is attested in Old English.[40] The word hallowe[']en comes from the Scottish form of All Hallows' Eve (the evening before All Hallows' Day):[41] even is the Scots term for "eve" or "evening",[42] and is contracted to e'en or een;[43] (All) Hallow(s) E(v)en became Hallowe'en.
History
Christian origins and historic customs
Halloween is thought to have influences from Christian beliefs and practices.[44][45] The English word 'Halloween' comes from "All Hallows' Eve", being the evening before the Christian holy days of All Hallows' Day (All Saints' Day) on 1 November and All Souls' Day on 2 November.[46] Since the time of the early Church,[47] major feasts in Christianity (such as Christmas, Easter and Pentecost) had vigils that began the night before, as did the feast of All Hallows'.[48][44] These three days are collectively called Allhallowtide and are a time when Western Christians honour all saints and pray for recently departed souls who have yet to reach Heaven. Commemorations of all saints and martyrs were held by several churches on various dates, mostly in springtime.[49] In 4th-century Roman Edessa it was held on 13 May, and on 13 May 609, Pope Boniface IV re-dedicated the Pantheon in Rome to "St Mary and all martyrs".[50] This was the date of Lemuria, an ancient Roman festival of the dead.[51]
In the 8th century, Pope Gregory III (731–741) founded an oratory in St Peter's for the relics "of the holy apostles and of all saints, martyrs and confessors".[44][52] Some sources say it was dedicated on 1 November,[53] while others say it was on Palm Sunday in April 732.[54][55] By 800, there is evidence that churches in Ireland[56] and Northumbria were holding a feast commemorating all saints on 1 November.[57] Alcuin of Northumbria, a member of Charlemagne's court, may then have introduced this 1 November date in the Frankish Empire.[58] In 835, it became the official date in the Frankish Empire.[57] Some suggest this was due to Celtic influence, while others suggest it was a Germanic idea,[57] although it is claimed that both Germanic and Celtic-speaking peoples commemorated the dead at the beginning of winter.[59] They may have seen it as the most fitting time to do so, as it is a time of 'dying' in nature.[57][59] It is also suggested the change was made on the "practical grounds that Rome in summer could not accommodate the great number of pilgrims who flocked to it", and perhaps because of public health concerns over Roman Fever, which claimed a number of lives during Rome's sultry summers.[60][44]
On All Hallows' Eve, Christians in some parts of the world visit cemeteries to pray and place flowers and candles on the graves of their loved ones.[61] Top: Christians in Bangladesh lighting candles on the headstone of a relative. Bottom: Lutheran Christians praying and lighting candles in front of the central crucifix of a graveyard.
By the end of the 12th century, the celebration had become known as the holy days of obligation in Western Christianity and involved such traditions as ringing church bells for souls in purgatory. It was also "customary for criers dressed in black to parade the streets, ringing a bell of mournful sound and calling on all good Christians to remember the poor souls".[62] The Allhallowtide custom of baking and sharing soul cakes for all christened souls,[63] has been suggested as the origin of trick-or-treating.[64] The custom dates back at least as far as the 15th century[65] and was found in parts of England, Wales, Flanders, Bavaria and Austria.[66] Groups of poor people, often children, would go door-to-door during Allhallowtide, collecting soul cakes, in exchange for praying for the dead, especially the souls of the givers' friends and relatives. This was called "souling".[65][67][68] Soul cakes were also offered for the souls themselves to eat,[66] or the 'soulers' would act as their representatives.[69] As with the Lenten tradition of hot cross buns, soul cakes were often marked with a cross, indicating they were baked as alms.[70] Shakespeare mentions souling in his comedy The Two Gentlemen of Verona (1593).[71] While souling, Christians would carry "lanterns made of hollowed-out turnips", which could have originally represented souls of the dead;[72][73] jack-o'-lanterns were used to ward off evil spirits.[74][75] On All Saints' and All Souls' Day during the 19th century, candles were lit in homes in Ireland,[76] Flanders, Bavaria, and in Tyrol, where they were called "soul lights",[77] that served "to guide the souls back to visit their earthly homes".[78] In many of these places, candles were also lit at graves on All Souls' Day.[77] In Brittany, libations of milk were poured on the graves of kinfolk,[66] or food would be left overnight on the dinner table for the returning souls;[77] a custom also found in Tyrol and parts of Italy.[79][77]
Christian minister Prince Sorie Conteh linked the wearing of costumes to the belief in vengeful ghosts: "It was traditionally believed that the souls of the departed wandered the earth until All Saints' Day, and All Hallows' Eve provided one last chance for the dead to gain vengeance on their enemies before moving to the next world. In order to avoid being recognized by any soul that might be seeking such vengeance, people would don masks or costumes".[80] In the Middle Ages, churches in Europe that were too poor to display relics of martyred saints at Allhallowtide let parishioners dress up as saints instead.[81][82] Some Christians observe this custom at Halloween today.[83] Lesley Bannatyne believes this could have been a Christianization of an earlier pagan custom.[84] Many Christians in mainland Europe, especially in France, believed "that once a year, on Hallowe'en, the dead of the churchyards rose for one wild, hideous carnival" known as the danse macabre, which was often depicted in church decoration.[85] Christopher Allmand and Rosamond McKitterick write in The New Cambridge Medieval History that the danse macabre urged Christians "not to forget the end of all earthly things".[86] The danse macabre was sometimes enacted in European village pageants and court masques, with people "dressing up as corpses from various strata of society", and this may be the origin of Halloween costume parties.[87][88][89][72]
In Britain, these customs came under attack during the Reformation, as Protestants berated purgatory as a "popish" doctrine incompatible with the Calvinist doctrine of predestination. State-sanctioned ceremonies associated with the intercession of saints and prayer for souls in purgatory were abolished during the Elizabethan reform, though All Hallow's Day remained in the English liturgical calendar to "commemorate saints as godly human beings".[90] For some Nonconformist Protestants, the theology of All Hallows' Eve was redefined; "souls cannot be journeying from Purgatory on their way to Heaven, as Catholics frequently believe and assert. Instead, the so-called ghosts are thought to be in actuality evil spirits".[91] Other Protestants believed in an intermediate state known as Hades (Bosom of Abraham).[92] In some localities, Catholics and Protestants continued souling, candlelit processions, or ringing church bells for the dead;[46][93] the Anglican church eventually suppressed this bell-ringing.[94] Mark Donnelly, a professor of medieval archaeology, and historian Daniel Diehl write that "barns and homes were blessed to protect people and livestock from the effect of witches, who were believed to accompany the malignant spirits as they traveled the earth".[95] After 1605, Hallowtide was eclipsed in England by Guy Fawkes Night (5 November), which appropriated some of its customs.[96] In England, the ending of official ceremonies related to the intercession of saints led to the development of new, unofficial Hallowtide customs. In 18th–19th century rural Lancashire, Catholic families gathered on hills on the night of All Hallows' Eve. One held a bunch of burning straw on a pitchfork while the rest knelt around him, praying for the souls of relatives and friends until the flames went out. This was known as teen'lay.[97] There was a similar custom in Hertfordshire, and the lighting of 'tindle' fires in Derbyshire.[98] Some suggested these 'tindles' were originally lit to "guide the poor souls back to earth".[99] In Scotland and Ireland, old Allhallowtide customs that were at odds with Reformed teaching were not suppressed as they "were important to the life cycle and rites of passage of local communities" and curbing them would have been difficult.[22]
In parts of Italy until the 15th century, families left a meal out for the ghosts of relatives, before leaving for church services.[79] In 19th-century Italy, churches staged "theatrical re-enactments of scenes from the lives of the saints" on All Hallow's Day, with "participants represented by realistic wax figures".[79] In 1823, the graveyard of Holy Spirit Hospital in Rome presented a scene in which bodies of those who recently died were arrayed around a wax statue of an angel who pointed upward towards heaven.[79] In the same country, "parish priests went house-to-house, asking for small gifts of food which they shared among themselves throughout that night".[79] In Spain, they continue to bake special pastries called "bones of the holy" (Spanish: Huesos de Santo) and set them on graves.[100] At cemeteries in Spain and France, as well as in Latin America, priests lead Christian processions and services during Allhallowtide, after which people keep an all night vigil.[101] In 19th-century San Sebastián, there was a procession to the city cemetery at Allhallowtide, an event that drew beggars who "appeal[ed] to the tender recollectons of one's deceased relations and friends" for sympathy.[102]
Gaelic folk influence
Today's Halloween customs are thought to have been influenced by folk customs and beliefs from the Celtic-speaking countries, some of which are believed to have pagan roots.[103] Jack Santino, a folklorist, writes that "there was throughout Ireland an uneasy truce existing between customs and beliefs associated with Christianity and those associated with religions that were Irish before Christianity arrived".[104] The origins of Halloween customs are typically linked to the Gaelic festival Samhain.[105]
Samhain is one of the quarter days in the medieval Gaelic calendar and has been celebrated on 31 October – 1 November[106] in Ireland, Scotland and the Isle of Man.[107][108] A kindred festival has been held by the Brittonic Celts, called Calan Gaeaf in Wales, Kalan Gwav in Cornwall and Kalan Goañv in Brittany; a name meaning "first day of winter". For the Celts, the day ended and began at sunset; thus the festival begins the evening before 1 November by modern reckoning.[109] Samhain is mentioned in some of the earliest Irish literature. The names have been used by historians to refer to Celtic Halloween customs up until the 19th century,[110] and are still the Gaelic and Welsh names for Halloween.
Samhain marked the end of the harvest season and beginning of winter or the 'darker half' of the year.[112][113] It was seen as a liminal time, when the boundary between this world and the Otherworld thinned. This meant the Aos Sí, the 'spirits' or 'fairies', could more easily come into this world and were particularly active.[114][115] Most scholars see them as "degraded versions of ancient gods [...] whose power remained active in the people's minds even after they had been officially replaced by later religious beliefs".[116] They were both respected and feared, with individuals often invoking the protection of God when approaching their dwellings.[117][118] At Samhain, the Aos Sí were appeased to ensure the people and livestock survived the winter. Offerings of food and drink, or portions of the crops, were left outside for them.[119][120][121] The souls of the dead were also said to revisit their homes seeking hospitality.[122] Places were set at the dinner table and by the fire to welcome them.[123] The belief that the souls of the dead return home on one night of the year and must be appeased seems to have ancient origins and is found in many cultures.[66] In 19th century Ireland, "candles would be lit and prayers formally offered for the souls of the dead. After this the eating, drinking, and games would begin".[124]
Throughout Ireland and Britain, especially in the Celtic-speaking regions, the household festivities included divination rituals and games intended to foretell one's future, especially regarding death and marriage.[125] Apples and nuts were often used, and customs included apple bobbing, nut roasting, scrying or mirror-gazing, pouring molten lead or egg whites into water, dream interpretation, and others.[126] Special bonfires were lit and there were rituals involving them. Their flames, smoke, and ashes were deemed to have protective and cleansing powers.[112] In some places, torches lit from the bonfire were carried sunwise around homes and fields to protect them.[110] It is suggested the fires were a kind of imitative or sympathetic magic – they mimicked the Sun and held back the decay and darkness of winter.[123][127][128] They were also used for divination and to ward off evil spirits.[74] In Scotland, these bonfires and divination games were banned by the church elders in some parishes.[129] In Wales, bonfires were also lit to "prevent the souls of the dead from falling to earth".[130] Later, these bonfires "kept away the devil".[131]
From at least the 16th century,[133] the festival included mumming and guising in Ireland, Scotland, the Isle of Man and Wales.[134] This involved people going house-to-house in costume (or in disguise), usually reciting verses or songs in exchange for food. It may have originally been a tradition whereby people impersonated the Aos Sí, or the souls of the dead, and received offerings on their behalf, similar to 'souling'. Impersonating these beings, or wearing a disguise, was also believed to protect oneself from them.[135] In parts of southern Ireland, the guisers included a hobby horse. A man dressed as a Láir Bhán (white mare) led youths house-to-house reciting verses – some of which had pagan overtones – in exchange for food. If the household donated food it could expect good fortune from the 'Muck Olla'; not doing so would bring misfortune.[136] In Scotland, youths went house-to-house with masked, painted or blackened faces, often threatening to do mischief if they were not welcomed.[134] F. Marian McNeill suggests the ancient festival included people in costume representing the spirits, and that faces were marked or blackened with ashes from the sacred bonfire.[133] In parts of Wales, men went about dressed as fearsome beings called gwrachod.[134] In the late 19th and early 20th century, young people in Glamorgan and Orkney cross-dressed.[134]
Elsewhere in Europe, mumming was part of other festivals, but in the Celtic-speaking regions, it was "particularly appropriate to a night upon which supernatural beings were said to be abroad and could be imitated or warded off by human wanderers".[134] From at least the 18th century, "imitating malignant spirits" led to playing pranks in Ireland and the Scottish Highlands. Wearing costumes and playing pranks at Halloween did not spread to England until the 20th century.[134] Pranksters used hollowed-out turnips or mangel wurzels as lanterns, often carved with grotesque faces.[134] By those who made them, the lanterns were variously said to represent the spirits,[134] or used to ward off evil spirits.[137][138] They were common in parts of Ireland and the Scottish Highlands in the 19th century,[134] as well as in Somerset (see Punkie Night). In the 20th century they spread to other parts of Britain and became generally known as jack-o'-lanterns.[134]
Spread to North America
The annual New York Halloween Parade in Greenwich Village, Manhattan, is the world's largest Halloween parade, with millions of spectators annually, and has its roots in New York’s queer community.[139]
Lesley Bannatyne and Cindy Ott write that Anglican colonists in the southern United States and Catholic colonists in Maryland "recognized All Hallow's Eve in their church calendars",[140][141] although the Puritans of New England strongly opposed the holiday, along with other traditional celebrations of the established Church, including Christmas.[142] Almanacs of the late 18th and early 19th century give no indication that Halloween was widely celebrated in North America.[22]
It was not until after mass Irish and Scottish immigration in the 19th century that Halloween became a major holiday in America.[22] Most American Halloween traditions were inherited from the Irish and Scots,[23][143] though "In Cajun areas, a nocturnal Mass was said in cemeteries on Halloween night. Candles that had been blessed were placed on graves, and families sometimes spent the entire night at the graveside".[144] Originally confined to these immigrant communities, it was gradually assimilated into mainstream society and was celebrated coast to coast by people of all social, racial, and religious backgrounds by the early 20th century.[145] Then, through American influence, these Halloween traditions spread to many other countries by the late 20th and early 21st century, including to mainland Europe and some parts of the Far East.[24][25][146]
Symbols
At Halloween, yards, public spaces, and some houses may be decorated with traditionally macabre symbols including skeletons, ghosts, cobwebs, headstones, and scary looking witches.
