Pimento, also known as Jamaica pepper, comes from the Caribbean and is mainly used in sausage making and for Christmas cookies.
However, allspice has also recently become a popular ingredient in other dishes.
The unripe fruits, which contain essential oils, have a rich flavor of several other spices such as pepper, cinnamon, nutmeg and cloves. This is why pimenta is also known as the four-spice or all-spice.
The fruits are harvested from the Pimenta Dioica, an evergreen tree 10-12 meters high. The essential oils are similar to cloves, but slightly hotter. Allspice is very popular in the Caribbean, the main growing area is Jamaica.
Our tip: Add lightly ground to roast meat or add to cookie dough.
Also perfect for making or refining your own flavored oils.
Hand-filled in our elegant aroma bag with viewing window and practical clip closure.
Ingredients: Allspice whole grains
Store in a cool, dry place away from light
| Average nutritional values per |
100 g |
| Energy |
1436 kj
349 kcal |
| Fat |
8,7 g |
| of which saturates |
3,06 g |
| Carbohydrates |
50,5 g |
| of which sugar |
48,0 g |
| Protein |
6,1 g |
| Salt |
0,1 g |
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