Marriage's Manitoba Very Strong White Flour is produced using a combination of techniques used for generations, and the best of modern milling technology. This exceptionally strong flour is milled from Canadian Western Red Spring Wheat, world renowned for it's excellent milling and baking quality.

Ingredients: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin). Allergy Advice: Wheat.

Features:

• Canadian Wheat White Bread Making Flour
• All Purpose Superior Quality Flour for Pastry
• Milled in the UK
• Very High in Protein for Bread, Rolls & Pasta
• Pack of 16kg