Development of artifacts and symbols associated with Halloween formed over time. Jack-o'-lanterns are traditionally carried by guisers on All Hallows' Eve in order to frighten evil spirits.[73][147] There is a popular Irish Christian folktale associated with the jack-o'-lantern,[148] which in folklore is said to represent a "soul who has been denied entry into both heaven and hell":[149]
On route home after a night's drinking, Jack encounters the Devil and tricks him into climbing a tree. A quick-thinking Jack etches the sign of the cross into the bark, thus trapping the Devil. Jack strikes a bargain that Satan can never claim his soul. After a life of sin, drink, and mendacity, Jack is refused entry to heaven when he dies. Keeping his promise, the Devil refuses to let Jack into hell and throws a live coal straight from the fires of hell at him. It was a cold night, so Jack places the coal in a hollowed out turnip to stop it from going out, since which time Jack and his lantern have been roaming looking for a place to rest.[150]
In Ireland and Scotland, the turnip has traditionally been carved during Halloween,[151][152] but immigrants to North America used the native pumpkin, which is both much softer and much larger, making it easier to carve than a turnip.[151] The American tradition of carving pumpkins is recorded in 1837[153] and was originally associated with harvest time in general, not becoming specifically associated with Halloween until the mid-to-late 19th century.[154]
The modern imagery of Halloween comes from many sources, including Christian eschatology, national customs, works of Gothic and horror literature (such as the novels Frankenstein; or, The Modern Prometheus and Dracula) and classic horror films such as Frankenstein (1931) and The Mummy (1932).[155][156] Imagery of the skull, a reference to Golgotha in the Christian tradition, serves as "a reminder of death and the transitory quality of human life" and is consequently found in memento mori and vanitas compositions;[157] skulls have therefore been commonplace in Halloween, which touches on this theme.[158] Traditionally, the back walls of churches are "decorated with a depiction of the Last Judgment, complete with graves opening and the dead rising, with a heaven filled with angels and a hell filled with devils", a motif that has permeated the observance of this triduum.[159] One of the earliest works on the subject of Halloween is from Scottish poet John Mayne, who, in 1780, made note of pranks at Halloween; "What fearfu' pranks ensue!", as well as the supernatural associated with the night, "bogles" (ghosts),[160] influencing Robert Burns' "Halloween" (1785).[161] Elements of the autumn season, such as pumpkins, corn husks, and scarecrows, are also prevalent. Homes are often decorated with these types of symbols around Halloween. Halloween imagery includes themes of death, evil, and mythical monsters.[162] Black cats, which have been long associated with witches, are also a common symbol of Halloween. Black, orange, and sometimes purple are Halloween's traditional colors.[163]
Trick-or-treating and guising
Trick-or-treating is a customary celebration for children on Halloween. Children go in costume from house to house, asking for treats such as candy or sometimes money, with the question, "Trick or treat?" The word "trick" implies a "threat" to perform mischief on the homeowners or their property if no treat is given.[64] The practice is said to have roots in the medieval practice of mumming, which is closely related to souling.[164] John Pymm wrote that "many of the feast days associated with the presentation of mumming plays were celebrated by the Christian Church."[165] These feast days included All Hallows' Eve, Christmas, Twelfth Night and Shrove Tuesday.[166][167] Mumming practiced in Germany, Scandinavia and other parts of Europe,[168] involved masked persons in fancy dress who "paraded the streets and entered houses to dance or play dice in silence".[169]
In England, from the medieval period,[170] up until the 1930s,[171] people practiced the Christian custom of souling on Halloween, which involved groups of soulers, both Protestant and Catholic,[93] going from parish to parish, begging the rich for soul cakes, in exchange for praying for the souls of the givers and their friends.[67] In the Philippines, the practice of souling is called Pangangaluluwa and is practiced on All Hallow's Eve among children in rural areas.[26] People drape themselves in white cloths to represent souls and then visit houses, where they sing in return for prayers and sweets.[26]
In Scotland and Ireland, guising – children disguised in costume going from door to door for food or coins – is a traditional Halloween custom.[172] It is recorded in Scotland at Halloween in 1895 where masqueraders in disguise carrying lanterns made out of scooped out turnips, visit homes to be rewarded with cakes, fruit, and money.[152][173] In Ireland, the most popular phrase for kids to shout (until the 2000s) was "Help the Halloween Party".[172] The practice of guising at Halloween in North America was first recorded in 1911, where a newspaper in Kingston, Ontario, Canada, reported children going "guising" around the neighborhood.[174]
American historian and author Ruth Edna Kelley of Massachusetts wrote the first book-length history of Halloween in the US; The Book of Hallowe'en (1919), and references souling in the chapter "Hallowe'en in America".[175] In her book, Kelley touches on customs that arrived from across the Atlantic; "Americans have fostered them, and are making this an occasion something like what it must have been in its best days overseas. All Halloween customs in the United States are borrowed directly or adapted from those of other countries".[176]
While the first reference to "guising" in North America occurs in 1911, another reference to ritual begging on Halloween appears, place unknown, in 1915, with a third reference in Chicago in 1920.[177] The earliest known use in print of the term "trick or treat" appears in 1927, in the Blackie Herald, of Alberta, Canada.[178]
An automobile trunk at a trunk-or-treat event at St. John Lutheran Church and Early Learning Center in Darien, Illinois
The thousands of Halloween postcards produced between the turn of the 20th century and the 1920s commonly show children but not trick-or-treating.[179] Trick-or-treating does not seem to have become a widespread practice in North America until the 1930s, with the first US appearances of the term in 1934,[180] and the first use in a national publication occurring in 1939.[181]
A popular variant of trick-or-treating, known as trunk-or-treating (or Halloween tailgating), occurs when "children are offered treats from the trunks of cars parked in a church parking lot", or sometimes, a school parking lot.[100][182] In a trunk-or-treat event, the trunk (boot) of each automobile is decorated with a certain theme,[183] such as those of children's literature, movies, scripture, and job roles.[184] Trunk-or-treating has grown in popularity due to its perception as being more safe than going door to door, a point that resonates well with parents, as well as the fact that it "solves the rural conundrum in which homes [are] built a half-mile apart".[185][186]
Costumes
Halloween costumes were traditionally modeled after figures such as vampires, ghosts, skeletons, scary looking witches, and devils.[64] Over time, the costume selection extended to include popular characters from fiction, celebrities, and generic archetypes such as ninjas and princesses.
Dressing up in costumes and going "guising" was prevalent in Scotland and Ireland at Halloween by the late 19th century.[152] A Scottish term, the tradition is called "guising" because of the disguises or costumes worn by the children.[173] In Ireland and Scotland, the masks are known as 'false faces',[38][187] a term recorded in Ayr, Scotland in 1890 by a Scot describing guisers: "I had mind it was Halloween . . . the wee callans were at it already, rinning aboot wi’ their fause-faces (false faces) on and their bits o’ turnip lanthrons (lanterns) in their haun (hand)".[38] Costuming became popular for Halloween parties in the US in the early 20th century, as often for adults as for children, and when trick-or-treating was becoming popular in Canada and the US in the 1920s and 1930s.[178][188]
Eddie J. Smith, in his book Halloween, Hallowed is Thy Name, offers a religious perspective to the wearing of costumes on All Hallows' Eve, suggesting that by dressing up as creatures "who at one time caused us to fear and tremble", people are able to poke fun at Satan "whose kingdom has been plundered by our Saviour". Images of skeletons and the dead are traditional decorations used as memento mori.[189][190]
"Trick-or-Treat for UNICEF" is a fundraising program to support UNICEF,[64] a United Nations Programme that provides humanitarian aid to children in developing countries. Started as a local event in a Northeast Philadelphia neighborhood in 1950 and expanded nationally in 1952, the program involves the distribution of small boxes by schools (or in modern times, corporate sponsors like Hallmark, at their licensed stores) to trick-or-treaters, in which they can solicit small-change donations from the houses they visit. It is estimated that children have collected more than $118 million for UNICEF since its inception. In Canada, in 2006, UNICEF decided to discontinue their Halloween collection boxes, citing safety and administrative concerns; after consultation with schools, they instead redesigned the program.[191][192]
The yearly New York's Village Halloween Parade was begun in 1974; it is the world's largest Halloween parade and America's only major nighttime parade, attracting more than 60,000 costumed participants, two million spectators, and a worldwide television audience.[193]
Since the late 2010s, ethnic stereotypes as costumes have increasingly come under scrutiny in the United States.[194] Such and other potentially offensive costumes have been met with increasing public disapproval.[195][196]
Pet costumes
According to a 2018 report from the National Retail Federation, 30 million Americans will spend an estimated $480 million on Halloween costumes for their pets in 2018. This is up from an estimated $200 million in 2010. The most popular costumes for pets are the pumpkin, followed by the hot dog, and the bumblebee in third place.[197]
Games and other activities
There are several games traditionally associated with Halloween. Some of these games originated as divination rituals or ways of foretelling one's future, especially regarding death, marriage and children. During the Middle Ages, these rituals were done by a "rare few" in rural communities as they were considered to be "deadly serious" practices.[198] In recent centuries, these divination games have been "a common feature of the household festivities" in Ireland and Britain.[125] They often involve apples and hazelnuts. In Celtic mythology, apples were strongly associated with the Otherworld and immortality, while hazelnuts were associated with divine wisdom.[199] Some also suggest that they derive from Roman practices in celebration of Pomona.[64]
Children bobbing for apples at Hallowe'en
The following activities were a common feature of Halloween in Ireland and Britain during the 17th–20th centuries. Some have become more widespread and continue to be popular today. One common game is apple bobbing or dunking (which may be called "dooking" in Scotland)[200] in which apples float in a tub or a large basin of water and the participants must use only their teeth to remove an apple from the basin. A variant of dunking involves kneeling on a chair, holding a fork between the teeth and trying to drive the fork into an apple. Another common game involves hanging up treacle or syrup-coated scones by strings; these must be eaten without using hands while they remain attached to the string, an activity that inevitably leads to a sticky face. Another once-popular game involves hanging a small wooden rod from the ceiling at head height, with a lit candle on one end and an apple hanging from the other. The rod is spun round and everyone takes turns to try to catch the apple with their teeth.[201]
Several of the traditional activities from Ireland and Britain involve foretelling one's future partner or spouse. An apple would be peeled in one long strip, then the peel tossed over the shoulder. The peel is believed to land in the shape of the first letter of the future spouse's name.[202][203] Two hazelnuts would be roasted near a fire; one named for the person roasting them and the other for the person they desire. If the nuts jump away from the heat, it is a bad sign, but if the nuts roast quietly it foretells a good match.[204][205] A salty oatmeal bannock would be baked; the person would eat it in three bites and then go to bed in silence without anything to drink. This is said to result in a dream in which their future spouse offers them a drink to quench their thirst.[206] Unmarried women were told that if they sat in a darkened room and gazed into a mirror on Halloween night, the face of their future husband would appear in the mirror.[207] The custom was widespread enough to be commemorated on greeting cards[208] from the late 19th century and early 20th century.
Another popular Irish game was known as púicíní ("blindfolds"); a person would be blindfolded and then would choose between several saucers. The item in the saucer would provide a hint as to their future: a ring would mean that they would marry soon; clay, that they would die soon, perhaps within the year; water, that they would emigrate; rosary beads, that they would take Holy Orders (become a nun, priest, monk, etc.); a coin, that they would become rich; a bean, that they would be poor.[209][210][211][212] The game features prominently in the James Joyce short story "Clay" (1914).[213][214][215]
In Ireland and Scotland, items would be hidden in food – usually a cake, barmbrack, cranachan, champ or colcannon – and portions of it served out at random. A person's future would be foretold by the item they happened to find; for example, a ring meant marriage and a coin meant wealth.[216]
Up until the 19th century, the Halloween bonfires were also used for divination in parts of Scotland, Wales and Brittany. When the fire died down, a ring of stones would be laid in the ashes, one for each person. In the morning, if any stone was mislaid it was said that the person it represented would not live out the year.[110]
Telling ghost stories, listening to Halloween-themed songs and watching horror films are common fixtures of Halloween parties. Episodes of television series and Halloween-themed specials (with the specials usually aimed at children) are commonly aired on or before Halloween, while new horror films are often released before Halloween to take advantage of the holiday.
Haunted attractions
Haunted attractions are entertainment venues designed to thrill and scare patrons. Most attractions are seasonal Halloween businesses that may include haunted houses, corn mazes, and hayrides,[217] and the level of sophistication of the effects has risen as the industry has grown.
The first recorded purpose-built haunted attraction was the Orton and Spooner Ghost House, which opened in 1915 in Liphook, England. This attraction actually most closely resembles a carnival fun house, powered by steam.[218][219] The House still exists, in the Hollycombe Steam Collection.
It was during the 1930s, about the same time as trick-or-treating, that Halloween-themed haunted houses first began to appear in America. It was in the late 1950s that haunted houses as a major attraction began to appear, focusing first on California. Sponsored by the Children's Health Home Junior Auxiliary, the San Mateo Haunted House opened in 1957. The San Bernardino Assistance League Haunted House opened in 1958. Home haunts began appearing across the country during 1962 and 1963. In 1964, the San Manteo Haunted House opened, as well as the Children's Museum Haunted House in Indianapolis.[220]
The haunted house as an American cultural icon can be attributed to the opening of The Haunted Mansion in Disneyland on 12 August 1969.[221] Knott's Berry Farm began hosting its own Halloween night attraction, Knott's Scary Farm, which opened in 1973.[222] Evangelical Christians adopted a form of these attractions by opening one of the first "hell houses" in 1972.[223]
The first Halloween haunted house run by a nonprofit organization was produced in 1970 by the Sycamore-Deer Park Jaycees in Clifton, Ohio. It was cosponsored by WSAI, an AM radio station broadcasting out of Cincinnati, Ohio. It was last produced in 1982.[224] Other Jaycees followed suit with their own versions after the success of the Ohio house. The March of Dimes copyrighted a "Mini haunted house for the March of Dimes" in 1976 and began fundraising through their local chapters by conducting haunted houses soon after. Although they apparently quit supporting this type of event nationally sometime in the 1980s, some March of Dimes haunted houses have persisted until today.[225]
On the evening of 11 May 1984, in Jackson Township, New Jersey, the Haunted Castle (Six Flags Great Adventure) caught fire. As a result of the fire, eight teenagers perished.[226] The backlash to the tragedy was a tightening of regulations relating to safety, building codes and the frequency of inspections of attractions nationwide. The smaller venues, especially the nonprofit attractions, were unable to compete financially, and the better funded commercial enterprises filled the vacuum.[227][228] Facilities that were once able to avoid regulation because they were considered to be temporary installations now had to adhere to the stricter codes required of permanent attractions.[229][230][231]
In the late 1980s and early 1990s, theme parks entered the business seriously. Six Flags Fright Fest began in 1986 and Universal Studios Florida began Halloween Horror Nights in 1991. Knott's Scary Farm experienced a surge in attendance in the 1990s as a result of America's obsession with Halloween as a cultural event. Theme parks have played a major role in globalizing the holiday. Universal Studios Singapore and Universal Studios Japan both participate, while Disney now mounts Mickey's Not-So-Scary Halloween Party events at its parks in Paris, Hong Kong and Tokyo, as well as in the United States.[232] The theme park haunts are by far the largest, both in scale and attendance.[233]
Food
On All Hallows' Eve, many Western Christian denominations encourage abstinence from meat, giving rise to a variety of vegetarian foods associated with this day.[234]
A candy apple
Because in the Northern Hemisphere Halloween comes in the wake of the yearly apple harvest, candy apples (known as toffee apples outside North America), caramel apples or taffy apples are common Halloween treats made by rolling whole apples in a sticky sugar syrup, sometimes followed by rolling them in nuts.
At one time, candy apples were commonly given to trick-or-treating children, but the practice rapidly waned in the wake of widespread rumors that some individuals were embedding items like pins and razor blades in the apples in the United States.[235] While there is evidence of such incidents,[236] relative to the degree of reporting of such cases, actual cases involving malicious acts are extremely rare and have never resulted in serious injury. Nonetheless, many parents assumed that such heinous practices were rampant because of the mass media. At the peak of the hysteria, some hospitals offered free X-rays of children's Halloween hauls in order to find evidence of tampering. Virtually all of the few known candy poisoning incidents involved parents who poisoned their own children's candy.[237]
One custom that persists in modern-day Ireland is the baking (or more often nowadays, the purchase) of a barmbrack (Irish: báirín breac), which is a light fruitcake, into which a plain ring, a coin, and other charms are placed before baking.[238] It is considered fortunate to be the lucky one who finds it.[238] It has also been said that those who get a ring will find their true love in the ensuing year. This is similar to the tradition of king cake at the festival of Epiphany.
A jack-o'-lantern Halloween cake with a witches hat
List of foods associated with Halloween:
Barmbrack (Ireland)
Bonfire toffee (Great Britain)
Candy apples/toffee apples (Great Britain and Ireland)
Candy apples, candy corn, candy pumpkins (North America)
Chocolate
Monkey nuts (peanuts in their shells) (Ireland and Scotland)
Caramel apples
Caramel corn
Colcannon (Ireland; see below)
Halloween cake
Sweets/candy
Novelty candy shaped like skulls, pumpkins, bats, worms, etc.
Roasted pumpkin seeds
Roasted sweet corn
Soul cakes
Pumpkin Pie
Christian religious observances
The Vigil of All Hallows' is being celebrated at an Episcopal Christian church on Hallowe'en
On Hallowe'en (All Hallows' Eve), in Poland, believers were once taught to pray out loud as they walk through the forests in order that the souls of the dead might find comfort; in Spain, Christian priests in tiny villages toll their church bells in order to remind their congregants to remember the dead on All Hallows' Eve.[239] In Ireland, and among immigrants in Canada, a custom includes the Christian practice of abstinence, keeping All Hallows' Eve as a meat-free day and serving pancakes or colcannon instead.[240] In Mexico children make an altar to invite the return of the spirits of dead children (angelitos).[241]
The Christian Church traditionally observed Hallowe'en through a vigil. Worshippers prepared themselves for feasting on the following All Saints' Day with prayers and fasting.[242] This church service is known as the Vigil of All Hallows or the Vigil of All Saints;[243][244] an initiative known as Night of Light seeks to further spread the Vigil of All Hallows throughout Christendom.[245][246] After the service, "suitable festivities and entertainments" often follow, as well as a visit to the graveyard or cemetery, where flowers and candles are often placed in preparation for All Hallows' Day.[247][248] In Finland, because so many people visit the cemeteries on All Hallows' Eve to light votive candles there, they "are known as valomeri, or seas of light".[249]
Today, Christian attitudes towards Halloween are diverse. In the Anglican Church, some dioceses have chosen to emphasize the Christian traditions associated with All Hallow's Eve.[250][251] Some of these practices include praying, fasting and attending worship services.[1][2][3]
O LORD our God, increase, we pray thee, and multiply upon us the gifts of thy grace: that we, who do prevent the glorious festival of all thy Saints, may of thee be enabled joyfully to follow them in all virtuous and godly living. Through Jesus Christ, Our Lord, who liveth and reigneth with thee, in the unity of the Holy Ghost, ever one God, world without end. Amen. —Collect of the Vigil of All Saints, The Anglican Breviary[252]
Other Protestant Christians also celebrate All Hallows' Eve as Reformation Day, a day to remember the Protestant Reformation, alongside All Hallow's Eve or independently from it.[253] This is because Martin Luther is said to have nailed his Ninety-five Theses to All Saints' Church in Wittenberg on All Hallows' Eve.[254] Often, "Harvest Festivals" or "Reformation Festivals" are held on All Hallows' Eve, in which children dress up as Bible characters or Reformers.[255] In addition to distributing candy to children who are trick-or-treating on Hallowe'en, many Christians also provide gospel tracts to them. One organization, the American Tract Society, stated that around 3 million gospel tracts are ordered from them alone for Hallowe'en celebrations.[256] Others order Halloween-themed Scripture Candy to pass out to children on this day.[257][258]
Some Christians feel concerned about the modern celebration of Halloween because they feel it trivializes – or celebrates – paganism, the occult, or other practices and cultural phenomena deemed incompatible with their beliefs.[259] Father Gabriele Amorth, an exorcist in Rome, has said, "if English and American children like to dress up as witches and devils on one night of the year that is not a problem. If it is just a game, there is no harm in that."[260] In more recent years, the Roman Catholic Archdiocese of Boston has organized a "Saint Fest" on Halloween.[261] Similarly, many contemporary Protestant churches view Halloween as a fun event for children, holding events in their churches where children and their parents can dress up, play games, and get candy for free. To these Christians, Halloween holds no threat to the spiritual lives of children: being taught about death and mortality, and the ways of the Celtic ancestors actually being a valuable life lesson and a part of many of their parishioners' heritage.[262] Christian minister Sam Portaro wrote that Halloween is about using "humor and ridicule to confront the power of death".[263]
In the Roman Catholic Church, Halloween's Christian connection is acknowledged, and Halloween celebrations are common in many Catholic parochial schools in the United States.[264][265] Many fundamentalist and evangelical churches use "Hell houses" and comic-style tracts in order to make use of Halloween's popularity as an opportunity for evangelism.[266] Others consider Halloween to be completely incompatible with the Christian faith due to its putative origins in the Festival of the Dead celebration.[267] Indeed, even though Eastern Orthodox Christians observe All Hallows' Day on the First Sunday after Pentecost, The Eastern Orthodox Church recommends the observance of Vespers or a Paraklesis on the Western observance of All Hallows' Eve, out of the pastoral need to provide an alternative to popular celebrations.[268]
Analogous celebrations and perspectives
Judaism
According to Alfred J. Kolatch in the Second Jewish Book of Why, in Judaism, Halloween is not permitted by Jewish Halakha because it violates Leviticus 18:3, which forbids Jews from partaking in gentile customs. Many Jews observe Yizkor communally four times a year, which is vaguely similar to the observance of Allhallowtide in Christianity, in the sense that prayers are said for both "martyrs and for one's own family".[269] Nevertheless, many American Jews celebrate Halloween, disconnected from its Christian origins.[270] Reform Rabbi Jeffrey Goldwasser has said that "There is no religious reason why contemporary Jews should not celebrate Halloween" while Orthodox Rabbi Michael Broyde has argued against Jews' observing the holiday.[271] Purim has sometimes been compared to Halloween, in part due to some observants wearing costumes, especially of Biblical figures described in the Purim narrative.[272]
Islam
Sheikh Idris Palmer, author of A Brief Illustrated Guide to Understanding Islam, has ruled that Muslims should not participate in Halloween, stating that "participation in Halloween is worse than participation in Christmas, Easter, ... it is more sinful than congratulating the Christians for their prostration to the crucifix".[273] It has also been ruled to be haram by the National Fatwa Council of Malaysia because of its alleged pagan roots stating "Halloween is celebrated using a humorous theme mixed with horror to entertain and resist the spirit of death that influence humans".[274][275] Dar Al-Ifta Al-Missriyyah disagrees provided the celebration is not referred to as an 'eid' and that behaviour remains in line with Islamic principles.[276]
Hinduism
Hindus remember the dead during the festival of Pitru Paksha, during which Hindus pay homage to and perform a ceremony "to keep the souls of their ancestors at rest". It is celebrated in the Hindu month of Bhadrapada, usually in mid-September.[277] The celebration of the Hindu festival Diwali sometimes conflicts with the date of Halloween; but some Hindus choose to participate in the popular customs of Halloween.[278] Other Hindus, such as Soumya Dasgupta, have opposed the celebration on the grounds that Western holidays like Halloween have "begun to adversely affect our indigenous festivals".[279]
Neopaganism
There is no consistent rule or view on Halloween amongst those who describe themselves as Neopagans or Wiccans. Some Neopagans do not observe Halloween, but instead observe Samhain on 1 November,[280] some neopagans do enjoy Halloween festivities, stating that one can observe both "the solemnity of Samhain in addition to the fun of Halloween". Some neopagans are opposed to the celebration of Hallowe'en, stating that it "trivializes Samhain",[281] and "avoid Halloween, because of the interruptions from trick or treaters".[282] The Manitoban writes that "Wiccans don't officially celebrate Halloween, despite the fact that 31 Oct. will still have a star beside it in any good Wiccan's day planner. Starting at sundown, Wiccans celebrate a holiday known as Samhain. Samhain actually comes from old Celtic traditions and is not exclusive to Neopagan religions like Wicca. While the traditions of this holiday originate in Celtic countries, modern day Wiccans don't try to historically replicate Samhain celebrations. Some traditional Samhain rituals are still practised, but at its core, the period is treated as a time to celebrate darkness and the dead – a possible reason why Samhain can be confused with Halloween celebrations."[280]
Geography
The traditions and importance of Halloween vary greatly among countries that observe it. In Scotland and Ireland, traditional Halloween customs include children dressing up in costume going "guising", holding parties, while other practices in Ireland include lighting bonfires, and having firework displays.[172][283][284] In Brittany children would play practical jokes by setting candles inside skulls in graveyards to frighten visitors.[285] Mass transatlantic immigration in the 19th century popularized Halloween in North America, and celebration in the United States and Canada has had a significant impact on how the event is observed in other nations.[172] This larger North American influence, particularly in iconic and commercial elements, has extended to places such as Brazil, Ecuador, Chile,[286] Australia,[287] New Zealand,[288] (most) continental Europe, Finland,[289] Japan, and other parts of East Asia." (wikipedia)
"Trick-or-treating is a traditional Halloween custom for children and adults in some countries. During the evening of Halloween, on October 31, people in costumes travel from house to house, asking for treats with the phrase "trick or treat". The "treat" is some form of confectionery, usually candy/sweets, although in some cultures money is given instead. The "trick" refers to a threat, usually idle, to perform mischief on the resident(s) or their property if no treat is given. Some people signal that they are willing to hand out treats by putting up Halloween decorations outside their doors; houses may also leave their porch lights on as a universal indicator that they have candy; some simply leave treats available on their porches for the children to take freely, on the honor system.
The history of trick-or-treating traces back to Scotland and Ireland, where the tradition of guising, going house to house at Halloween and putting on a small performance to be rewarded with food or treats, goes back at least as far as the 16th century, as does the tradition of people wearing costumes at Halloween. There are many accounts from 19th-century Scotland and Ireland of people going house to house in costume at Halloween, reciting verses in exchange for food, and sometimes warning of misfortune if they were not welcomed.[1][2][3] In North America, the earliest known occurrence of guising is from 1911, when children were recorded as having done this in the province of Ontario, Canada.[4] The interjection "trick or treat!" was then first recorded in the same Canadian province of Ontario in 1917.[5] While going house to house in costume has long been popular among the Scots and Irish, it is only in the 2000s that saying "trick or treat" has become common in Scotland and Ireland.[2] Prior to this, children in Ireland would commonly say "help the Halloween party" at the doors of homeowners.[2]
The activity is prevalent in the Anglospheric countries of the United Kingdom, Ireland, the United States and Canada. It also has extended into Mexico. In northwestern and central Mexico, the practice is called calaverita (Spanish diminutive for calavera, "skull" in English), and instead of "trick or treat", the children ask, "¿Me da mi calaverita?" ("[Can you] give me my little skull?"), where a calaverita is a small skull made of sugar or chocolate.
History
Ancient precursors
Traditions similar to the modern custom of trick-or-treating extend all the way back to classical antiquity, although it is extremely unlikely that any of them are directly related to the modern custom. The ancient Greek writer Athenaeus of Naucratis records in his book The Deipnosophists that, in ancient times, the Greek island of Rhodes had a custom in which children would go from door-to-door dressed as swallows, singing a song, which demanded the owners of the house to give them food and threatened to cause mischief if the owners of the house refused.[6][7][8] This tradition was claimed to have been started by the Rhodian lawgiver Cleobulus.[9]
Souling
Since the Middle Ages, a tradition of mumming on a certain holiday has existed in parts of Britain and Ireland. It involved going door-to-door in costume, performing short scenes or parts of plays in exchange for food or drink. The custom of trick-or-treating on Halloween may come from the belief that supernatural beings, or the souls of the dead, roamed the earth at this time and needed to be appeased.
It may otherwise have originated in a Celtic festival, Samhain, held on 31 October–1 November, to mark the beginning of winter, in Ireland, Scotland and the Isle of Man, and Calan Gaeaf in Wales, Cornwall, and Brittany. The festival is believed to have pre-Christian roots. In the 9th century, the Catholic Church made 1 November All Saints' Day. Among Celtic-speaking peoples, it was seen as a liminal time, when the spirits or fairies (the Aos Sí), and the souls of the dead, came into our world and were appeased with offerings of food and drink. Similar beliefs and customs were found in other parts of Europe. It is suggested that trick-or-treating evolved from a tradition whereby people impersonated the spirits, or the souls of the dead, and received offerings on their behalf. S. V. Peddle suggests they "personify the old spirits of the winter, who demanded reward in exchange for good fortune".[11] Impersonating these spirits or souls was also believed to protect oneself from them.[12]
Starting as far back as the 15th century, among Christians, there had been a custom of sharing soul-cakes at Allhallowtide (October 31 through November 2).[13][14] People would visit houses and take soul-cakes, either as representatives of the dead, or in return for praying for their souls.[15] Later, people went "from parish to parish at Halloween, begging soul-cakes by singing under the windows some such verse as this: 'Soul, souls, for a soul-cake; Pray you good mistress, a soul-cake!'"[16] They typically asked for "mercy on all Christian souls for a soul-cake".[17] It was known as 'Souling' and was recorded in parts of Britain, Flanders, southern Germany, and Austria.[18] Shakespeare mentions the practice in his comedy The Two Gentlemen of Verona (1593), when Speed accuses his master of "puling [whimpering or whining] like a beggar at Hallowmas".[19] In western England, mostly in the counties bordering Wales, souling was common.[14] According to one 19th century English writer "parties of children, dressed up in fantastic costume […] went round to the farm houses and cottages, singing a song, and begging for cakes (spoken of as "soal-cakes"), apples, money, or anything that the goodwives would give them".
Guising
Halloween shop in Derry, Northern Ireland. Halloween masks are called ‘false faces’ in Ireland and Scotland.
In Scotland and Ireland, "guising" – children going from door to door in disguise – is secular, and a gift in the form of food, coins or "apples or nuts for the Halloween party" (and in more recent times, chocolate) is given out to the children.[2][21][22] The tradition is called "guising" because of the disguises or costumes worn by the children.[3][23] In the West Mid Scots dialect, guising is known as "galoshans".[24] In Scotland, youths went house to house in white with masked, painted or blackened faces, reciting rhymes and often threatening to do mischief if they were not welcomed.[25][26]
Guising has been recorded in Scotland since the 16th century, often at New Year. The Kirk Session records of Elgin name men and women who danced at New Year 1623. Six men, described as guisers or "gwysseris" performed a sword dance wearing masks and visors covering their faces in the churchyard and in the courtyard of a house. They were each fined 40 shillings.[27]
A record of guising at Halloween in Scotland in 1895 describes masqueraders in disguise carrying lanterns made out of scooped out turnips, visit homes to be rewarded with cakes, fruit, and money.[28] In Ireland, children in costumes would commonly say "Help the Halloween Party" at the doors of homeowners.[2][29]
Halloween masks are referred to as "false faces" in Ireland and Scotland.[30][31] A writer using Scots language recorded guisers in Ayr, Scotland in 1890:
I had mind it was Halloween . . . the wee callans (boys) were at it already, rinning aboot wi’ their fause-faces (false faces) on and their bits o’ turnip lanthrons (lanterns) in their haun (hand).[31]
Guising also involved going to wealthy homes, and in the 1920s, boys went guising at Halloween up to the affluent Thorntonhall, South Lanarkshire.[32] An account of guising in the 1950s in Ardrossan, North Ayrshire, records a child receiving 12 shillings and sixpence, having knocked on doors throughout the neighbourhood and performed.[33] Growing up in Derry, Northern Ireland in the 1960s, The Guardian journalist Michael Bradley recalls children asking, “Any nuts or apples?”.[34] In Scotland and Ireland, the children are only supposed to receive treats if they perform a party trick for the households they go to. This normally takes the form of singing a song or reciting a joke or a funny poem which the child has memorised before setting out.[21][33] While going from door to door in disguise has remained popular among Scots and Irish at Halloween, the North American saying "trick-or-treat" has become common in the 2000s.[2][29]
Spread to North America
The earliest known occurrence of the practice of guising at Halloween in North America is from 1911, when a newspaper in Kingston, Ontario, Canada reported on children going "guising" around the neighborhood.[4]
American historian and author Ruth Edna Kelley of Massachusetts wrote the first book length history of the holiday in the US; The Book of Hallowe'en (1919), and references souling in the chapter "Hallowe'en in America"; "The taste in Hallowe'en festivities now is to study old traditions, and hold a Scotch party, using Burn's poem Hallowe'en as a guide; or to go a-souling as the English used. In short, no custom that was once honored at Hallowe'en is out of fashion now."[35] Kelley lived in Lynn, Massachusetts, a town with 4,500 Irish immigrants, 1,900 English immigrants, and 700 Scottish immigrants in 1920.[36] In her book, Kelley touches on customs that arrived from across the Atlantic; "Americans have fostered them, and are making this an occasion something like what it must have been in its best days overseas. All Hallowe'en customs in the United States are borrowed directly or adapted from those of other countries".[37]
While the first reference to "guising" in North America occurs in 1911, another reference to ritual begging on Halloween appears, place unknown, in 1915, with a third reference in Chicago in 1920.[38]
The interjection "Trick or treat!"
The interjection "Trick or treat!" — a request for sweets or candy, originally and sometimes still with the implication that anyone who is asked and who does not provide sweets or other treats will be subjected to a prank or practical joke — seems to have arisen in central Canada, before spreading into the northern and western United States in the 1930s and across the rest of the United States through the 1940s and early 1950s.[39] Initially it was often found in variant forms, such as "tricks or treats," which was used in the earliest known case, a 1917 report in The Sault Daily Star in Sault Ste. Marie, Ontario:[40]
Almost everywhere you went last night, particularly in the early part of the evening, you would meet gangs of youngsters out to celebrate. Some of them would have adopted various forms of "camouflage" such as masks, or would appear in long trousers and big hats or with long skirts. But others again didn't. . . . "Tricks or treats" you could hear the gangs call out, and if the householder passed out the "coin" for the "treats" his establishment would be immune from attack until another gang came along that knew not of or had no part in the agreement.
As shown by word sleuth Barry Popik,[41] who also found the first use from 1917,[40] variant forms continued, with "trick or a treat" found in Chatsworth, Ontario in 1921,[42] "treat up or tricks" and "treat or tricks" found in Edmonton, Alberta in 1922,[43] and "treat or trick" in Penhold, Alberta in 1924.[44] The now canonical form of "trick or treat" was first seen in 1917 in Chatsworth, only one day after the Sault Ste. Marie use,[45] but "tricks or treats" was still in use in the 1966 television special, It's the Great Pumpkin, Charlie Brown.[41]
The thousands of Halloween postcards produced between the start of the 20th century and the 1920s commonly show children but do not depict trick-or-treating.[46] The editor of a collection of over 3,000 vintage Halloween postcards writes, "There are cards which mention the custom [of trick-or-treating] or show children in costumes at the doors, but as far as we can tell they were printed later than the 1920s and more than likely even the 1930s. Tricksters of various sorts are shown on the early postcards, but not the means of appeasing them".[47]
Trick-or-treating does not seem to have become a widespread practice until the 1930s, with the first U.S. appearance of the term in 1928,[48] and the first known use in a national publication occurring in 1939.[49]
Behavior similar to trick-or-treating was more commonly associated with Thanksgiving from 1870 (shortly after that holiday's formalization) until the 1930s. In New York City, a Thanksgiving ritual known as Ragamuffin Day involved children dressing up as beggars and asking for treats, which later evolved into dressing up in more diverse costumes.[50][51] Increasing hostility toward the practice in the 1930s eventually led to the begging aspects being dropped, and by the 1950s, the tradition as a whole had ceased.
Increased popularity
Almost all pre-1940 uses of the term "trick-or-treat" are from the United States and Canada. Trick-or-treating spread throughout the United States, stalled only by World War II sugar rationing that began in April, 1942 and lasted until June, 1947.[52][53]
Early national attention to trick-or-treating was given in October, 1947 issues of the children's magazines Jack and Jill and Children's Activities,[54] and by Halloween episodes of the network radio programs The Baby Snooks Show in 1946 and The Jack Benny Show and The Adventures of Ozzie and Harriet in 1948.[55] Trick-or-treating was depicted in the Peanuts comic strip in 1951.[56] The custom had become firmly established in popular culture by 1952, when Walt Disney portrayed it in the cartoon Trick or Treat, and Ozzie and Harriet were besieged by trick-or-treaters on an episode of their television show.[57] In 1953 UNICEF first conducted a national campaign for children to raise funds for the charity while trick-or-treating.[58]
Although some popular histories of Halloween have characterized trick-or-treating as an adult invention to re-channel Halloween activities away from Mischief Night vandalism, there are very few records supporting this. Des Moines, Iowa is the only area known to have a record of trick-or-treating being used to deter crime.[59] Elsewhere, adults, as reported in newspapers from the mid-1930s to the mid-1950s, typically saw it as a form of extortion, with reactions ranging from bemused indulgence to anger.[60] Likewise, as portrayed on radio shows, children would have to explain what trick-or-treating was to puzzled adults, and not the other way around. Sometimes even the children protested: for Halloween 1948, members of the Madison Square Boys Club in New York City carried a parade banner that read "American Boys Don't Beg."[61] The National Confectioners Association reported in 2005 that 80 percent of adults in the United States planned to give out confectionery to trick-or-treaters,[62] and that 93 percent of children, teenagers, and young adults planned to go trick-or-treating or participating in other Halloween activities.[63]
Phrase introduction to the UK and Ireland
Despite the concept of trick-or-treating originating in Britain and Ireland in the form of souling and guising, the use of the term "trick or treat" at the doors of homeowners was not common until the 1980s, with its popularisation in part through the release of the film E.T.[64] Guising requires those going door-to-door to perform a song or poem without any jocular threat,[33] and according to one BBC journalist, in the 1980s, "trick or treat" was still often viewed as an exotic and not particularly welcome import, with the BBC referring to it as "the Japanese knotweed of festivals" and "making demands with menaces".[65] In Ireland before the phrase "trick or treat" became common in the 2000s, children would say "Help the Halloween Party".[2] Very often, the phrase "trick or treat" is simply said and the revellers are given sweets, with the choice of a trick or a treat having been discarded.
Etiquette
Trick-or-treating typically begins at dusk on October 31. Some municipalities choose other dates.[66][67][68][69][70][71] Homeowners wishing to participate sometimes decorate their homes with artificial spider webs, plastic skeletons and jack-o-lanterns. Conversely, those who do not wish to participate may turn off outside lights for the evening or lock relevant gates and fences to keep people from coming onto their property.
In most areas where trick-or-treating is practiced, it is considered an activity for children. Some jurisdictions in the United States forbid the activity for anyone over the age of 12.[72] Dressing up is common at all ages; adults will often dress up to accompany their children, and young adults may dress up to go out and ask for gifts for a charity.
Local variants
U.S. and Canada
Children of the St. Louis, Missouri, area are expected to perform a joke, usually a simple Halloween-themed pun or riddle, before receiving any candy; this "trick" earns the "treat".[73] Children in Des Moines, Iowa also tell jokes or otherwise perform before receiving their treat.
In some parts of Canada, children sometimes say "Halloween apples" instead of "trick or treat". This probably originated when the toffee apple was a popular type of candy. Apple-giving in much of Canada, however, has been taboo since the 1960s when stories (of almost certainly questionable authenticity) appeared of razors hidden inside Halloween apples; parents began to check over their children's fruit for safety before allowing them to eat it. In Quebec, children also go door to door on Halloween. However, in French-speaking neighbourhoods, instead of "Trick or treat", they will simply say "Halloween", though it traditionally used to be "La charité, s'il-vous-plaît" ("Charity, please").[74]
Trunk-or-treat
Some organizations around the United States and Canada sponsor a "trunk-or-treat" on Halloween night (or, on occasion, a day immediately preceding Halloween, or a few days from it, on a weekend, depending on what is convenient). Trunk-or-treating is done from parked car to parked car in a local parking lot, often at a school or church. The activity makes use of the open trunks of the cars, which display candy, and often games and decorations. Some parents regard trunk-or-treating as a safer alternative to trick-or-treating,[75] while other parents see it as an easier alternative to walking the neighborhood with their children.
This annual event began in the mid-1990s as a "fall festival" for an alternative to trick-or-treating, but became "trunk-or-treat" two decades later. Some have called for more city or community group-sponsored trunk-or-treats, so they can be more inclusive.[76] By 2006 these had become increasingly popular.[77]
Portugal and Iberian Peninsula
In Portugal, children go from house to house on All Saints Day and All Souls Day, carrying pumpkin carved lanterns called coca,[78] asking everyone they see for Pão-por-Deus singing rhymes where they remind people why they are begging, saying "...It is for me and for you, and to give to the deceased who are dead and buried"[79] or "It is to share with your deceased"[80] In the Azores the bread given to the children takes the shape of the top of a skull.[81] The tradition of pão-por-Deus was already recorded in the 15th century.[82] In Galicia, particularly in the island of A Illa de Arousa, a similar tradition exists where children ask for alms (usually bread, sweets, fruits, chestnuts, money or small toys) with the phrase "unha esmoliña polos defuntiños que van alá" ("a little charity for the little deceased who are there").[83]
Scandinavia
In Sweden, children dress up as witches and monsters when they go trick-or-treating on Maundy Thursday (the Thursday before Easter) while Danish and Faroese children dress up in various attires and go trick-or-treating on Fastelavn (or the next day, Shrove Monday). In Norway, the practice is quite common among children, who come dressed up to people's doors asking for, mainly, candy. The Easter witch tradition is done on Palm Sunday in Finland (virvonta).
Europe
In parts of Flanders, some parts of the Netherlands, and most areas of Germany, Switzerland, and Austria, children go to houses with home-made beet lanterns or with paper lanterns (which can hold a candle or electronic light), singing songs about St. Martin on St. Martin's Day (the 11th of November), in return for treats.[84] Over the last decade, Halloween trick-or-treating has experienced a notable surge in popularity, particularly among children and teenagers in Germany. Austria and the Netherlands have also witnessed a similar trend. The equivalent of 'trick-or-treat' in the German language is 'Süßes oder Saures,' which translates to asking for sweets or threatening something less pleasant, with the direct translation being "sweet or sour".
In Northern Germany and Southern Denmark, children dress up in costumes and go trick-or-treating on New Year's Eve in a tradition called "Rummelpott [de]".[85] Rummelpott has experienced a massive decrease in popularity over recent decades, although some towns and communities are trying to revive it.[86]
Trick-or-treat for charity
UNICEF started a program in 1950 called Trick-or-Treat for UNICEF in which trick-or-treaters ask people to give money for the organization, usually instead of collecting candy. Participating trick-or-treaters say when they knock at doors "Trick-or-treat for UNICEF!"[87] This program started as an alternative to candy. The organization has long produced disposable collection boxes that state on the back what the money can be used for in developing countries.
In Canada, students from the local high schools, colleges, and universities dress up to collect food donations for the local Food Banks as a form of trick-or-treating. This is sometimes called "Trick-or-Eat"." (wikipedia)
"Halloween is a celebration observed on October 31, the day before the feast of All Hallows, also known as Hallowmas or All Saint's Day. The celebrations and observances of this day occur primarily in regions of the Western world, albeit with some traditions varying significantly between geographical areas.
Origins
Halloween is the eve of vigil before the Western Christian feast of All Hallows (or All Saints) which is observed on November 1. This day begins the triduum of Hallowtide, which culminates with All Souls' Day. In the Middle Ages, many Christians held a folk belief that All Hallows' Eve was the "night where the veil between the material world and the afterlife was at its most transparent".[2]
Americas
Canada
Scottish emigration, primarily to Canada before 1870 and to the United States thereafter, brought the Scottish version of the holiday to each country. The earliest known reference to ritual begging on Halloween in English speaking North America occurs in 1911 when a newspaper in Kingston, Ontario reported that it was normal for the smaller children to go street "guising" on Halloween between 6 and 7 p.m., visiting shops, and neighbours to be rewarded with nuts and candies for their rhymes and songs.[3] Canadians spend more on candy at Halloween than at any time apart from Christmas. Halloween is also a time for charitable contributions. Until 2006 when UNICEF moved to an online donation system, collecting small change was very much a part of Canadian trick-or-treating.[4] Quebec offers themed tours of parts of the old city and historic cemeteries in the area.[5] In 2014 the hamlet of Arviat, Nunavut moved their Halloween festivities to the community hall, cancelling the practice of door-to-door "trick or treating", due to the risk of roaming polar bears.[6][7] In British Columbia it is a tradition to set off fireworks at Halloween.[8]
United States
In the United States, Halloween did not become a holiday until the 19th century. The transatlantic migration of nearly two million Irish following the Great Irish Famine (1845–1849) brought the holiday to the United States.
American librarian and author Ruth Edna Kelley wrote the first book length history of the holiday in the U.S., The Book of Hallowe'en (1919), and references souling in the chapter "Hallowe'en in America": "All Hallowe'en customs in the United States are borrowed directly or adapted from those of other countries. The taste in Hallowe'en festivities now is to study old traditions, and hold a Scotch party, using Robert Burns's poem Halloween as a guide; or to go a-souling as the English used. In short, no custom that was once honored at Hallowe'en is out of fashion now."[9] The main event for children of modern Halloween in the United States and Canada is trick-or-treating, in which children, teenagers, (sometimes) young adults, and parents (accompanying their children) disguise themselves in costumes and go door-to-door in their neighborhoods, ringing each doorbell and yelling "Trick or treat!" to solicit a gift of candy or similar items.[10] Teenagers and adults will more frequently attend Halloween-themed costume parties typically hosted by friends or themed events at nightclubs either on Halloween itself or a weekend close to the holiday.
At the turn of the 20th century, Halloween had turned into a night of vandalism, with destruction of property and cruelty to animals and people.[11] Around 1912, the Boy Scouts, Boys Clubs, and other neighborhood organizations came together to encourage a safe celebration that would end the destruction that had become so common on this night.
The commercialization of Halloween in the United States did not start until the 20th century, beginning perhaps with Halloween postcards (featuring hundreds of designs), which were most popular between 1905 and 1915.[12] Dennison Manufacturing Company (which published its first Halloween catalog in 1909) and the Beistle Company were pioneers in commercially made Halloween decorations, particularly die-cut paper items.[13][14] German manufacturers specialised in Halloween figurines that were exported to the United States in the period between the two World Wars.
Halloween is now the United States' second most popular holiday (after Christmas) for decorating; the sale of candy and costumes is also extremely common during the holiday, which is marketed to children and adults alike. The National Confectioners Association (NCA) reported in 2005 that 80% of American adults planned to give out candy to trick-or-treaters.[15] The NCA reported in 2005 that 93% of children planned to go trick-or-treating.[16] According to the National Retail Federation, the most popular Halloween costume themes for adults are, in order: witch, pirate, vampire, cat, and clown.[17][when?] Each year, popular costumes are dictated by various current events and pop culture icons. On many college campuses, Halloween is a major celebration, with the Friday and Saturday nearest 31 October hosting many costume parties. Other popular activities are watching horror movies and visiting haunted houses. Total spending on Halloween is estimated to be $8.4 billion.[18]
Events
Many theme parks stage Halloween events annually, such as Halloween Horror Nights at Universal Studios Hollywood and Universal Orlando, Mickey's Halloween Party and Mickey's Not-So-Scary Halloween Party at Disneyland Resort and Magic Kingdom respectively, and Knott's Scary Farm at Knott's Berry Farm. One of the more notable parades is New York's Village Halloween Parade. Each year approximately 50,000 costumed marchers parade up Sixth Avenue.[19] Salem, Massachusetts, site of the Salem witch trials, celebrates Halloween throughout the month of October with tours, plays, concerts, and other activities.[20] A number of venues in New York's lower Hudson Valley host various events to showcase a connection with Washington Irving's Legend of Sleepy Hollow. Van Cortlandt Manor stages the "Great Jack o' Lantern Blaze" featuring thousands of lighted carved pumpkins.[21]
Some locales have had to modify their celebrations due to disruptive behavior on the part of young adults. Madison, Wisconsin hosts an annual Halloween celebration. In 2002, due to the large crowds in the State Street area, a riot broke out, necessitating the use of mounted police and tear gas to disperse the crowds.[22] Likewise, Chapel Hill, site of the University of North Carolina, has a downtown street party which in 2007 drew a crowd estimated at 80,000 on downtown Franklin Street, in a town with a population of just 54,000. In 2008, in an effort to curb the influx of out-of-towners, mayor Kevin Foy put measures in place to make commuting downtown more difficult on Halloween.[23] In 2014, large crowds of college students rioted at the Keene, New Hampshire Pumpkin Fest, whereupon the City Council voted not to grant a permit for the following year's festival,[24] and organizers moved the event to Laconia for 2015.
Brazil
The Brazilian non-governmental organization named Amigos do Saci created Saci Day as a Brazilian parallel in opposition to the "American-influenced" holiday of Halloween that saw minor celebration in Brazil. The Saci is a mischievous evil character in Brazilian folklore. Saci Day is commemorated on October 31, the same day as Halloween, and is an official holiday in the state of São Paulo. Despite official recognition in São Paulo and several other municipalities throughout the country, few Brazilians celebrate it.[26][27]
Dominican Republic
In the Dominican Republic it has been gaining popularity, largely due to many Dominicans living in the United States and then bringing the custom to the island. In the larger cities of Santiago or Santo Domingo it has become more common to see children trick-or-treating, but in smaller towns and villages it is almost entirely absent, partly due to religious opposition. Tourist areas such as Sosua and Punta Cana feature many venues with Halloween celebrations, predominantly geared towards adults.[28]
Mexico (Día de Muertos)
Observed in Mexico and Mexican communities abroad, Day of the Dead (Spanish: Día de Muertos) celebrations arose from the syncretism of indigenous Aztec traditions with the Christian Hallowtide of the Spanish colonizers. Flower decorations, altars and candies are part of this holiday season. The holiday is distinct from Halloween in its origins and observances, but the two have become associated because of cross-border connections between Mexico and the United States through popular culture and migration, as the two celebrations occur at the same time of year and may involve similar imagery, such as skeletons. Halloween and Día de Muertos have influenced each other in some areas of the United States and Mexico, with Halloween traditions such as costumes and face-painting becoming increasingly common features of the Mexican festival.[29][30][31]
Asia
China
The Chinese celebrate the "Hungry Ghost Festival" in mid-July, when it is customary to float river lanterns to remember those who have died. By contrast, Halloween is often called "All Saints' Festival" (Wànshèngjié, 萬聖節), or (less commonly) "All Saints' Eve" (Wànshèngyè, 萬聖夜) or "Eve of All Saints' Day" (Wànshèngjié Qiányè, 萬聖節前夕), stemming from the term "All Hallows Eve" (hallow referring to the souls of holy saints). Chinese Christian churches hold religious celebrations. Non-religious celebrations are dominated by expatriate Americans or Canadians, but costume parties are also popular for Chinese young adults, especially in large cities. Hong Kong Disneyland and Ocean Park (Halloween Bash) host annual Halloween shows.
Mainland China has been less influenced by Anglo traditions than Hong Kong and Halloween is generally considered "foreign". As Halloween has become more popular globally it has also become more popular in China, however, particularly amongst children attending private or international schools with many foreign teachers from North America.[32]
Hong Kong
Traditional "door-to-door" trick or treating is not commonly practiced in Hong Kong due to the vast majority of Hong Kong residents living in high-rise apartment blocks. However, in many buildings catering to expatriates, Halloween parties and limited trick or treating is arranged by the management. Instances of street-level trick or treating in Hong Kong occur in ultra-exclusive gated housing communities such as The Beverly Hills populated by Hong Kong's super-rich and in expatriate areas like Discovery Bay and the Red Hill Peninsula. For the general public, there are events at Tsim Sha Tsui's Avenue of the Stars that try to mimic the celebration.[33] In the Lan Kwai Fong area of Hong Kong, known as a major entertainment district for the international community, a Halloween celebration and parade has taken place for over 20 years, with many people dressing in costume and making their way around the streets to various drinking establishments.[34] Many international schools also celebrate Halloween with costumes, and some put an academic twist on the celebrations such as the "Book-o-ween" celebrations at Hong Kong International School where students dress as favorite literary characters.
Japan
Halloween arrived in Japan mainly as a result of American pop culture. In 2009 it was celebrated only by expats.[35] The wearing of elaborate costumes by young adults at night has since become popular in areas such as Amerikamura in Osaka and Shibuya in Tokyo, where, in October 2012, about 1700 people dressed in costumes to take part in the Halloween Festival.[36] Celebrations have become popular with young adults as a costume party and club event.[37] Trick-or-treating for Japanese children has taken hold in some areas. By the mid-2010s, Yakuza were giving snacks and sweets to children.[38]
Philippines
The period from 31 October through 2 November is a time for remembering dead family members and friends. Many Filipinos travel back to their hometowns for family gatherings of festive remembrance.[39]
Trick-or-treating is gradually replacing the dying tradition of Pangangaluluwâ, a local analogue of the old English custom of souling. People in the provinces still observe Pangangaluluwâ by going in groups to every house and offering a song in exchange for money or food. The participants, usually children, would sing carols about the souls in Purgatory, with the abúloy (alms for the dead) used to pay for Masses for these souls. Along with the requested alms, householders sometimes gave the children suman (rice cakes). During the night, various small items, such as clothing, plants, etc., would "mysteriously" disappear, only to be discovered the next morning in the yard or in the middle of the street. In older times, it was believed that the spirits of ancestors and loved ones visited the living on this night, manifesting their presence by taking an item.[40]
As the observation of Christmas traditions in the Philippines begins as early as September, it is a common sight to see Halloween decorations next to Christmas decorations in urban settings.[citation needed]
Saudi Arabia
Starting 2022, Saudi Arabia began to celebrate Halloween in the public in Riyadh under its Vision 2030[41]
Singapore
Around mid-July Singapore Chinese celebrate "Zhong Yuan Jie / Yu Lan Jie" (Hungry Ghosts Festival), a time when it is believed that the spirits of the dead come back to visit their families.[42] In recent years, Halloween celebrations are becoming more popular, with influence from the west.[43] In 2012, there were over 19 major Halloween celebration events around Singapore.[44] SCAPE's Museum of Horrors held its fourth scare fest in 2014.[45] Universal Studios Singapore hosts "Halloween Horror Nights".[46]
South Korea
The popularity of the holiday among young people in South Korea comes from English academies and corporate marketing strategies, and was influenced by Halloween celebrations in Japan and America.[47] Despite not being a public holiday, it is celebrated in different areas around Seoul, especially Itaewon and Hongdae.[48]
Taiwan
Traditionally, Taiwanese people celebrate "Zhong Yuan Pudu Festival", where spirits that do not have any surviving family members to pay respects to them, are able to roam the Earth during the seventh lunar month. It is known as Ghost Month.[49] While some have compared it to Halloween, it has no relations and the overall meaning is different. In recent years, mainly as a result of American pop culture, Halloween is becoming more widespread amongst young Taiwanese people. Halloween events are held in many areas across Taipei, such as Xinyi Special District and Shilin District where there are many international schools and expats.[50] Halloween parties are celebrated differently based on different age groups. One of the most popular Halloween event is the Tianmu Halloween Festival, which started in 2009 and is organised by the Taipei City Office of Commerce.[51] The 2-day annual festivity has attracted more than 240,000 visitors in 2019. During this festival, stores and businesses in Tianmu place pumpkin lanterns outside their stores to identify themselves as trick-or-treat destinations for children.[52]
Oceania
Australia
Non-religious celebrations of Halloween modelled on North American festivities are growing increasingly popular in Australia despite not being traditionally part of the culture.[53] Some Australians criticise this intrusion into their culture.[54][55] Many dislike the commercialisation and American pop-culture influence.[55][56] Some supporters of the event place it alongside other cultural traditions such as Saint Patrick's Day.[57]
Halloween historian and author of Halloween: Pagan Festival to Trick or Treat, Mark Oxbrow says while Halloween may have been popularised by depictions of it in US movies and TV shows, it is not a new entry into Australian culture.[58] His research shows Halloween was first celebrated in Australia in Castlemaine, Victoria, in 1858, which was 43 years before Federation. His research shows Halloween traditions were brought to the country by Scottish miners who settled in Victoria during the Gold Rush.
Because of the polarised opinions about Halloween, growing numbers of people are decorating their letter boxes to indicate that children are welcome to come knocking. In the past decade, the popularity of Halloween in Australia has grown.[59] In 2020, the first magazine dedicated solely to celebrating Halloween in Australia was launched, called Hallozween,[60] and in 2021, sales of costumes, decorations and carving pumpkins soared to an all-time high[61] despite the effect of the global ....- limiting celebrations.
New Zealand
In New Zealand, Halloween is not celebrated to the same extent as in North America, although in recent years non-religious celebrations have become more common.[62][63] Trick-or-treat has become increasingly popular with minors in New Zealand, despite being not a "British or Kiwi event" and the influence of American globalisation.[64] One criticism of Halloween in New Zealand is that it is overly commercialised - by The Warehouse, for example.[64]
Europe
Over the years, Halloween has become more popular in Europe and has been partially ousting some older customs like the Rübengeistern [de] (English: turnip ghosts, beet spirit), Martinisingen, and others.[65]
France
Halloween was introduced to most of France in the 1990s.[66] In Brittany, Halloween had been celebrated for centuries and is known as Kalan Goañv (Night of Spirits). During this time, it is believed that the spirits of the dead return to the world of the living lead by the Ankou, the collector of souls.[67] Also during this time, Bretons bake Kornigou, a pastry shaped like the antlers of a stag.[citation needed]
Germany
Halloween was not generally observed in Germany prior to the 1990s, but has been increasing in popularity. It has been associated with the influence of United States culture, and "Trick or Treating" (German: Süßes sonst gibt's Saures) has been occurring in various German cities, especially in areas such as the Dahlem neighborhood in Berlin, which was part of the American zone during the Cold War. Today, Halloween in Germany brings in 200 million euros a year, through multiple industries.[68] Halloween is celebrated by both children and adults. Adults celebrate at themed costume parties and clubs, while children go trick or treating. Complaints of vandalism associated with Halloween "Tricks" are increasing, particularly from many elderly Germans unfamiliar with "Trick or Treating".[69]
Greece
In Greece, Halloween is not celebrated widely and it is a working day, with little public interest, since the early 2000s. Recently, it has somewhat increased in popularity as both a secular celebration; although Carnival is vastly more popular among Greeks. For very few, Halloween is[when?] considered the fourth most popular festival in the country after Christmas, Easter, and Carnival. Retail businesses, bars, nightclubs, and certain theme parks might organize Halloween parties. This boost in popularity has been attributed to the influence of western consumerism.
Since it is a working day, Halloween is not celebrated on 31 October unless the date falls on a weekend, in which case it is celebrated by some during the last weekend before All Hallow's Eve, usually in the form of themed house parties and retail business decorations. Trick-or-treating is not widely popular because similar activities are already undertaken during Carnival. The slight rise in popularity of Halloween in Greece has led to some increase in its popularity throughout nearby countries in the Balkans and Cyprus. In the latter, there has been an increase in Greek-Cypriot retailers selling Halloween merchandise every year.
Ireland
On Halloween night, adults and children dress up as various monsters and creatures, light bonfires, and enjoy fireworks displays; Derry in Northern Ireland is home to the largest organized Halloween celebration on the island, in the form of a street carnival and fireworks display.[72]
Games are often played, such as bobbing for apples, in which apples, peanuts, other nuts and fruits, and some small coins are placed in a basin of water.[73] Everyone takes turns catching as many items possible using only their mouths. Another common game involves the hands-free eating of an apple hung on a string attached to the ceiling. Games of divination are also played at Halloween.[74] Colcannon is traditionally served on Halloween.[73]
31 October is the busiest day of the year for the Emergency Services.[75] Bangers and fireworks are illegal in the Republic of Ireland; however, they are commonly smuggled in from Northern Ireland where they are legal.[76] Bonfires are frequently built around Halloween.[77] Trick-or-treating is popular amongst children on 31 October and Halloween parties and events are commonplace.
October Holiday occurs on the last Monday of October and may fall on Halloween. Its Irish names are Lá Saoire i Mí Dheireadh Fómhair or Lá Saoire Oíche Shamhna, the latter translating literally as 'Halloween holiday'.
Italy
In Italy, All Saints' Day is a public holiday. On 2 November, Tutti i Morti or All Souls' Day, families remember loved ones who have died. These are still the main holidays.[78] In some Italian tradition, children would awake on the morning of All Saints or All Souls to find small gifts from their deceased ancestors. In Sardinia, Concas de Mortu (Head of the deads), carved pumpkins that look like skulls, with candles inside are displayed.[79][80][81] Halloween is, however, gaining in popularity, and involves costume parties for young adults.[82] The traditions to carve pumpkins in a skull figure, lighting candles inside, or to beg for small gifts for the deads e.g. sweets or nuts, also belong to North Italy.[83] In Veneto these carved pumpkins were called lumère (lanterns) or suche dei morti (deads' pumpkins).[84]
Poland
Since the fall of Communism in 1989, Halloween has become increasingly popular in Poland. Particularly, it is celebrated among younger people. The influx of Western tourists and expats throughout the 1990s introduced the costume party aspect of Hallowe'en celebrations, particularly in clubs and at private house parties. Door-to-door trick or treating is not common. Pumpkin carving is becoming more evident, following a strong North American version of the tradition.
Romania
Romanians observe the Feast of St. Andrew, patron saint of Romania, on 30 November. On St. Andrew's Eve ghosts are said to be about. A number of customs related to divination, in other places connected to Halloween, are associated with this night.[85] However, with the popularity of Dracula in western Europe, around Halloween the Romanian tourist industry promotes trips to locations connected to the historical Vlad Tepeș and the more fanciful Dracula of Bram Stoker. One of the most successful Halloween Parties in Transylvania takes place in Sighișoara, the citadel where Vlad the Impaler was born. This party include magician shows, ballet show and The Ritual Killing of a Living Dead[86] The biggest Halloween party in Transylvania take place at Bran Castle, aka Dracula's Castle from Transylvania.[87]
Both the Catholic and Orthodox Churches in Romania discourage Halloween celebrations, advising their parishioners to focus rather on the "Day of the Dead" on 1 November, when special religious observances are held for the souls of the deceased.[88] Opposition by religious and nationalist groups, including calls to ban costumes and decorations in schools in 2015, have been met with criticism.[89][90][91] Halloween parties are popular in bars and nightclubs.[92]
Russia
In Russia, most Christians are Orthodox, and in the Orthodox Church, Halloween is on the Saturday after Pentecost, and therefore 4 to 5 months before western Halloween. Celebration of western Halloween began in the 1990s around the downfall of the Soviet regime, when costume and ghoulish parties spread in night clubs throughout Russia. Halloween is generally celebrated by younger generations and is not widely celebrated in civic society (e.g. theaters or libraries). In fact, Halloween is among the Western celebrations that the Russian government and politicians—which have grown increasingly anti-Western in the early 2010s—are trying to eliminate from public celebration.[93][94][95]
Spain
In Spain, celebrations involve eating castanyes (roasted chestnuts), panellets (special almond balls covered in pine nuts), moniatos (roast or baked sweet potato), Ossos de Sant cake and preserved fruit (candied or glazed fruit). Moscatell (Muscat) is drunk from porrons.[96] Around the time of this celebration, it is common for street vendors to sell hot toasted chestnuts wrapped in newspaper. In many places, confectioners often organise raffles of chestnuts and preserved fruit.
The tradition of eating these foods comes from the fact that during All Saints' night, on the eve of All Souls' Day in the Christian tradition, bell ringers would ring bells in commemoration of the dead into the early morning. Friends and relatives would help with this task, and everyone would eat these foods for sustenance.[97]
Other versions of the story state that the Castanyada originates at the end of the 18th century and comes from the old funeral meals, where other foods, such as vegetables and dried fruit were not served. The meal had the symbolic significance of a communion with the souls of the departed: while the chestnuts were roasting, prayers would be said for the person who had just died.[98]
The festival is usually depicted with the figure of a castanyera: an old lady, dressed in peasant's clothing and wearing a headscarf, sitting behind a table, roasting chestnuts for street sale.
In recent years, the Castanyada has become a revetlla of All Saints and is celebrated in the home and community. It is the first of the four main school festivals, alongside Christmas, Carnestoltes and St George's Day, without reference to ritual or commemoration of the dead.[99]
Galicia is known to have the second largest Halloween or Samain festivals in Europe and during this time, a drink called Queimada is often served.[citation needed]
Sweden
On All Hallow's Eve, a Requiem Mass is widely attended every year at Uppsala Cathedral, part of the Lutheran Church of Sweden.[100]
Throughout the period of Allhallowtide, starting with All Hallow's Eve, Swedish families visit churchyards and adorn the graves of their family members with lit candles and wreaths fashioned from pine branches.[100]
Among children, the practice of dressing in costume and collecting candy gained popularity beginning around 2005.[101] The American traditions of Halloween have however been met with skepticism among the older generations, in part due to conflicting with the Swedish traditions on All Hallow's Eve and in part due to their commercialism.[102] In Sweden, All Saint's Day/ All Hallow's Eve is observed on the Saturday occurring between October 31 and November 6, whereas Halloween is observed on October 31, every year.
Switzerland
In Switzerland, Halloween, after first becoming popular in 1999, is on the wane, and is most popular with young adults who attend parties. Switzerland already has a "festival overload" and even though Swiss people like to dress up for any occasion, they do prefer a traditional element, such as in the Fasnacht tradition of chasing away winter using noise and masks.[103][104]
United Kingdom and Crown dependencies
England
In the past, on All Souls' Eve families would stay up late, and little "soul cakes" were eaten. At the stroke of midnight, there was solemn silence among households, which had candles burning in every room to guide the souls back to visit their earthly homes and a glass of wine on the table to refresh them. The tradition of giving soul cakes that originated in Great Britain and Ireland was known as souling, often seen as the origin of modern trick or treating in North America, and souling continued in parts of England as late as the 1930s, with children going from door to door singing songs and saying prayers for the dead in return for cakes or money.[105]
Trick or treating and other Halloween celebrations are extremely popular, with shops decorated with witches and pumpkins, and young people attending costume parties.[106]
Scotland
The name Halloween is first attested in the 16th century as a Scottish shortening of the fuller All-Hallow-Even, that is, the night before All Hallows' Day.[107] Dumfries poet John Mayne's 1780 poem made note of pranks at Halloween "What fearfu' pranks ensue!". Scottish poet Robert Burns was influenced by Mayne's composition, and portrayed some of the customs in his poem Halloween (1785).[108] According to Burns, Halloween is "thought to be a night when witches, devils, and other mischief-making beings are all abroad on their baneful midnight errands".[109]
Among the earliest record of Guising at Halloween in Scotland is in 1895, where masqueraders in disguise carrying lanterns made out of scooped out turnips, visit homes to be rewarded with cakes, fruit and money.[110] If children approached the door of a house, they were given offerings of food. The children's practice of "guising", going from door to door in costumes for food or coins, is a traditional Halloween custom in Scotland.[3] These days children who knock on their neighbours doors have to sing a song or tell stories for a gift of sweets or money.[111]
A traditional Halloween game includes apple "dooking",[112] or "dunking" or (i.e., retrieving one from a bucket of water using only one's mouth), and attempting to eat, while blindfolded, a treacle/jam-coated scone hanging on a piece of string.
Traditional customs and lore include divination practices, ways of trying to predict the future. A traditional Scottish form of divining one's future spouse is to carve an apple in one long strip, then toss the peel over one's shoulder. The peel is believed to land in the shape of the first letter of the future spouse's name.[113]
In Kilmarnock, Halloween is also celebrated on the last Friday of the month, and is known colloquially as "Killieween".[114]
Isle of Man
Halloween is a popular traditional occasion on the Isle of Man, where it is known as Hop-tu-Naa.
Elsewhere
Saint Helena
In Saint Helena, Halloween is actively celebrated, largely along the American model, with ghosts, skeletons, devils, vampires, witches and the like. Imitation pumpkins are used instead of real pumpkins because the pumpkin harvesting season in Saint Helena's hemisphere is not near Halloween. Trick-or-treating is widespread. Party venues provide entertainment for adults." (wikipedia)
"Plush (from French peluche) is a textile having a cut nap or pile the same as fustian or velvet. Its softness of feel gave rise to the adjective "plush" to describe something soft or luxurious, which was extended to describe luxury accommodation, or something rich and full. This has also been known to be described as früh, or middlefrüh in more affordable varieties.[1]
Originally the pile of plush consisted of mohair or worsted yarn, but now silk by itself or with a cotton backing is used for plush, the distinction from velvet being found in the longer and less dense pile of plush. The soft material is largely used for upholstery and furniture purposes, and is also much employed in dress and millinery.
Modern plush are commonly manufactured from synthetic fibres such as polyester. One of the largest uses of this fabric is in the production of stuffed toys, with small plush toys made from plush fabric, such as teddy bears, to the point these are often addressed as "plush toys" or "plushies" in North American English. Plush is also one of the main materials for the construction of designer toys." (wikipedia)
"A stuffed toy is a toy doll with an outer fabric sewn from a textile and stuffed with flexible material. They are known by many names, such as plush toys, plushies, lovies, stuffed animals, diane, and stuffies; in Britain and Australia, they may also be called soft toys or cuddly toys. The stuffed toy originated from the Steiff company of Germany in the late 19th century and gained popularity following the creation of the teddy bear in the United States in 1903. At the same time, German toy inventor Richard Steiff designed a similar bear. In 1903, Peter Rabbit was the first fictional character to be made into a patented stuffed toy. In 1921, Christopher Robin's stuffed toy, given to him by his father, A. A. Milne, would inspire the creation of Winnie-the-Pooh. In the 1970s, London-based Hamleys, the world's oldest toy store, bought the rights to Paddington Bear stuffed toys. In the 1990s, Ty Warner created Beanie Babies, a series of animals stuffed with plastic pellets that were popular as collector's items.
Stuffed toys are made in many different forms, but most resemble real animals (sometimes with exaggerated proportions or features), mythological creatures, cartoon characters, or inanimate objects. They can be commercially or home-produced from numerous materials, most commonly pile textiles like plush for the outer material and synthetic fiber for the stuffing. Often these toys are designed for children, but stuffed toys are popular for a range of ages and uses and have been marked by fads in popular culture that sometimes affected collectors and the value of the toys.
Description
Stuffed toys are distinguishable from other toys mainly by their softness, flexibility, and resemblance to animals or fictional characters. Stuffed toys most commonly take the form of animals, especially bears (in the case of teddy bears), mammalian pets such as cats and dogs, and highly recognizable animals such as zebras, tigers, pandas, lizards, and elephants. Many fictional animal-like characters from movies, TV shows, books, or other entertainment forms often appear in stuffed toy versions, as do both real and fictional humans if the individual or character is famous enough. These toys are filled with soft plush material.[1]
Stuffed toys come in an array of different sizes, with the smallest being thumb-sized and the largest being larger than a house.[2][3] However, the largest somewhat commonly produced stuffed toys are not much bigger than a person.[citation needed] Most stuffed toys are designed to be an appropriate size for easy cuddling. They also come in a wide variety of colors, cloth surfaces, fur textures, and humanizing embellishments.[citation needed]
Stuffed toys are commonly sold in stores worldwide. Vendors are often abundant at tourist attractions, airports, carnivals, fairs, downtown parks, and general public meeting places of almost any nature, especially if there are children present....
Production
Stuffed toys are made from a range of materials. The earliest were created from felt, velvet, or mohair and stuffed with straw, horsehair, or sawdust.[5][20] Following World War II, manufacturers began to adopt more synthetic materials into production,[5] and in 1954, the first teddy bear made from easily washable materials was produced.[2] Modern stuffed toys are commonly constructed of outer fabrics such as plain cloth, pile textiles like plush or terrycloth, or sometimes socks. Common stuffing materials include synthetic fiber, batting, cotton, straw, wood wool, plastic pellets, and beans. Some modern toys incorporate technology to move and interact with the user.[21]
Manufacturers sell two main types of stuffed toys: licensed, which are toys of characters or other licensed properties, or basic, which take the shape of ordinary animals or other non-licensed subjects.[21]
Stuffed toys can also be homemade from numerous types of fabric or yarn. For instance, amigurumi is a traditional Japanese type of knitted or crocheted stuffed toy typically made with an oversized head and undersized extremities to look kawaii ('cute').[22][23]
Cultural impact, marketing, and collectors
Stuffed toys are among the most popular toys, especially for children. Their uses include imaginative play, comfort objects, display or collecting, and gifts to both children and adults for occasions such as graduation, illness, condolences, Valentine's Day, Christmas, or birthdays. In 2018, the global market for stuffed toys was estimated to be US$7.98 billion, with the growth in target consumers expected to drive sales upwards." (wikipedia)
"A novelty item is an object which is specifically designed to serve no practical purpose, and is sold for its uniqueness, humor, or simply as something new (hence "novelty", or newness). The term also applies to practical items with fanciful or nonfunctional additions, such as novelty aprons, slippers, or toilet paper. The term is normally applied to small objects, and is generally not used to describe larger items such as roadside attractions. Items may have an advertising or promotional purpose, or be a souvenir.
Usage
This term covers a range of small manufactured goods, such as collectables, gadgets and executive toys. Novelty items are generally devices that do not primarily have a practical function. Toys for adults are often classed as novelties. Some products have a brief period as a novelty item when they are actually new, only to become an established, commonly used product, such as the Hula Hoop or the Frisbee.
Others may have an educational element, such as a Crookes radiometer, Newton's cradle, or drinking bird....
History
The French mathematician and astronomer Pierre Hérigone (1580–1643) describes a novelty item that was a camera obscura in the form of a goblet. Hérigone's device was constructed so that the user could spy on others while taking a drink. Its 45-degree mirror had a stylized opening for the lens and the lid bore a magnifying lens at the top.
Lenticular printing was developed in the 1940s, and is used extensively in the production of novelty items. Paper clothing, which has some practical purpose, was briefly novel in the United States in the 1960s.
One of the more popular novelty items in recent history was the singing Big Mouth Billy Bass, manufactured by Gemmy Industries. It is estimated that over 20 million original pieces were sold in 12 months during 2000 and 2001. According to The New York Times, Elizabeth II displayed a Big Mouth Billy Bass on the grand piano of Balmoral Castle." (wikipedia)
"A jack-o'-lantern (or jack o'lantern) is a carved lantern, most commonly made from a pumpkin, or formerly a root vegetable such as a mangelwurzel, rutabaga or turnip.[1] Jack-o'-lanterns are associated with the Halloween holiday. Its name comes from the phenomenon of strange lights flickering over peat bogs, called jack-o'-lanterns (also known as, will-o'-the-wisps). It is suggested that the name also has ties to the Irish legend of Stingy Jack, a drunkard who bargains with Satan and is doomed to roam the Earth with only a hollowed turnip to light his way.
Jack-o'-lanterns carved from pumpkins are a yearly Halloween tradition that developed in the United States when Irish, Cornish, Scottish and other Celtic influenced immigrants brought their root vegetable carving traditions with them.[2] It is common to see jack-o'-lanterns used as external and interior decorations prior to and on Halloween.
To make a jack-o'-lantern, the top of a pumpkin is cut off to form a lid, the inside flesh is scooped out, and an image—usually a "scary" or "funny" face—is carved out of the rind exposing the hollow interior. A light source, traditionally a candle flame or tealight, is placed within before the lid is closed. Artificial jack-o'-lanterns with electric lights are also marketed.
Etymology
The term jack-o'-lantern was originally used to describe the visual phenomenon ignis fatuus (lit., "foolish fire") known as a will-o'-the-wisp in English folklore.[3] Used especially in East England, its earliest known use dates to the 1660s.[4] The Oxford English Dictionary (OED) records use of the term in Britain from 1658 in reference to ignis fatuus, and from 1663 to 1704 in reference to a man with a lantern or to a night watchman. The OED gives 1837 as the earliest date for when the term was used to refer to a lantern carved from a turnip or pumpkin.[5]
History
Origin
The carving of vegetables has been a common practice in many parts of the world. It is believed that the custom of making jack-o'-lanterns at Halloween time began in Ireland and Britain.[6][7][8] In the 19th century, "turnips or mangel wurzels, hollowed out to act as lanterns and often carved with grotesque faces," were used on Halloween in parts of Ireland, Wales and the Scottish Highlands.[9] In Gaelic speaking regions, Halloween was also the festival of Samhain and was seen as a time when supernatural beings (the Aos Sí) walked the earth. In Wales such nights were known as Ysbrydnosau (spirit nights), with Calan Gaeaf being the one which occurred on the night of 31 October. Jack-o'-lanterns were also made at Halloween time in Somerset, England (see Punkie Night) during the 19th century.[9]
By those who made them, the lanterns were said to represent either spirits or supernatural beings,[9] or were used to ward off evil spirits.[10] For example, sometimes they were used by Halloween participants to frighten people,[10][11][12] and sometimes they were set on windowsills to keep harmful spirits out of one's home.[11] It has also been suggested that the jack-o'-lanterns originally represented Christian souls in purgatory, as Halloween is the eve of All Saints' Day (1 November)/All Souls' Day (2 November).[13]
On January 16, 1836, the Dublin Penny Journal published a long story on the legend of "Jack-o'-the-Lantern", although this does not mention the lantern being carved from a vegetable.[14] In 1837, the Limerick Chronicle refers to a local pub holding a carved gourd competition and presenting a prize to "the best crown of Jack McLantern". The term "McLantern" also appears in an 1841 publication of the same paper.[citation needed]
There is also evidence that turnips were used to carve what was called a "Hoberdy's Lantern" in Worcestershire, England, at the end of the 18th century. The folklorist Jabez Allies outlines other derivations of the name, "Hobany's", which is most likely derived from "Hob and his", with other variations including "Hob-o'-Lantern", "Hobbedy's Lantern" and "Hobbady-lantern".[15]
In North America
The application of the term to carved pumpkins in American English is first seen in 1837.
In the United States, the carved pumpkin was first associated with the harvest season in general before it became a symbol of Halloween.[17] In 1895, an article on Thanksgiving entertaining recommended giving a lit jack-o'-lantern as a child's prize in Thanksgiving games.[17][18] The poet John Greenleaf Whittier, who was born in Massachusetts in 1807, wrote the poem "The Pumpkin" (1850), which mentions Thanksgiving but not Halloween:[19]
Oh!—fruit loved of boyhood!—the old days recalling,
When wood-grapes were purpling and brown nuts were falling! When wild, ugly faces we carved in its skin,
Glaring out through the dark with a candle within!
The carved pumpkin lantern's association with Halloween is recorded in the 1 November 1866 edition of the Daily News (Kingston, Ontario):
The old time custom of keeping up Hallowe'en was not forgotten last night by the youngsters of the city. They had their maskings and their merry-makings, and perambulated the streets after dark in a way which was no doubt amusing to themselves. There was a great sacrifice of pumpkins from which to make transparent heads and face, lighted up by the unfailing two inches of tallow candle.[20]
In 1879's Funny Nursery Rhymes, a poem admonishes children to avoid being similar to untrustworthy "Master Jack o' Lantern," described as a "wicked, deceiving boy" similar to a will-o'-the-wisp who "dances, and jumps, and gambols." He is humorously illustrated as a personification of a lantern.[21]
An 1885 article "Halloween Sports and Customs" contrasts the American jack-o'-lantern custom with the British bonfire custom:[22]
It is an ancient British custom to light great bonfires (Bone-fire to clear before Winter froze the ground) on Hallowe'en, and carry blazing fagots about on long poles; but in place of this, American boys delight in the funny grinning jack-o'-lanterns made of huge yellow pumpkins with a candle inside.
Adaptations of Washington Irving's short story "The Legend of Sleepy Hollow" (1820) often show the Headless Horseman with a jack-o'-lantern in place of his severed head. In the original story, a shattered pumpkin is discovered next to Ichabod Crane's abandoned hat on the morning after Crane's supposed encounter with the Horseman, but the story does not reference jack-o'-lanterns or Halloween.[23][24]
Folklore
A commercial "R.I.P." pattern.
Halloween jack-o'-lantern.
The story of the jack-o'-lantern comes in many forms and is similar to the story of Will-o'-the-wisp[25] retold in different forms across Western Europe,[26] including, Italy, Norway, Spain and Sweden.[27] In Switzerland, children will leave bowls of milk or cream out for mythical house spirits called Jack o' the bowl.[28] An old Irish folk tale from the mid-18th century tells of Stingy Jack, a lazy yet shrewd blacksmith who uses a cross to trap Satan. One story says that Jack tricked Satan into climbing an apple tree, and once he was up there, Jack quickly placed crosses around the trunk or carved a cross into the bark, so that Satan could not get down.[29]
Another version[citation needed] of the story says that Jack was getting chased by some villagers from whom he had stolen. He then met Satan, who claimed it was time for him to die. However, the thief stalled his death by tempting Satan with a chance to bedevil the church-going villagers chasing him. Jack told Satan to turn into a coin with which he would pay for the stolen goods (Satan could take on any shape he wanted); later, when the coin (Satan) disappeared, the Christian villagers would fight over who had stolen it. The Devil agreed to this plan. He turned himself into a silver coin and jumped into Jack's wallet, only to find himself next to a cross Jack had also picked up in the village. Jack closed the wallet tight, and the cross stripped the Devil of his powers; and so he was trapped.
In both folktales, Jack lets Satan go only after he agrees to never take his soul. Many years later, the thief died, as all living things do. Of course, Jack's life had been too sinful for him to go to Heaven; however, Satan had promised not to take his soul, and so he was barred from Hell as well.[30] Jack now had nowhere to go. He asked how he would see where to go, as he had no light, and Satan mockingly tossed him a burning coal, to light his way. Jack carved out one of his turnips (which were his favorite food), put the coal inside it, and began endlessly wandering the Earth for a resting place.[30] He became known as "Jack of the Lantern", or jack o'lantern.
Cornish folklorist Dr. Thomas Quiller Couch (d. 1884) recorded the use of the term in a rhyme used in Polperro, Cornwall, in conjunction with Joan the Wad, the Cornish version of Will-o'-the-wisp. The people of Polperro regarded them both as pixies. The rhyme goes:[31]
Jack o' the lantern! Joan the wad,
Who tickled the maid and made her mad
Light me home, the weather's bad.
Jack-o-lanterns were also a way of protecting one's home against the undead. Superstitious people[32] used them specifically to ward off vampires. They thought this because it was said that the jack-o-lantern's light was a way of identifying vampires who, once their identity was known, would give up their hunt for you.
Pumpkin craft
Jack-o'-lanterns in the process of creation
Sections of the pumpkin or turnip are cut out to make holes, often depicting a face, which may be either cheerful, scary, or comical.[33] Jack-o'-lanterns are typically made from Connecticut field pumpkins, which are described as "the original commercial jack-o'-lantern pumpkin".[34][35]
World records
For a long time, Keene, New Hampshire, held the world record for most jack-o'-lanterns carved and lit in one place. The Life is Good Company teamed up with Camp Sunshine,[36] a camp for children with life-threatening illnesses and their families, to break the record. A record was set on October 21, 2006, when 30,128 jack-o'-lanterns were simultaneously lit on Boston Common in downtown Boston, Massachusetts.[37] Highwood, Illinois, tried to set the record on October 31, 2011, with an unofficial count of 30,919 but did not follow the Guinness regulations, so the achievement did not count.[38]
On October 19, 2013, Keene broke the Boston record and reclaimed the world record for most lit jack-o'-lanterns on display (30,581). The town has now broken the record eight times since the original attempt." (wikipedia)
"A pumpkin, in English-language vernacular, is a cultivated winter squash in the genus Cucurbita.[1][2] The term is most commonly applied to round, orange-colored squash varieties, though it does not possess a scientific definition and may be used in reference to many different squashes of varied appearance.[3]
The use of the word "pumpkin" is thought to have originated in New England in North America, derived from a word for melon, or a native word for round. The term is sometimes used interchangeably with "squash" or "winter squash", and is commonly used for some cultivars of Cucurbita argyrosperma, Cucurbita ficifolia, Cucurbita maxima, Cucurbita moschata, and Cucurbita pepo.[1]
C. pepo pumpkins are among the oldest known domesticated plants, with evidence of their cultivation dating to between 7000 BCE and 5500 BCE. Wild species of Cucurbita and the earliest domesticated species are native to North America (parts of present-day northeastern Mexico and the southern United States), but cultivars are now grown globally for culinary, decorative, and other culturally-specific purposes.[4]
The pumpkin's thick shell contains edible seeds and pulp. Pumpkin pie is a traditional part of Thanksgiving meals in Canada and the United States and pumpkins are frequently used as autumnal seasonal decorations and carved as jack-o'-lanterns for decoration around Halloween. Commercially canned pumpkin purée and pie fillings are usually made of different pumpkin varieties from those intended for decorative use.[5]
Etymology and terminology
According to the Oxford English Dictionary, the English word pumpkin derives from the Ancient Greek word πέπων (romanized pepōn), meaning 'melon'.[6][7] Under this theory, the term transitioned through the Latin word peponem and the Middle French word pompon to the Early Modern English pompion, which was changed to pumpkin by 17th-century English colonists, shortly after encountering pumpkins upon their arrival in what is now the northeastern United States.[6]
There is a proposed alternate derivation for pumpkin from the Massachusett word pôhpukun, meaning 'grows forth round'.[8] This term could have been used by the Wampanoag people (who speak the Wôpanâak dialect of Massachusett) when introducing pumpkins to English Pilgrims at Plymouth Colony, located in present-day Massachusetts.[9] (The English word squash is derived from a Massachusett word, variously transcribed as askꝏtasquash,[10] ashk8tasqash, or, in the closely related Narragansett language, askútasquash.)[11]
Researchers have noted that the term pumpkin and related terms like ayote and calabaza are applied to a range of winter squash with varying size and shape.[1] The term tropical pumpkin is sometimes used for pumpkin cultivars of the species Cucurbita moschata.[12]
Description
Pumpkin fruits are a type of berry known as a pepo.[13] Characteristics commonly used to define pumpkin include smooth and slightly ribbed skin[14] and deep yellow to orange color,[14] although white, green, and other pumpkin colors also exist.[15]
While Cucurbita pepo pumpkins generally weigh between 3 and 8 kilograms (6 and 18 lb), giant pumpkins can exceed a tonne in mass.[16][17] Most are varieties of C. maxima that were developed through the efforts of botanical societies and enthusiast farmers.[16] The largest cultivars frequently reach weights of over 34 kg (75 lb). In October 2023, the record for heaviest pumpkin was set at 1,246.9 kg (2,749 lbs.)....
Culture
Halloween
A pumpkin carved into a jack-o'-lantern for Halloween
In the United States, the carved pumpkin was first associated with the harvest season in general, long before it became an emblem of Halloween.[47] The practice of carving produce for Halloween originated from an Irish myth about a man named "Stingy Jack".[4] The practice of carving pumpkin jack-o'-lanterns for the Halloween season developed from a traditional practice in Ireland as well as Scotland and other parts of the United Kingdom of carving lanterns from the turnip, mangelwurzel, or swede (rutabaga).[48][49] These vegetables continue to be popular choices today as carved lanterns in Scotland and Northern Ireland, although the British purchased a million pumpkins for Halloween in 2004 reflecting the spread of pumpkin carving in the United Kingdom.[50]
Immigrants to North America began using the native pumpkins for carving, which are both readily available and much larger – making them easier to carve than turnips.[49] Not until 1837 does jack-o'-lantern appear as a term for a carved vegetable lantern,[51] and the carved pumpkin lantern association with Halloween is recorded in 1866.[52]
The traditional American pumpkin used for jack-o-lanterns is the Connecticut field variety.[4][53][54][55] Kentucky field pumpkin is also among the pumpkin cultivars grown specifically for jack-o-lantern carving.[13]
Chunking
Pumpkin chunking is a competitive activity in which teams build various mechanical devices designed to throw a pumpkin as far as possible. Catapults, trebuchets, ballistas and air cannons are the most common mechanisms.[56]
Pumpkin festivals and competitions
Growers of giant pumpkins often compete to grow the most massive pumpkins. Festivals may be dedicated to the pumpkin and these competitions. In the United States, the town of Half Moon Bay, California, holds an annual Art and Pumpkin Festival, including the World Champion Pumpkin Weigh-Off.[57]
The record for the world's heaviest pumpkin, 1,226 kg (2,703 lb), was established in Italy in 2021.[17]
Folklore and fiction
There is a connection in folklore and popular culture between pumpkins and the supernatural, such as:
The custom of carving jack-o-lanterns from pumpkins derives from folklore about a lost soul wandering the earth.
In the fairy tale Cinderella, the fairy godmother turns a pumpkin into a carriage for the title character, but at midnight it reverts to a pumpkin.
In some adaptations of Washington Irving's ghost story The Legend of Sleepy Hollow, the headless horseman is said to use a pumpkin as a substitute head.
In most folklore the carved pumpkin is meant to scare away evil spirits on All Hallows' Eve (that is, Halloween), when the dead were purported to walk the earth." (wikipedia)
"Autumn, also known as fall in North American English,[1] is one of the four temperate seasons on Earth. Outside the tropics, autumn marks the transition from summer to winter, in September (Northern Hemisphere) or March (Southern Hemisphere). Autumn is the season when the duration of daylight becomes noticeably shorter and the temperature cools considerably. Day length decreases and night length increases as the season progresses until the winter solstice in December (Northern Hemisphere) and June (Southern Hemisphere). One of its main features in temperate climates is the striking change in colour for the leaves of deciduous trees as they prepare to shed.
Date definitions
Some cultures regard the autumnal equinox as "mid-autumn", while others with a longer temperature lag treat the equinox as the start of autumn.[2] In the English-speaking world of high latitude countries, autumn traditionally began with Lammas Day and ended around Hallowe'en, the approximate mid-points between midsummer, the autumnal equinox, and midwinter. Meteorologists (and Australia[3][4] and most of the temperate countries in the southern hemisphere)[5][6] use a definition based on Gregorian calendar months, with autumn being September, October, and November in the northern hemisphere,[7] and March, April, and May in the southern hemisphere.
In the higher latitude countries in the Northern Hemisphere, autumn traditionally starts with the September equinox (21 to 24 September)[8] and ends with the winter solstice (21 or 22 December).[9] Popular culture in the United States associates Labor Day, the first Monday in September, as the end of summer and the start of autumn; certain summer traditions, such as wearing white, are discouraged after that date.[10] As daytime and nighttime temperatures decrease, trees change colour and then shed their leaves.[11] Persians celebrate the beginning of the autumn on Mehregan.
Under the traditional East Asian solar term system, autumn starts on or around 8 August and ends on or about 7 November. In Ireland, the autumn months according to the national meteorological service, Met Éireann, are September, October, and November.[12] However, according to the Irish Calendar, which is based on ancient Gaelic traditions, autumn lasts throughout the months of August, September, and October, or possibly a few days later, depending on tradition. In the Irish language, September is known as Meán Fómhair ("middle of autumn") and October as Deireadh Fómhair ("end of autumn").[13][14] Late Roman Republic scholar Marcus Terentius Varro defined autumn as lasting from the third day before the Ides of Sextilis (August 11) to the fifth day before the Ides of November (November 9).[15]
Etymology
The word autumn (/ˈɔːtəm/) is derived from Latin autumnus, archaic auctumnus, possibly from the ancient Etruscan root autu- and has within it connotations of the passing of the year.[16] Alternative etymologies include Proto-Indo-European *h₃ewǵ- ("cold") or *h₂sows- ("dry").[17]
After the Greek era, the word continued to be used as the Old French word autompne (automne in modern French) or autumpne in Middle English,[18] and was later normalised to the original Latin. In the Medieval period, there are rare examples of its use as early as the 12th century, but by the 16th century, it was in common use.
Before the 16th century, harvest was the term usually used to refer to the season, as it is common in other West Germanic languages to this day (cf. Dutch herfst, German Herbst, and Scots hairst). However, as more people gradually moved from working the land to living in towns, the word harvest lost its reference to the time of year and came to refer only to the actual activity of reaping, and autumn, as well as fall, began to replace it as a reference to the season.[19][20][better source needed]
The alternative word fall for the season traces its origins to old Germanic languages. The exact derivation is unclear, with the Old English fiæll or feallan and the Old Norse fall all being possible candidates. However, these words all have the meaning "to fall from a height" and are clearly derived either from a common root or from each other. The term came to denote the season in 16th-century England, a contraction of Middle English expressions like "fall of the leaf" and "fall of the year". Compare the origin of spring from "spring of the leaf" and "spring of the year".[21]
During the 17th century, Englishmen began emigrating to the new North American colonies, and the settlers took the English language with them. While the term fall gradually became nearly obsolete in Britain, it became the more common term in North America.[22]
The name backend, a once common name for the season in Northern England, has today been largely replaced by the name autumn.[23]
Associations
Harvest
Association with the transition from warm to cold weather, and its related status as the season of the primary harvest, has dominated its themes and popular images. In Western cultures, personifications of autumn are usually pretty, well-fed females adorned with fruits, vegetables and grains that ripen at this time. Many cultures feature autumnal harvest festivals, often the most important on their calendars.
Still-extant echoes of these celebrations are found in the autumn Thanksgiving holiday of the United States and Canada, and the Jewish Sukkot holiday with its roots as a full-moon harvest festival of "tabernacles" (living in outdoor huts around the time of harvest). There are also the many festivals celebrated by indigenous peoples of the Americas tied to the harvest of ripe foods gathered in the wild, the Chinese Mid-Autumn or Moon festival, and many others. The predominant mood of these autumnal celebrations is a gladness for the fruits of the earth mixed with a certain melancholy linked to the imminent arrival of harsh weather.
This view is presented in English poet John Keats' poem To Autumn, where he describes the season as a time of bounteous fecundity, a time of "mellow fruitfulness".
In North America, while most foods are harvested during the autumn, foods usually associated with the season include pumpkins (which are integral parts of both Thanksgiving and Halloween) and apples, which are used to make the seasonal beverage apple cider.
Melancholia
Autumn, especially in poetry, has often been associated with melancholia. The possibilities and opportunities of summer are gone, and the chill of winter is on the horizon. Skies turn grey, the amount of usable daylight drops rapidly, and many people turn inward, both physically and mentally.[24] It has been referred to as an unhealthy season.[25]
Similar examples may be found in Irish poet W.B. Yeats' poem The Wild Swans at Coole where the maturing season that the poet observes symbolically represents his own ageing self. Like the natural world that he observes, he too has reached his prime and now must look forward to the inevitability of old age and death. French poet Paul Verlaine's "Chanson d'automne" ("Autumn Song") is likewise characterised by strong, painful feelings of sorrow. Keats' To Autumn, written in September 1819, echoes this sense of melancholic reflection but also emphasises the lush abundance of the season. The song "Autumn Leaves", based on the French song "Les Feuilles mortes", uses the melancholic atmosphere of the season and the end of summer as a metaphor for the mood of being separated from a loved one.[26]
Halloween
Autumn is associated with Halloween (influenced by Samhain, a Celtic autumn festival),[27] and with it a widespread marketing campaign that promotes it. The Celtic people also used this time to celebrate the harvest with a time of feasting. At the same time though, it was a celebration of death as well. Crops were harvested, livestock were butchered, and Winter was coming.[28]
Halloween, 31 October, is in autumn in the northern hemisphere. Television, film, book, costume, home decoration, and confectionery businesses use this time of year to promote products closely associated with such a holiday, with promotions going from late August or early September to 31 October, since their themes rapidly lose strength once the holiday ends, and advertising starts concentrating on Christmas.
Other associations
In some parts of the northern hemisphere, autumn has a strong association with the end of summer holiday and the start of a new school year, particularly for children in primary and secondary education. "Back to School" advertising and preparations usually occurs in the weeks leading to the beginning of autumn.
Thanksgiving Day is a national holiday celebrated in Canada, in the United States, in some of the Caribbean islands and in Liberia. Thanksgiving is celebrated on the second Monday of October in Canada, on the fourth Thursday of November in the United States (where it is commonly regarded as the start of the Christmas and holiday season), and around the same part of the year in other places. Similarly named festival holidays occur in Germany and Japan.
Television stations and networks, particularly in North America, traditionally begin their regular seasons in their autumn, with new series and new episodes of existing series debuting mostly during late September or early October (series that debut outside the autumn season are usually known as mid-season replacements). A sweeps period takes place in November to measure Nielsen Ratings.
American football is played almost exclusively in the autumn months; at the high school level, seasons run from late August through early November, with some playoff games and holiday rivalry contests being played as late as Thanksgiving. In many American states, the championship games take place in early December. College football's regular season runs from September through November, while the main professional circuit, the National Football League, plays from September through to early January.
Summer sports, such as association football (in Northern America, East Asia, Argentina, and South Africa), Canadian football, stock car racing, tennis, golf, cricket, and professional baseball, wrap up their seasons in early to late autumn; Major League Baseball's championship World Series is popularly known as the "Fall Classic".[29] (Amateur baseball is usually finished by August.) Likewise, professional winter sports, such as ice hockey and basketball, and most leagues of association football in Europe, are in the early stages of their seasons during autumn; American college basketball and college ice hockey play teams outside their athletic conferences during the late autumn before their in-conference schedules begin in winter.
The Christian religious holidays of All Saints' Day and All Souls' Day are observed in autumn in the Northern hemisphere. Easter falls in autumn in the southern hemisphere.
The secular celebration of International Workers' Day also falls in autumn in the southern hemisphere.
Since 1997, Autumn has been one of the top 100 names for girls in the United States.[30]
In Indian mythology, autumn is considered to be the preferred season for the goddess of learning Saraswati, who is also known by the name of "goddess of autumn" (Sharada).
In Asian mysticism, Autumn is associated with the element of metal, and subsequently with the colour white, the White Tiger of the West, and death and mourning.
Tourism
See also: Leaf peeping
Although colour change in leaves occurs wherever deciduous trees are found, coloured autumn foliage is noted in various regions of the world: most of North America, Eastern Asia (including China, Korea, and Japan), Europe, southeast, south, and part of the midwest of Brazil,[31][32] the forest of Patagonia, eastern Australia and New Zealand's South Island.
Eastern Canada and New England are famous for their autumnal foliage,[33][34] and this attracts major tourism (worth billions of US dollars) for the regions." (wikipedia)
"A harvest festival is an annual celebration that occurs around the time of the main harvest of a given region. Given the differences in climate and crops around the world, harvest festivals can be found at various times at different places. Harvest festivals typically feature feasting, both family and public, with foods that are drawn from crops.
In Britain, thanks have been given for successful harvests since pagan times. Harvest festivals are held in September or October depending on local tradition. The modern Harvest Festival celebrations include singing hymns, praying, and decorating churches with baskets of fruit and food in the festival known as Harvest Festival, Harvest Home, Harvest Thanksgiving or Harvest Festival of Thanksgiving.
In British and English-Caribbean churches, chapels and schools, and some Canadian churches, people bring in produce from the garden, the allotment or farm. The food is often distributed among the poor and senior citizens of the local community or used to raise funds for the church, or charity.
Harvest festivals in Asia include the Chinese Mid-Autumn Festival (中秋節), one of the most widely spread harvest festivals in the world. In Iran Mehrgan was celebrated in an extravagant style at Persepolis. Not only was it the time for harvest, but it was also the time when the taxes were collected. Visitors from different parts of the Persian Empire brought gifts for the king, all contributing to a lively festival. In India, Makar Sankranti, Thai Pongal, Uttarayana, Lohri, and Magh Bihu or Bhogali Bihu in January, Holi in February–March, Vaisakhi in April and Onam in August–September are a few important harvest festivals.
Jews celebrate the week-long harvest festival of Sukkot in the autumn. Observant Jews build a temporary hut or shack called a sukkah, and spend the week living, eating, sleeping, and praying inside it. A sukkah has three walls and a semi-open roof, designed to allow the elements to enter. It is reminiscent of the tabernacles Israelite farmers would live in during the harvest, at the end of which they would bring a portion of the harvest to the Temple in Jerusalem.
Customs and traditions in English-speaking world
An early harvest festival used to be celebrated at the beginning of the harvest season on 1 August and was called Lammas, meaning 'loaf Mass'. The Latin prayer to hallow the bread is given in the Durham Ritual. Farmers made loaves of bread from the fresh wheat crop. These were given to the local church as the Communion bread during a special service thanking God for the harvest.
By the sixteenth century, several customs seem to have been firmly established around the gathering of the final harvest. They include the reapers accompanying a fully laden cart; a tradition of shouting "Hooky, hooky"; and one of the foremost reapers dressing extravagantly, acting as 'lord' of the harvest and asking for money from the onlookers. A play by Thomas Nashe, Summer's Last Will and Testament, (first published in London in 1600 but believed from internal evidence to have been first performed in October 1592 at Croydon) contains a scene which demonstrates several of these features. There is a character personifying harvest who comes on stage attended by men dressed as reapers; he refers to himself as their "master" and ends the scene by begging the audience for a "largesse". The scene is inspired by contemporary harvest celebrations, and singing and drinking feature largely. The stage instruction reads:
"Enter Harvest with a scythe on his neck, and all his reapers with sickles, and a great black bowl with a posset in it borne before him: they come in singing."
The song which follows may be an actual harvest song or a creation of the author's intended to represent a typical harvest song of the time:
Merry, merry, merry, cheery, cheery, cheery,
Trowel the black bowl to me;
Hey derry, derry, with a pop and a lorry,
I'll throw it again to thee;
Hooky, hooky, we have shorn,
And we have bound,
And we have brought Harvest
Townhome.
The shout of "hooky, hooky" appears to be one traditionally associated with the harvest celebration. The last verse is repeated in full after the character Harvest remarks to the audience "Is your throat clear to help us sing hooky, hooky?" and a stage direction adds, "Heere they all sing after him". Also, in 1555 in Archbishop Parker's translation of Psalm 126 occur the lines:
"He home returnes: wyth hocky cry,
With sheaues full lade abundantly."
In some parts of England "Hockey" or "Horkey" (the word is spelled variously) became the accepted name of the actual festival itself:
"Hockey is brought Home with hallowing
Boys with plum-cake The Cart following".
Another widespread tradition was the distribution of a special cake to the celebrating farmworkers. A prose work of 1613 refers to the practice as predating the Reformation. Describing the character of a typical farmer, it says:
"Rocke Munday..Christmas Eve, the hoky, or seed cake, these he yearly keeps, yet holds them no relics of popery."[1]
Early English settlers took the idea of harvest thanksgiving to North America. The most famous one is the harvest Thanksgiving held by the Pilgrims in 1621.
Nowadays the festival is held at the end of harvest, which varies in different parts of Britain. Sometimes neighboring churches will set the Harvest Festival on different Sundays so that people can attend each other's thanksgiving.
Until the 20th century, most farmers celebrated the end of the harvest with a big meal called the harvest supper, to which all who had helped in the harvest were invited. It was sometimes known as a "Mell-supper", after the last patch of corn or wheat standing in the fields which were known as the "Mell" or "Neck". Cutting it signified the end of the work of harvest and the beginning of the feast. There seems to have been a feeling that it was bad luck to be the person to cut the last stand of corn. The farmer and his workers would race against the harvesters on other farms to be first to complete the harvest, shouting to announce they had finished. In some counties, the last stand of corn would be cut by the workers throwing their sickles at it until it was all down, in others the reapers would take it in turns to be blindfolded and sweep a scythe to and fro until all of the Mell was cut down.
Some churches and villages still have a Harvest Supper. The modern British tradition of celebrating the Harvest Festival in churches began in 1843, when the Reverend Robert Hawker invited parishioners to a special thanksgiving service at his church at Morwenstow in Cornwall. Victorian hymns such as Come, ye thankful people, come and All things bright and beautiful but also Dutch and German harvest hymns in translation (for example, We plough the fields and scatter) helped popularise his idea of a harvest festival, and spread the annual custom of decorating churches with home-grown produce for the Harvest Festival service. On 8 September 1854 the Revd Dr William Beal, Rector of Brooke, Norfolk,[2] held a Harvest Festival aimed at ending what he saw as disgraceful scenes at the end of harvest,[3] and went on to promote 'harvest homes' in other Norfolk villages. Another early adopter of the custom as an organized part of the Church of England calendar was Rev Piers Claughton at Elton, Huntingdonshire in or about 1854.[4]
As British people have come to rely less heavily on home-grown produce, there has been a shift in emphasis in many Harvest Festival celebrations. Increasingly, churches have linked Harvest with an awareness of and concern for people in the developing world for whom growing crops of sufficient quality and quantity remains a struggle. Development and Relief organizations often produce resources for use in churches at harvest time which promote their own concerns for those in need across the globe.
In the early days, there were ceremonies and rituals at the beginning as well as at the end of the harvest.
Encyclopædia Britannica traces the origins to "the animistic belief in the corn [grain] spirit or corn mother." In some regions the farmers believed that a spirit resided in the last sheaf of grain to be harvested. To chase out the spirit, they beat the grain to the ground. Elsewhere they wove some blades of the cereal into a "corn dolly" that they kept safe for "luck" until seed-sowing the following year.[citation needed] Then they plowed the ears of grain back into the soil in hopes that this would bless the new crop.
Church bells could be heard on each day of the harvest.
A corn dolly was made from the last sheaf of corn harvested. The corn dolly often had a place of honour at the banquet table, and was kept until the following spring.
In Cornwall, the ceremony of Crying The Neck was practiced. Today it is still re-enacted annually by The Old Cornwall Society.
The horse bringing the last cartload was decorated with garlands of flowers and colourful ribbons.
A magnificent Harvest feast was held at the farmer's house and games were played to celebrate the end of the harvest." (wikipedia)
"Corduroy is a textile with a distinctively raised "cord" or wale texture. Modern corduroy is most commonly composed of tufted cords, sometimes exhibiting a channel (bare to the base fabric) between them. Both velvet and corduroy derive from fustian fabric. Corduroy looks as if it is made from multiple cords laid parallel to each other.[1]
Etymology
A common false etymology holds that the word "corduroy" derives from the French phrase corde du roi or the cord of the king.[2][3][non-primary source needed] The word corduroy is from cord (i.e., rope) and duroy, which was a coarse woollen cloth made in England in the 18th century.[4][non-primary source needed]
Variations
Corduroy is made by weaving extra sets of fibre into the base fabric to form vertical ridges called wales. The wales are built so that clear lines can be seen when they are cut into pile.
Corduroy is considered a durable cloth and is found in the construction of trousers, jackets, and shirts. The width of the wales varies between fabric styles and is specified by wale count—the number of wales per inch.[5] A wale is a column of loops running lengthwise, corresponding to the warp of woven fabric.[6] The lower the number, the thicker the wales' width (e.g., 4-wale is much thicker than 11-wale). Wale count per inch can vary from 1.5 to 21, although the traditional standard is usually between 10 and 12. Wide wale is more commonly used in trousers, and furniture upholstery (primarily couches); medium, narrow, and fine wale fabrics are usually found in garments worn above the waist.
The primary types of corduroy are:
Standard wale, at 11 wales/inch, available in many colours
Pincord (also called pinwale or needlecord), the finest cord, with a count at the upper end of the spectrum (above 16)
Pigment dyed/printed corduroy, where the fabric is coloured or printed with pigment dyes. The dye is applied to the surface; then, the garment is cut and sewn. When washed during the final manufacturing phase, the pigment dye washes out in an irregular way, creating a vintage look. Because of these subtle colour variations, no two garments of pigment-dyed corduroy are exactly alike, and their colour becomes softer with each washing.
Corduroy is traditionally used in making British country clothing, even though its origin lies in items worn by townspeople in industrial areas. Although it has existed for a long time and has been used in Europe since the 18th century, only in the 20th century did it become global, notably expanding in popularity during the 1970s.
Other names
Other names are often used for corduroy. Alternative names include: corded velveteen, elephant cord (the thick-stripes version), pin cord, Manchester cloth and cords.[7]
In continental Europe, corduroy is known as "Cord", "rib cord" or "rib velvet" - in parts of Europe such as Germany, the Czech Republic, Slovakia, the Netherlands and Belgium it used to be simply known as "Manchester" - that still remains the current name for corduroy in Swedish. In Portugal, corduroy is associated with a completely different type of fabric, "bombazine", and is referred to as such. In Greece and Cyprus they are known as kotlé pants. In Iran they are referred to as "Makhmal Kebrity" (velvet matchstick) or just "kebrity" (matchstick) pants as the width of a cord resembles that of a matchstick." (wikipedia)
"Hallmark Cards, Inc. is a privately held, family-owned American company based in Kansas City, Missouri. Founded in 1910 by Joyce Hall, Hallmark is the oldest and largest manufacturer of greeting cards in the United States.[3] In 1985, the company was awarded the National Medal of Arts.[4]
In addition to greeting cards, Hallmark also manufactures such products as party goods, gift wrap, and stationery. Hallmark acquired Binney & Smith in 1987, and would later change its name to Crayola, LLC after its well-known Crayola brand of crayons, markers and colored pencils. The company is also involved in television, having produced the long-running Hallmark Hall of Fame series since 1951, and launching the Hallmark Channel 50 years later (replacing an earlier joint venture with The Jim Henson Company, Odyssey Network).
History
Hallmark corporate headquarters entrance.
Hallmark corporate offices.
A Hallmark Store in Toronto Eaton Centre.
Driven by an early 20th-century postcard craze, Joyce Clyde Hall and his older brothers, William and Rollie, began the Norfolk Post Card Company in 1907, initially headquartered in the Norfolk, Nebraska bookstore at which they worked. The next year, Rollie bought out the store's non-family business partner and it became "Hall Brothers", doing business as the Hall Book Store. The postcard business soon outgrew the store's resources, and Joyce moved it to Kansas City in 1910. By 1912, the postcard craze had faded and the company had begun selling "Christmas letters" and greeting cards, shortening its name a few years later to the Norfolk Card Company.[5]
In 1917, Hall and his brother Rollie "invented" modern wrapping paper when they ran out of traditional colored tissue paper at the stationery store and substituted fancy French envelope lining paper. After selling the lining paper again the next year, the Hall Brothers started printing their own specifically designed wrapping paper.[6] In 1922, the company expanded throughout the country.[7] The staff grew from 4 to 120 people, and the line increased from holiday cards to include everyday greeting cards.
In 1928, the company introduced the brand name Hallmark, after the hallmark symbol used by goldsmiths in London in the 14th century, and began printing the name on the back of every card. That same year, the company became the first in the greeting card industry to advertise their product nationally. Their first advertisement appeared in Ladies' Home Journal and was written by J.C. Hall himself.[7] In 1931, the Canadian William E. Coutts Company, Ltd., a major card maker, became an affiliate of Hall Brothers – their first international business venture.
In 1944, it adopted its current slogan, "When you care enough to send the very best." It was created by C. E. Goodman, a Hallmark marketing and sales executive, and written on a 3x5 card.[8] The card is on display at the company headquarters. In 1951, Hall sponsored a television program for NBC that gave rise to the Hallmark Hall of Fame, which has won 80 Emmy Awards.[9] Hallmark now has its own cable television channel, the Hallmark Channel which was established in 2001. For a period of about 15 years, Hallmark owned a stake in the Spanish language network Univision.
In 1954, the company name was changed from Hall Brothers to Hallmark.[10] In 1958, William E. Coutts Company, Ltd. was acquired by Hallmark. Until the 1990s, Hallmark's Canadian branch was known as Coutts Hallmark.
In 1973, Hallmark Cards started manufacturing Christmas ornaments. The first collection included 18 ornaments, including six glass ball ornaments.[11] The Hallmark Keepsake Ornament collection is dated and available for just one year. By 1998, 11 million American households collected Hallmark ornaments, and 250,000 people were members of the Keepsake Ornament Collector's Club.[12] The Collector's Club was launched nationally on June 1, 1987.[13] One noted Christmas ornament authority was Clara Johnson Scroggins who wrote extensively about Keepsake Ornaments and had one of the largest private collections of Christmas ornaments.[14]
In 1980, Hallmark Cards acquired Valentine & Sons of Dundee, Scotland, one of the world's oldest publishers of picture postcards.[15]
In 1998, Hallmark made a number of acquisitions, including Britain-based Creative Publishing (a recent spinoff of Fine Art Developments), and U.S.-based InterArt.[16][17]
As of 2014, The Paper Store LLC is one of the largest independently owned groups of Hallmark Gold Crown stores in the United States. This partnership began in the year 1972.[18]
Employees
Worldwide, Hallmark has over 27,000 employees; 20,000 of them work in the United States, about 5,600 of whom are full-time employees. About 2,700 Hallmarkers work at the Kansas City headquarters.[1]
Management
On June 26, 2019, it was announced that Mike Perry would serve as president and CEO, while Donald J. Hall Jr. serves as executive chairman and David E. Hall as executive vice-chairman.[19][20]
Creative resources
Hallmark's creative staff consists of around 900 artists, designers, stylists, writers, editors, and photographers. Together, they generate more than 19,000 new and redesigned greeting cards and related products per year. The company offers more than 48,000 products at any one time.
Products and services
Hallmark offers or has offered the following products and services:
Greeting cards
Hallmark birthday cards
Hallmark Cards feature several brands and licenses. Shoebox, the company's line of humorous cards, evolved from studio cards. Maxine was introduced in 1986 when she appeared on several Shoebox cards the year the alternative card line was launched. hoops&yoyo. and Revilo are other popular lines. Forever Friends was purchased in 1994 from English entrepreneur Andrew Brownsword, who for four years subsequently was Chief Executive of Hallmark Europe. Image Craft was acquired by the William E. Coutts Company subsidiary of Hallmark Canada in the mid-2000s.
Hallmark has provided software for creating and printing cards. This software has been known as Hallmark Card Studio, with partner Nova Development, and Microsoft Greetings Workshop in partner with Microsoft.[21]
Gift products
This list is incomplete; you can help by adding missing items. (April 2012)
Gifts, greeting cards
Ornaments (primarily Christmas-themed)
Road Rovers: diecast cartoon vehicles[22]
Books
Stationery
Sentimental frames
Recordable plush
Plush figures
Bookmarks
Snow globes
Licensors
This list is incomplete; you can help by adding missing items. (February 2011)
Some of the licensors for Hallmark's greeting cards, ornaments, and gift products include:
Beatrix Potter
Dr. Seuss
Enesco
Epic Games
Filstar Distributors Corp. (Philippines)[23]
Ford Motor Company
General Motors
Hasbro
Harley-Davidson
Marjolein Bastin
Mattel
MGM
National Basketball Association
National Football League
National Hockey League
Netflix
Nickelodeon
Paws, Inc.
Nintendo
Peyo
Precious Moments, Inc.
Rankin Bass
Sanrio
Sesame Street
Sony Pictures
Star Trek
Tervis Tumbler
The Hershey Company
The Lego Group
The Walt Disney Company
20th Century Studios
Family Guy
Ice Age film series
The Simpsons
Lucasfilm including Star Wars
Marvel Comics
Thomas Kinkade
Tim Burton
Ty Inc
Universal Studios
DreamWorks Animation
Warner Bros.
Looney Tunes
DC Comics
Hanna Barbera
Cartoon Network
WildBrain
Peanuts
Hallmark Visitors Center
The Hallmark Visitors Center is located at the company's headquarters in Kansas City, Missouri. The Center features exhibits about the company's history including historic greeting cards and postcards, Christmas ornaments, exhibits from the company's art collection, and displays about the Hallmark Hall of Fame programs and awards.[24] There is also a movie about the company's history.
Hallmark School Store
Alvirne High School in Hudson, New Hampshire, operates the only Hallmark school store in the United States. Besides normal food and beverage items, the "Bronco Barn" store also sells Hallmark cards. The store is run by students in Marketing I and Marketing II classes, and is open to students all day and after school.[25]
Subsidiaries and assets
A Hallmark Gold Crown franchise in Evansville, Indiana.
A Crayola pack of 64 crayons.
Hallmark owns:
Bernama TV: Malaysian news television network. Hallmark holds a 7% stake in the network.[26]
Crayola LLC (formerly Binney & Smith): makers of Crayola-brand crayons
DaySpring Greeting Cards, is the world's largest Christian greeting card company. It was purchased in 1999 from Cook Publishing and is based in Siloam Springs, Arkansas.
Hallmark Baby: Baby clothing, toy, and decor sales website that sells exclusive Hallmark products.
Hallmark Business Connections: Formed in 1996, Hallmark Business Connections is a business-to-business subsidiary of Hallmark Cards, Inc. and is headquartered in Kansas City, Missouri;[27] it provides incentives—reward programs, recognition programs, and online gift certificates.
Hallmark Channel: cable television network—Hallmark Cards owns this now privately held company (Crown Media Holdings), having acquired the stake it didn't own from Liberty Media; the network launched the Hallmark Movies & Mysteries sister channel (formerly known as Hallmark Movie Channel) in January 2004
Hallmark Gold Crown: a chain of independently-owned card and gift stores in the United States and Canada. Certain locations are corporate operated.
Halls, an upscale department store at Kansas City's Crown Center
Hallmark Movies Now: A premium subscription video on-demand (SVOD) service that is the primary streaming provider of Hallmark films, features, TV series and original productions.
Rainbow Brite: a franchise of children's dolls; includes the TV series produced by DIC Entertainment, but not the movie, which is owned by Warner Bros.)
Shirt Tales: a franchise of cards, featuring animals with shirts that read different messages; does not include the TV series created by Hanna-Barbera Productions (owned by Turner Entertainment)
Sunrise Greetings: Located in Bloomington, Indiana
Zoobilee Zoo: a 1986 TV show, centered around a zoo populated by animals with artistic tastes
In addition, Hallmark Cards is the property manager of the Crown Center commercial complex, adjacent to its headquarters, and the owner of lithographer Litho-Krome Co.
Photographic Collection
In 2006, Hallmark donated its Hallmark Photographic Collection, an extensive collection of photographs by prominent photographers including Todd Webb, to the Nelson-Atkins Museum of Art in Kansas City.[28]
Maxine
"Maxine" is a fictional character featured in a line of greeting cards first published by Hallmark's Shoebox collection in 1986. As of 2017, more than 160 million Maxine greeting cards have been sold.[29] The comic strip-style character, portrayed as an irascible older woman, was created by a Hallmark in-house artist, and in addition to greeting cards has been featured on t-shirts, coffee mugs, holiday ornaments, and other items. In 2000, she was featured in an animated holiday television special, "Maxine's Christmas Carol."[30]
Hallmark Music
In the Philippines, singer Richard Tan sang a song about Hallmark Cards, entitled "No One Throws Away Memories". The song was featured in a commercial of the product in the 1970s.[31]
In the mid-1980s, the company started its music division, issuing compilation albums by a number of popular artists.[citation needed] In 2004, Hallmark entered into a licensing agreement with Somerset Entertainment to produce Hallmark Music CDs.[32]
Former subsidiaries
Hallmark Entertainment: a producer of television shows and mini-series. Robert Halmi acquired the company in 2006 and it was absorbed into RHI Entertainment;
Univision: Hallmark owned the Spanish-language broadcaster from 1986 to 1992." (wikipedia)
"About Hallmark
Hallmark Cards, Inc. believes that when you care enough, you can change the world. That’s why we are dedicated to creating a more emotionally connected world and making a difference in the lives of others.
Founded in 1910 by teenage entrepreneur J.C. Hall, and remaining a private company with family members on the board of directors today, Hallmark’s businesses employ more than 20,000 people worldwide.
Headquartered in Kansas City, Mo., Hallmark has a diverse portfolio of businesses:...While there are many ways to experience Hallmark, the experiences that matter most to the company are the ones our customers are able to share with their friends and loved ones. We strive each day to help those experiences – and those connections – come to life.
In each of our businesses we aim to be good community partners, we believe embracing diversity and inclusion is the best way to understand and serve our employees and consumers, and we strive to be environmentally responsible. This all helps to fulfill our purpose of inspiring meaningful relationships and enhancing lives.
View Hallmark’s most recent Caring in Action Social Responsibility Report for an overview about the company and progress among its businesses in the areas of community involvement; sustainability; and diversity, equity and inclusion. View Hallmark’s fact sheet for a quick rundown of company information. If visiting Hallmark’s hometown of Kansas City, Mo., stop by the Hallmark Visitors Center to learn about our company’s humble beginnings, famous collaborations, and samples of our current products customers have grown to love." (hallmark)
"Hallmark
Hallmark creates and sells a variety of products including greeting cards, gift wrap, stationery, ornaments, gifts, and other related products. Our products are available in more than 30 languages with distribution in more than 100 countries and 100,000 rooftops worldwide. This includes a network of company and independently-owned Hallmark Gold Crown stores in five countries: United States, Canada, England, Ireland and Scotland.
Hallmark Gold Crown stores feature the largest selection of Hallmark greeting cards and gift wrap, as well as Keepsake ornaments, home décor, jewelry and other gift products. Many stores also offer gifts and products that are unique to their local communities. Most Hallmark products are also available online at hallmark.
We continue to expand how and where our consumers can shop for our products – both online and in retail stores. Consumers have the convenience of buying products online, shopping online and picking up in store, or finding our products in other stores such as grocers, pharmacies, mass retail stores, florists, gift shops, and more. We want to make Hallmark products available to consumers whenever, wherever, and however they want to shop.
Other related companies within Hallmark include DaySpring Cards (including Mary & Martha) in Arkansas and Hallmark Business Connections. In the global workplace, our major businesses are Hallmark Australia, Hallmark Canada, Hallmark Europe, Hallmark Japan, and Hallmark United Kingdom. Additional operations include Belgium, Germany, Netherlands, and New Zealand." (hallmark)
"Crayola offers a wide range of art materials and toys designed to spark children’s creativity around the globe. The third largest toy brand today, Crayola’s Colors of the World crayons won the 2021 Creative Toy of the Year from Toy Association. Crayola sells a range of art products, materials and toys, including Silly Putty®.
Crayola invests in 100% renewable energy from solar power for U.S. manufacturing, enough to make over 3 billion crayons and 700 million markers each year. The company is committed to continually improving its sustainability efforts.
It also operates Crayola Experience interactive attractions for children of all ages. Crayola Experience locations are in historic downtown Easton, PA; Orlando, FL; the Mall of America in Bloomington, Minnesota; Plano, TX; and Chandler, AZ.
Crayola’s mission is to help parents and educators raise creatively-alive kids and the company is dedicated to advancing diversity and inclusion through our products, our people, and by inspiring creativity and self-expression for children and adults around the world.
That’s why for more than 117 years, Crayola has provided creative, colorful tools and experiences for families and educators. By applying technical innovation, unparalleled quality, consumer satisfaction and product value, Crayola has become the preeminent producer of hands-on products for creative personal development and fun in more than 90 countries." (hallmark)
"Card stock, also called cover stock and pasteboard, is paper that is thicker and more durable than normal writing and printing paper, but thinner and more flexible than other forms of paperboard.
Card stock is often used for business cards, postcards, playing cards, catalogue covers, scrapbooking, and other applications requiring more durability than regular paper gives. The surface usually is smooth; it may be textured, metallic, or glossy. When card stock is labeled cover stock, it often has a glossy coating on one or both sides (C1S or C2S, for "coated: one side" or "coated: two sides"); this is used especially in business cards and book covers.[1]
Measurements
Most nations describe paper in terms of grammage—the weight in grams of one sheet of the paper measuring one square meter.
Other people, especially in the United States, describe paper in terms of pound weight—the weight in pounds per ream (500 sheets) of the paper with a given area (based on historical production sizes before trimming): for card stock, this is 20 by 26 in (508 by 660 mm); as compared to newsprint (thinner paper) of 24 by 36 in (610 by 914 mm). In describing paper, the pound is often symbolized by the pound symbol, #. Because of the difference in the way pound weight is determined, a sheet of 65# card stock is thicker and heavier than a sheet of 80# newsprint.
The weight of cardstock ranges from 50# to 110# (about 135 to 300 g/m2).[2]
Rather than as a function of weight per sheet of a given area, paper thickness can be measured and stated directly, in units of linear measure. In the United States, this usually is expressed in thousandths of an inch, often abbreviated thou points (pt. and pts.) and mils. For example, a 10 pt. card is 0.010 in (0.254 mm) thick (corresponding to a weight of about 250 g/m2), and 12 pt. is 0.012 in (0.3048 mm). The thou point (1/1,000 inch) differs from the typographical point (1/12 traditional pica = exactly 0.01383 inch = 0.35136 mm).
The length and width of card stock often are stated in terms of the ISO system of paper sizes, in which specific dimensions are implied by numbers prefixed with the letter A. Card stock labeled A3, for example, measures 420 × 297 mm (16.5 × 11.7 in)." (wikipedia)